SOME ASPECTS OF THE MANAGEMENT OF A MODERN DAIRY.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 85, doi. 10.1111/j.1471-0307.1968.tb00304.x
- By:
- Publication type:
- Article
Works matching IS 1364727X AND DT 1968 AND VI 21 AND IP 2
Results: 14
1
2
IDF NEWS.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 113, doi. 10.1111/j.1471-0307.1968.tb00311.x
- Publication type:
- Article
3
ASPECTS OF MILK QUALITY AS SEEN BY A MILK QUALITY CONTROLLER.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 78, doi. 10.1111/j.1471-0307.1968.tb00303.x
- By:
- Publication type:
- Article
4
THE DAIRY INDUSTRY IN ITALY.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 91, doi. 10.1111/j.1471-0307.1968.tb00306.x
- By:
- Publication type:
- Article
5
FACTORS AFFECTING THE SOLIDS-NOT-FAT CONTENT OF THE MILK OF HERDS.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 62, doi. 10.1111/j.1471-0307.1968.tb00300.x
- By:
- Publication type:
- Article
6
DANISH STUDY TOUR 1967.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 95, doi. 10.1111/j.1471-0307.1968.tb00307.x
- By:
- Publication type:
- Article
7
NEW BRITISH STANDARDS.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 77, doi. 10.1111/j.1471-0307.1968.tb00302.x
- Publication type:
- Article
8
THE MILK AND MILK PRODUCTS TECHNICAL ADVISORY COMMITTEE.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 88, doi. 10.1111/j.1471-0307.1968.tb00305.x
- Publication type:
- Article
9
A COMPARISON OF DIFFERENT METHODS OF CHEMICAL DISINFECTION OF FARM DAIRY UTENSILS.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 72, doi. 10.1111/j.1471-0307.1968.tb00301.x
- By:
- Publication type:
- Article
10
THE 52nd ANNUAL MEETING OF THE INTERNATIONAL DAIRY FEDERATION.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 111, doi. 10.1111/j.1471-0307.1968.tb00310.x
- Publication type:
- Article
11
LIGHT-BARRIER PROPERTIES OF VARIOUS BUTTER-WRAPPING MATERIALS.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 104, doi. 10.1111/j.1471-0307.1968.tb00308.x
- By:
- Publication type:
- Article
12
SECTION NOTES.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 115, doi. 10.1111/j.1471-0307.1968.tb00313.x
- Publication type:
- Article
13
BOOK REVIEW.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 114, doi. 10.1111/j.1471-0307.1968.tb00312.x
- By:
- Publication type:
- Article
14
METHODS OF MASS CHEMICAL ANALYSIS OF MILKS.
- Published in:
- International Journal of Dairy Technology, 1968, v. 21, n. 2, p. 107, doi. 10.1111/j.1471-0307.1968.tb00309.x
- By:
- Publication type:
- Article