Works in Public Health Nutrition, 2021, Vol 24, Issue 11

Results: 43

Household food insecurity and early childhood development in Brazil: an analysis of children under 2 years of age.

Published in:

2021

By:

de Oliveira, Klébya HD;
Buccini, Gabriela;
Hernandez, Daphne C;
Pérez-Escamilla, Rafael;
Gubert, Muriel B;
de Oliveira, Klébya H D

Publication type:

journal article

PHN volume 24 issue 11 Cover and Back matter.

Published in:: Public Health Nutrition, 2021, v. 24, n. 11, p. b1, doi. 10.1017/S1368980021002834
Publication type:: Article

PHN volume 24 issue 11 Cover and Front matter.

Published in:: Public Health Nutrition, 2021, v. 24, n. 11, p. f1, doi. 10.1017/S1368980021002822
Publication type:: Article

In This Issue: Ultra-processed food and health.

Published in:

2021

By:

Hodge, Allison

Publication type:

journal article

Regional differences in the impact of the COVID-19 pandemic on food sufficiency in California, April-July 2020: implications for food programmes and policies.

Published in:

2021

By:

Blumenberg, Evelyn;
Pinski, Miriam;
Nhan, Lilly A;
Wang, May C

Publication type:

journal article

Impact of COVID-19 on child malnutrition, obesity in women and household food insecurity in underserved urban settlements in Sri Lanka: a prospective follow-up study.

Published in:

2021

By:

Jayatissa, Renuka;
Herath, Himali P;
Perera, Amila G;
Dayaratne, Thulasika T;
De Alwis, Nawmali D;
Nanayakkara, Hiyare Palliyage Laksiri K;
Herath, Himali;
Perera, Amila Gayan;
Dayaratne, Thulasika Thejani;
De Alwis, Nawmali Dhanuska;
Nanayakkara, Laksiri

Publication type:

journal article

Adverse childhood experiences and obesity over time.

Published in:

2021

By:

Schiff, Miriam;
Helton, Jess;
Fu, John

Publication type:

journal article

Soft drinks and premiums with children's meals marketed on the websites of the top restaurant chains worldwide.

Published in:

2021

By:

Batada, Ameena;
Thomas, Audrey E

Publication type:

journal article

Optimal gestational weight gain in Chinese pregnant women by Chinese-specific BMI categories: a multicentre prospective cohort study.

Published in:

2021

By:

Zhang, Cai-Xia;
Lai, Jian-Qiang;
Liu, Kai-Yan;
Yang, Nian-Hong;
Zeng, Guo;
Mao, Li-Mei;
Li, Zeng-Ning;
Teng, Yue;
Xia, Wei;
Dai, Nan;
Wang, Zhi-Xu;
Su, Yi-Xiang

Publication type:

journal article

The risk to child nutrition during and after COVID-19 pandemic: what to expect and how to respond.

Published in:

2021

By:

Ntambara, James;
Chu, Minjie

Publication type:

journal article

Commercial foods for infants under the age of 36 months: an assessment of the availability and nutrient profile of ultra-processed foods.

Published in:

2021

By:

da Rocha, Karini F;
de Araújo, Célia RB;
de Morais, Inês L;
Padrão, Patrícia;
Moreira, Pedro;
Ribeiro, Karla Danielly da S;
Rocha, Karini Freire da;
Araújo, Célia Regina Barbosa de;
Morais, Inês Lança de

Publication type:

journal article

Effect of breakfast cereal type on portion size and nutritional implications.

Published in:

2021

By:

Lewis, Isabelle M;
Boote, Lucy;
Butler, Tom

Publication type:

journal article

Foods provided to children in family day care: an observational study.

Published in:

2021

By:

Kerr, Erin M;
Kelly, Bridget;
Hammersley, Megan L;
Hernandez, Lara;
Norman, Jennifer;
Furber, Susan;
Vuong, Cecilia;
Ryan, Sarah;
Wardle, Karen;
Okely, AD;
Okely, A D

Publication type:

journal article

Evaluating the implementation and impact of a healthier checkout programme at a regional convenience store chain.

Published in:

2021

By:

Baquero, Barbara;
Anderson Steeves, Elizabeth;
Polacsek, Michele;
De Marco, Molly;
Chapman, Leah;
Leone, Lucia A;
Simon, Caitlin

Publication type:

journal article

Ultra-processed foods, changes in blood pressure and incidence of hypertension: the Brazilian Longitudinal Study of Adult Health (ELSA-Brasil).

Published in:

2021

By:

Scaranni, Patricia de Oliveira da Silva;
Cardoso, Leticia de Oliveira;
Chor, Dora;
Melo, Enirtes Caetano Prates;
Matos, Sheila Maria Alvim;
Giatti, Luana;
Barreto, Sandhi Maria;
da Fonseca, Maria de Jesus Mendes

Publication type:

journal article

A mixed-method analysis of the #SugarTax debate on Twitter.

Published in:

2021

By:

Bridge, Gemma;
Flint, Stuart W;
Tench, Ralph

Publication type:

journal article

Interventions to improve vitamin D status in at-risk ethnic groups during pregnancy and early childhood: a systematic review.

Published in:

2021

By:

Tanna, Nuttan K;
Alexander, Emma C;
Lee, Charlotte;
Lakhanpaul, Monica;
Popat, Rickin M;
Almeida-Meza, Pamela;
Tuck, Alice;
Manikam, Logan;
Blair, Mitch

Publication type:

journal article

Do nutritional warnings encourage healthier choices on food ordering websites? An exploratory experimental study in Uruguay.

Published in:

2021

By:

Gugliucci, Vanessa;
Machín, Leandro;
Curutchet, María Rosa;
Ares, Gastón

Publication type:

journal article

Association between hourly wages and dietary intake after the first phase of implementation of the Minneapolis minimum wage ordinance.

Published in:

2021

By:

Chapman, Leah Elizabeth;
Berkowitz, Seth A;
Ammerman, Alice;
De Marco, Molly;
Ng, Shu Wen;
Zimmer, Catherine;
Caspi, Caitlin E

Publication type:

journal article

Turkish version of the 'Three-Factor Eating Questionnaire-51' for obese individuals: a validity and reliability study.

Published in:

2021

By:

Küçükerdönmez, Özge;
Akder, Rana Nagihan;
Seçkiner, Selda;
Oksel, Esra;
Akpınar, Şerife;
Köksal, Eda

Publication type:

journal article

Clinically diagnosed iron and iodine deficiencies and disorders in the entire population of US military service members from 1997 to 2015.

Published in:

2021

By:

Knapik, Joseph J;
Farina, Emily K;
Fulgoni III, Victor L;
Lieberman, Harris R;
Fulgoni, Victor L

Publication type:

journal article

A systematic review of interventions to increase breakfast consumption: a socio-cognitive perspective.

Published in:

2021

By:

Harris, Jessica A;
Carins, Julia E;
Rundle-Thiele, Sharyn

Publication type:

journal article

Applying the socio-ecological model to understand factors associated with sugar-sweetened beverage behaviours among rural Appalachian adolescents.

Published in:

2021

By:

McCormick, Brittany A;
Porter, Kathleen J;
You, Wen;
Yuhas, Maryam;
Reid, Annie L;
Thatcher, Esther J;
Zoellner, Jamie M

Publication type:

journal article

Longer-term impacts of sugar-sweetened beverage taxes on fast-food beverage prices: evidence from Oakland, California, 2-year post-tax.

Published in:

2021

By:

Marinello, Samantha;
Pipito, Andrea A;
Leider, Julien;
Pugach, Oksana;
Powell, Lisa M

Publication type:

journal article

Impacts of lockdown on dietary patterns among youths in China: the COVID-19 Impact on Lifestyle Change Survey.

Published in:

2021

By:

Yu, Bin;
Zhang, Dong;
Yu, Wanqi;
Luo, Miyang;
Yang, Shujuan;
Jia, Peng

Publication type:

journal article

The role of colour and summary indicators in influencing front-of-pack food label effectiveness across seven countries.

Published in:

Public Health Nutrition, 2021, v. 24, n. 11, p. 3566, doi. 10.1017/S1368980020004966

By:

Pettigrew, Simone;
Dana, Liyuwork Mitiku;
Talati, Zenobia;
Tian, Maoyi;
Praveen, Devarsetty

Publication type:

Article

Early consumption of ultra-processed foods among children under 2 years old in Brazil.

Published in:

2021

By:

Spaniol, Ana Maria;
da Costa, Teresa Helena Macedo;
Souza, Amanda de Moura;
Gubert, Muriel Bauermann

Publication type:

journal article

Staff-perceived barriers to nutrition intervention in substance use disorder treatment.

Published in:

2021

By:

Wiss, David A;
Russell, Lisa;
Prelip, Michael

Publication type:

journal article

Pro-inflammatory diet is associated with a high number of cardiovascular events and ultra-processed foods consumption in patients in secondary care.

Published in:

2021

By:

da Silva, Alessandra;
Felício, Matheus Brum;
Caldas, Ana Paula Silva;
Miranda Hermsdorff, Helen Hermana;
Bersch-Ferreira, Ângela Cristine;
Torreglosa, Camila Ragne;
Shivappa, Nitin;
Hébert, James R;
Weber, Bernardete;
Bressan, Josefina

Publication type:

journal article

La Niña weather impacts dietary patterns and dietary diversity among children in the Peruvian Amazon.

Published in:

2021

By:

Ambikapathi, Ramya;
Kosek, Margaret N;
Lee, Gwenyth O;
Olortegui, Maribel Paredes;
Zaitchik, Benjamin;
Peñataro Yori, Pablo;
Bauck, Aubrey;
Caulfield, Laura E

Publication type:

journal article

Eastern North Carolina Head Start Teachers' personal and professional experiences with healthy eating and physical activity: a qualitative exploration.

Published in:

2021

By:

Stage, Virginia C;
Jones, Lorelei;
Bayles, Jocelyn;
Hegde, Archana V;
Dev, Dipti A;
Goodell, L Suzanne

Publication type:

journal article

Dietary sodium and potassium intake: knowledge, attitude and behaviour towards dietary salt intake among adults in Addis Ababa, Ethiopia.

Published in:

2021

By:

Saje, Semira Mitiku;
Endris, Bilal Shikur;
Nagasa, Bikila;
Ashebir, Genet;
Gebreyesus, Seifu Hagos

Publication type:

journal article

Ultra-processed foods and early childhood caries in 0-3-year-olds enrolled at Primary Healthcare Centers in Southern Brazil.

Published in:

2021

By:

de Souza, Maurício Santos;
Vaz, Juliana dos Santos;
Martins-Silva, Thais;
Bomfim, Rafael Aiello;
Cascaes, Andreia Morales

Publication type:

journal article

Association between the consumption of ultra-processed foods and the practice of breast-feeding in children under 2 years of age who are beneficiaries of the conditional cash transfer programme, Bolsa Família.

Published in:

2021

By:

Marçal, Giovana de Montemor;
Mendes, Marília Moura e;
Fragoso, Manuela Di Guaraldi Mafra;
Florêncio, Telma Maria de Menezes Toledo;
Bueno, Nassib Bezerra;
Clemente, Ana Paula Grotti

Publication type:

journal article

Contribution of away-from-home food to the energy and nutrient intake among Brazilian adolescents.

Published in:

2021

By:

Bezerra, Ilana N;
Medeiros, Hituanna BN;
de Moura Souza, Amanda;
Sichieri, Rosely

Publication type:

journal article

Adherence to Mediterranean diet is inversely associated with the consumption of ultra-processed foods among Spanish children: the SENDO project.

Published in:

2021

By:

da Rocha, Bárbara Rafaela Santos;
Rico-Campà, Anaïs;
Romanos-Nanclares, Andrea;
Ciriza, Edurne;
Barbosa, Kiriaque Barra Ferreira;
Martínez-González, Miguel Ángel;
Martín-Calvo, Nerea

Publication type:

journal article

Aflatoxin exposure was not associated with childhood stunting: results from a birth cohort study in a resource-poor setting of Dhaka, Bangladesh.

Published in:

2021

By:

Mahfuz, Mustafa;
Hasan, S M Tafsir;
Alam, Mohammed Ashraful;
Das, Subhasish;
Fahim, Shah Mohammad;
Islam, M Munirul;
Gazi, Md Amran;
Hossain, Muttaquina;
Egner, Patricia A;
Groopman, John D;
Ahmed, Tahmeed

Publication type:

journal article

A cross-sectional study using the Childhood Measurement Programme for Wales to examine population-level risk factors associated with childhood obesity.

Published in:

2021

By:

Beynon, Claire;
Pashayan, Nora;
Fisher, Elizabeth;
Hargreaves, Dougal S;
Bailey, Linda;
Raine, Rosalind

Publication type:

journal article

Consumption of ultra-processed foods in the third gestational trimester and increased weight gain: a Brazilian cohort study.

Published in:

2021

By:

Gomes, Caroline de Barros;
Malta, Maíra Barreto;
Benício, Maria Helena D'Aquino;
Carvalhaes, Maria Antonieta de Barros Leite

Publication type:

journal article

Dietary quality differs among cannabis use groups: data from the National Health and Nutrition Examination Survey 2005-16.

Published in:

2021

By:

Gelfand, Amy R;
Tangney, Christy C

Publication type:

journal article

Validation of semiquantitative FFQ administered to adults: a systematic review.

Published in:

2021

By:

Sierra-Ruelas, Érika;
Bernal-Orozco, María F;
Macedo-Ojeda, Gabriela;
Márquez-Sandoval, Yolanda F;
Altamirano-Martínez, Martha B;
Vizmanos, Barbara

Publication type:

journal article

Diet quality scores in relation to fatness and nutritional knowledge in women with polycystic ovary syndrome: case-control study.

Published in:

2021

By:

Bykowska-Derda, Aleksandra;
Czlapka-Matyasik, Magdalena;
Kaluzna, Malgorzata;
Ruchala, Marek;
Ziemnicka, Katarzyna

Publication type:

journal article

The association between nutrient patterns and metabolic syndrome among Iranian adults: cross-sectional analysis of Shahedieh cohort study.

Published in:

2021

By:

Sadeghi, Omid;
Sadeghi, Alireza;
Mozaffari-Khosravi, Hassan;
Shokri, Azad

Publication type:

journal article