Works matching IS 1364727X AND DT 1966 AND VI 19 AND IP 2

Results: 17

    • SECTION NOTES.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 122, doi. 10.1111/j.1471-0307.1966.tb01835.x
      Publication type:
      Article

    • THE NEW CHEESE REGULATIONS.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 119, doi. 10.1111/j.1471-0307.1966.tb01832.x
      By:
      • DAVIS, J. G.
      Publication type:
      Article

    • A STUDY OF THE VARIABILITY OF THE COMPOSITION OF MIXED HERD MILKS.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 110, doi. 10.1111/j.1471-0307.1966.tb01826.x
      By:
      • EDWARDS, R. A.;
      • DONALDSON, E.
      Publication type:
      Article

    • Questionnaire on the Society's Journal.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 121, doi. 10.1111/j.1471-0307.1966.tb01834.x
      By:
      • WHITE, F. C.
      Publication type:
      Article

    • THE MILK AND MILK PRODUCTS TECHNICAL ADVISORY COMMITTEE.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 114, doi. 10.1111/j.1471-0307.1966.tb01828.x
      Publication type:
      Article

    • Publication Received.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 118, doi. 10.1111/j.1471-0307.1966.tb01830.x
      Publication type:
      Article

    • OBITUARY.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 118, doi. 10.1111/j.1471-0307.1966.tb01831.x
      By:
      • DEARDEN, DOROTHY V.
      Publication type:
      Article

    • SCIENTIFIC AND TECHNICAL ASPECTS OF THE GERMAN DAIRY INDUSTRY.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 70, doi. 10.1111/j.1471-0307.1966.tb01820.x
      By:
      • SCHULZ, M. E.
      Publication type:
      Article

    • ERRATA.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 120, doi. 10.1111/j.1471-0307.1966.tb01833.x
      Publication type:
      Article

    • SWISS STUDY TOUR, 1965.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 102, doi. 10.1111/j.1471-0307.1966.tb01825.x
      By:
      • SCOTT, R.
      Publication type:
      Article

    • OBITUARIES.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 113, doi. 10.1111/j.1471-0307.1966.tb01827.x
      By:
      • SHUTTER, A. F.
      Publication type:
      Article

    • LEGAL ASPECTS.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 82, doi. 10.1111/j.1471-0307.1966.tb01822.x
      By:
      • O'NEILL, P.
      Publication type:
      Article

    • BRITISH STANDARD.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 101, doi. 10.1111/j.1471-0307.1966.tb01824.x
      Publication type:
      Article

    • BOOK REVIEWS.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 116, doi. 10.1111/j.1471-0307.1966.tb01829.x
      Publication type:
      Article

    • GENERAL MEETING.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 70, doi. 10.1111/j.1471-0307.1966.tb01819.x
      By:
      • Glover, John
      Publication type:
      Article

    • SUBJECT: CURRENT LEGAL PROBLEMS IN THE DAIRY INDUSTRY.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 81, doi. 10.1111/j.1471-0307.1966.tb01821.x
      Publication type:
      Article

    • TECHNICAL ASPECTS.

      Published in:
      International Journal of Dairy Technology, 1966, v. 19, n. 2, p. 85, doi. 10.1111/j.1471-0307.1966.tb01823.x
      By:
      • DAVIS, J. G.
      Publication type:
      Article