Works matching IS 1364727X AND DT 1966 AND VI 19 AND IP 4
Results: 17
CONCENTRATED AND MANUFACTURED MILK.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 201, doi. 10.1111/j.1471-0307.1966.tb01838.x
- By:
- Publication type:
- Article
SECTION NOTES.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 234, doi. 10.1111/j.1471-0307.1966.tb01852.x
- Publication type:
- Article
INTERNATIONAL AND NATIONAL ASPECTS OF DAIRY RESEARCH AND DEVELOPMENT.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 205, doi. 10.1111/j.1471-0307.1966.tb01839.x
- By:
- Publication type:
- Article
INTERNATIONAL DAIRY MACHINERY EXHIBITION.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 216, doi. 10.1111/j.1471-0307.1966.tb01844.x
- Publication type:
- Article
RESEARCH AND DEVELOPMENT IN THE DAIRY INDUSTRY: THURSDAY, 21st APRIL: Third Paper.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 182, doi. 10.1111/j.1471-0307.1966.tb01836.x
- By:
- Publication type:
- Article
XVIIth INTERNATIONAL DAIRY CONGRESS.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 211, doi. 10.1111/j.1471-0307.1966.tb01842.x
- Publication type:
- Article
BULK MILK COLLECTION: BACTERIOLOGICAL QUALITY OF MILK ON ARRIVAL AT CREAMERIES IN ROAD TANKERS.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 222, doi. 10.1111/j.1471-0307.1966.tb01848.x
- By:
- Publication type:
- Article
Discussions at General Meetings.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 215, doi. 10.1111/j.1471-0307.1966.tb01843.x
- Publication type:
- Article
TECHNICAL EDUCATION.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 221, doi. 10.1111/j.1471-0307.1966.tb01847.x
- Publication type:
- Article
INTERNATIONAL DAIRY CONGRESS-MUNICH.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 210, doi. 10.1111/j.1471-0307.1966.tb01841.x
- Publication type:
- Article
PERSONALIA.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 210, doi. 10.1111/j.1471-0307.1966.tb01840.x
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- Publication type:
- Article
THE 1967 STANLEY CLIFFORD MILK INDUSTRY AWARD.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 221, doi. 10.1111/j.1471-0307.1966.tb01846.x
- Publication type:
- Article
A NOTE ON THE SELF-REGULATING CAPABILITY OF A STARTER ORGANISM IN CONTINUOUS CULTURE.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 232, doi. 10.1111/j.1471-0307.1966.tb01851.x
- By:
- Publication type:
- Article
THE INFLUENCE OF VACUUM PRESSING ON THE TEXTURE OF CHEDDAR CHEESE.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 225, doi. 10.1111/j.1471-0307.1966.tb01849.x
- By:
- Publication type:
- Article
THE ANNUAL MEETING OF THE INTERNATIONAL DAIRY FEDERATION.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 218, doi. 10.1111/j.1471-0307.1966.tb01845.x
- By:
- Publication type:
- Article
CHEESE.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 195, doi. 10.1111/j.1471-0307.1966.tb01837.x
- By:
- Publication type:
- Article
BOOK REVIEWS.
- Published in:
- International Journal of Dairy Technology, 1966, v. 19, n. 4, p. 231, doi. 10.1111/j.1471-0307.1966.tb01850.x
- Publication type:
- Article