The Scottish cheese industry.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 21, doi. 10.1111/j.1471-0307.1981.tb01488.x
- By:
- Publication type:
- Article
Works matching IS 1364727X AND DT 1981 AND VI 34 AND IP 1
Results: 16
1
2
The challenge of change.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 3, doi. 10.1111/j.1471-0307.1981.tb01482.x
- By:
- Publication type:
- Article
3
Thirty-seventh Annual General Meeting.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 32, doi. 10.1111/j.1471-0307.1981.tb01491.x
- Publication type:
- Article
4
Forthcoming Meetings.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 43, doi. 10.1111/j.1471-0307.1981.tb01496.x
- Publication type:
- Article
5
Added-value products: alternatives to skimmed milk powder.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 25, doi. 10.1111/j.1471-0307.1981.tb01489.x
- By:
- Publication type:
- Article
6
200 Million Hungry Children, by Stanley Barnes.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 40, doi. 10.1111/j.1471-0307.1981.tb01493.x
- Publication type:
- Article
7
British Standards.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 44, doi. 10.1111/j.1471-0307.1981.tb01497.x
- Publication type:
- Article
8
The effect of the water of combustion on the efficiency of direct gas-fired driers for milk powder production.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 15, doi. 10.1111/j.1471-0307.1981.tb01484.x
- By:
- Publication type:
- Article
9
Milk production in the north-east of Scotland.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 18, doi. 10.1111/j.1471-0307.1981.tb01487.x
- By:
- Publication type:
- Article
10
RETIREMENT OF MISS ANNE PINDER.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 40, doi. 10.1111/j.1471-0307.1981.tb01494.x
- By:
- Publication type:
- Article
11
Modern cleaning and recovery systems and techniques.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 6, doi. 10.1111/j.1471-0307.1981.tb01483.x
- By:
- Publication type:
- Article
12
Symposium Food science and technology: the extent of their credibility.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 17, doi. 10.1111/j.1471-0307.1981.tb01485.x
- Publication type:
- Article
13
The indirect determination of lactose using a glucose analyser with particular reference to solutions containing low levels of lactose in high levels of glucose and galactose.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 28, doi. 10.1111/j.1471-0307.1981.tb01490.x
- By:
- Publication type:
- Article
14
Past Presidents of the Society.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 41, doi. 10.1111/j.1471-0307.1981.tb01495.x
- Publication type:
- Article
15
CONFEDERATION OF SOCIETIES OF DAIRY TECHNOLOGY.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 38, doi. 10.1111/j.1471-0307.1981.tb01492.x
- Publication type:
- Article
16
ERRATUM.
- Published in:
- International Journal of Dairy Technology, 1981, v. 34, n. 1, p. 17, doi. 10.1111/j.1471-0307.1981.tb01486.x
- Publication type:
- Article