Works matching IS 1364727X AND DT 1952 AND VI 5 AND IP 5


Results: 15
    1

    SECTIONAL NOTES.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 286, doi. 10.1111/j.1471-0307.1952.tb01600.x
    Publication type:
    Article
    2
    3

    THE SIR THOMAS BAXTER MEMORIAL FUND.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 323, doi. 10.1111/j.1471-0307.1952.tb01609.x
    Publication type:
    Article
    4

    BRITISH STANDARDS.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 315, doi. 10.1111/j.1471-0307.1952.tb01606.x
    Publication type:
    Article
    5
    6
    7
    8

    MILK UTILISATION IN NORTHERN IRELAND.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 309, doi. 10.1111/j.1471-0307.1952.tb01605.x
    By:
    • Thomson, W. D.
    Publication type:
    Article
    9

    AGRICULTURAL AND DAIRYING EDUCATION.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 274, doi. 10.1111/j.1471-0307.1952.tb01598.x
    By:
    • Kellett, Dr. J. G.
    Publication type:
    Article
    10
    11
    12

    HEAT RESISTANT BACTERIA IN RAW MILK.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 331, doi. 10.1111/j.1471-0307.1952.tb01611.x
    By:
    • Thomas, S. B.;
    • Griffiths, D. G.;
    • Thomas., Blodwen F.
    Publication type:
    Article
    13
    14

    REFRIGERATION IN THE DAIRY INDUSTRY.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 287, doi. 10.1111/j.1471-0307.1952.tb01601.x
    By:
    • Brown, P. B. H.
    Publication type:
    Article
    15

    CORRECTION.

    Published in:
    International Journal of Dairy Technology, 1952, v. 5, n. 5, p. 298, doi. 10.1111/j.1471-0307.1952.tb01603.x
    Publication type:
    Article