Found: 25
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Diet quality and depressive symptoms in adolescence: no cross-sectional or prospective associations following adjustment for covariates.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Changes in socio-economic level and their impact on nutritional status: a follow-up study among young Chilean adults.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Association of parental investment of time and cost in food provisioning with adherence to dietary guidelines for the consumption of fruits, vegetables and non-core foods in pre-schoolers.
- Published in:
- Public Health Nutrition, 2018, v. 21, n. 13, p. 2434, doi. 10.1017/S1368980018001465
- By:
- Publication type:
- Article
Improving the nutrition and screen time environment through self-assessment in family childcare homes in Nebraska.
- Published in:
- Public Health Nutrition, 2018, v. 21, n. 13, p. 2351, doi. 10.1017/S1368980018001416
- By:
- Publication type:
- Article
Sugar-sweetened beverages: still cause for concern in New Zealand and Australia.
- Published in:
- 2018
- By:
- Publication type:
- Letter
Comment on: 'The nutritional content of supermarket beverages: a cross-sectional analysis of New Zealand, Australia, Canada and the UK' by Chepulis et al.
- Published in:
- 2018
- By:
- Publication type:
- Letter
Social support for healthy eating: development and validation of a questionnaire for the French-Canadian population.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The nutrition transition in Mexico 1988-2016: the role of wealth in the social patterning of obesity by education.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The issue of nutrition training in health professions.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The effect of proportional v. value pricing on fountain drink purchases: results from a field experiment.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Effectiveness of different interventions in public nurseries based on food and nutrition education: promoting breast-feeding and healthy complementary feeding.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Sensory-based food education in early childhood education and care, willingness to choose and eat fruit and vegetables, and the moderating role of maternal education and food neophobia.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Sociodemographic and geographical inequalities in under- and overnutrition among children and mothers in Bangladesh: a spatial modelling approach to a nationally representative survey.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Dietary patterns and the risk of metabolic syndrome in Chinese adults: a population-based cross-sectional study.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Infant feeding practices and determinant variables for early complementary feeding in the first 8 months of life: results from the Brazilian MAL-ED cohort site.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Sleep patterns and sugar-sweetened beverage consumption among children from around the world.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Caregiver perceptions of a fruit and vegetable prescription programme for low-income paediatric patients.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Effectiveness of a parental school-based intervention to improve young children's eating patterns: a pilot study.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Association of dietary patterns of American adults with bone mineral density and fracture.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Potassium iodate levels in processed edible salts available in retail shops throughout Kenya, 2013.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Identifying sociodemographic, programmatic and dietary drivers of anaemia reduction in pregnant Indian women over 10 years.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Food choices and distress in reservation-based American Indians and Alaska Natives with type 2 diabetes.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Nutrition and public health in medical education in the UK: reflections and next steps.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The nutritional content of supermarket beverages: a cross-sectional analysis of New Zealand, Australia, Canada and the UK - CORRIGENDUM.
- Published in:
- 2018
- By:
- Publication type:
- journal article
The nutritional content of supermarket beverages: a cross-sectional analysis of New Zealand, Australia, Canada and the UK.
- Published in:
- 2018
- By:
- Publication type:
- journal article