Works in Public Health Nutrition, 2015, Vol 18, Issue 15
Results: 25
PHN volume 18 issue 15 Cover and Back matter.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 15, p. b1, doi. 10.1017/S1368980015002918
- Publication type:
- Article
PHN volume 18 issue 15 Cover and Front matter.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 15, p. f1, doi. 10.1017/S1368980015002906
- Publication type:
- Article
Increasing fruit and vegetable intake: where are we at and how do we reach recommendations?
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- 2015
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- Publication type:
- Editorial
Encouraging vegetable intake as a snack among children: the influence of portion and unit size.
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- 2015
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- Publication type:
- journal article
Impacts of a farmers' market incentive programme on fruit and vegetable access, purchase and consumption.
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- 2015
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- Publication type:
- journal article
Assessment of heterogeneity in types of vegetables served by main household food preparers and food decision influencers.
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- 2015
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- journal article
Patterns of fruit and vegetable availability and price competitiveness across four seasons are different in local food outlets and supermarkets.
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- 2015
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- Publication type:
- journal article
High prevalence of undernutrition and low dietary diversity in institutionalised elderly living in Sri Lanka.
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- 2015
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- Publication type:
- journal article
Fruit-related terms and images on food packages and advertisements affect children's perceptions of foods' fruit content.
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- 2015
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- journal article
Factors within the family environment such as parents' dietary habits and fruit and vegetable availability have the greatest influence on fruit and vegetable consumption by Polish children.
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- 2015
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- journal article
Assessing the cross-sectional and inter-temporal validity of the Household Food Insecurity Access Scale (HFIAS) in Burundi.
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- 2015
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- journal article
Factors affecting fruit and vegetable school lunch waste in Wisconsin elementary schools participating in Farm to School programmes.
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- 2015
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- Publication type:
- journal article
Association between sucrose intake and risk of overweight and obesity in a prospective sub-cohort of the European Prospective Investigation into Cancer in Norfolk (EPIC-Norfolk).
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- 2015
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- Publication type:
- journal article
Assessment of a government-subsidized supermarket in a high-need area on household food availability and children's dietary intakes.
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- 2015
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- journal article
Characterization of Norwegian women eating wholegrain bread.
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- 2015
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- journal article
Sports and energy drink consumption are linked to health-risk behaviours among young adults.
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- 2015
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- journal article
Adherence with early infant feeding and complementary feeding guidelines in the Cork BASELINE Birth Cohort Study.
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- 2015
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- journal article
Food at checkouts in non-food stores: a cross-sectional study of a large indoor shopping mall.
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- 2015
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- journal article
Fruit and vegetable consumption in the former Soviet Union: the role of individual- and community-level factors.
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- 2015
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- Publication type:
- journal article
Feasibility of an experiential community garden and nutrition programme for youth living in public housing.
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- 2015
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- Publication type:
- journal article
Increasing access to fresh produce by pairing urban farms with corner stores: a case study in a low-income urban setting.
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- 2015
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- journal article
Using nutrient profiling to prevent misleading food marketing.
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- 2015
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- Publication type:
- Letter
Vitamin E and risk of age-related cataract: a meta-analysis.
- Published in:
- Public Health Nutrition, 2015, v. 18, n. 15, p. 2804, doi. 10.1017/S1368980014003115
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- Publication type:
- Article
The effect of changes in visibility and price on fruit purchasing at a university cafeteria in Lima, Peru.
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- 2015
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- Publication type:
- journal article
Investigating fruit and vegetable claims on Australian food packages.
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- 2015
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- Publication type:
- journal article