Milk pasteurization.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 31, doi. 10.1111/j.1471-0307.1990.tb02418.x
- By:
- Publication type:
- Article
Works matching IS 1364727X AND DT 1990 AND VI 43 AND IP 2
Results: 10
1
2
Quality assurance and quality monitoring of UHT processed foods.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 42, doi. 10.1111/j.1471-0307.1990.tb02422.x
- By:
- Publication type:
- Article
3
The quality of milk in relation to cheese manufacture.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 35, doi. 10.1111/j.1471-0307.1990.tb02420.x
- By:
- Publication type:
- Article
4
Prediction of the shelf-life of pasteurized milk using dry medium culture plates (3M Petrifilm, Hygicult and Millipore Sampler).
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 45, doi. 10.1111/j.1471-0307.1990.tb02423.x
- By:
- Publication type:
- Article
5
Application of alginate particle techniques for the assessment of lethality in UHT processes.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 49, doi. 10.1111/j.1471-0307.1990.tb02424.x
- By:
- Publication type:
- Article
6
Lactose.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 33, doi. 10.1111/j.1471-0307.1990.tb02419.x
- By:
- Publication type:
- Article
7
CIP: Cleaning in Place. 2nd edition. Edited by A J D Romney.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 59, doi. 10.1111/j.1471-0307.1990.tb02427.x
- Publication type:
- Article
8
The use of high-fat and specialized milk powders.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 53, doi. 10.1111/j.1471-0307.1990.tb02425.x
- By:
- Publication type:
- Article
9
Control of pathogens in milk and dairy products.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 57, doi. 10.1111/j.1471-0307.1990.tb02426.x
- By:
- Publication type:
- Article
10
Hygienic design of a dairy.
- Published in:
- International Journal of Dairy Technology, 1990, v. 43, n. 2, p. 39, doi. 10.1111/j.1471-0307.1990.tb02421.x
- By:
- Publication type:
- Article