Effect of ripening on total conjugated linoleic acid and its isomers in buffalo Cheddar cheese.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 257, doi. 10.1111/j.1471-0307.2006.00274.x
- By:
- Publication type:
- Article
Works matching IS 1364727X AND DT 2006 AND VI 59 AND IP 4
Results: 11
1
2
Microbiological quality of ice creams commercialized in some cities in the state of Rio de Janeiro, Brazil.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 261, doi. 10.1111/j.1471-0307.2006.00278.x
- By:
- Publication type:
- Article
3
Headspace analysis of volatile flavour compounds of teleme cheese made from sheep and goat milk.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 250, doi. 10.1111/j.1471-0307.2006.00268.x
- By:
- Publication type:
- Article
4
Changes in free fatty acid composition during storage of whole milk powder.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 236, doi. 10.1111/j.1471-0307.2006.00270.x
- By:
- Publication type:
- Article
5
Processing of extended shelf life milk using microfiltration.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 229, doi. 10.1111/j.1471-0307.2006.00275.x
- By:
- Publication type:
- Article
6
Multiple sclerosis and milk: to drink or not to drink?
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 223, doi. 10.1111/j.1471-0307.2006.00280.x
- By:
- Publication type:
- Article
7
Production of low-fat Chanco cheese using homogenized milk and adjunct lactic culture.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 242, doi. 10.1111/j.1471-0307.2006.00281.x
- By:
- Publication type:
- Article
8
Viability of bifidobacteria in commercial yogurt products in North Carolina during refrigerated storage.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 272, doi. 10.1111/j.1471-0307.2006.00282.x
- By:
- Publication type:
- Article
9
In vivo demonstration of enhanced probiotic effect of co-immobilized Lactobacillus acidophilus and Bifidobacterium bifidum.
- Published in:
- International Journal of Dairy Technology, 2006, v. 59, n. 4, p. 265, doi. 10.1111/j.1471-0307.2006.00283.x
- By:
- Publication type:
- Article
10
JAMES ANDREW BUCHAN SMITH (1906–2006).
- Published in:
- 2006
- By:
- Publication type:
- Obituary
11
DR EAMON O'DONNELL (1943–2006).
- Published in:
- 2006
- By:
- Publication type:
- Obituary