Works matching IS 1364727X AND DT 1949 AND VI 3 AND IP 1

Results: 9

PREPARING FOR THE CREAM MARKET.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 23, doi. 10.1111/j.1471-0307.1949.tb00731.x

By:

Smillie, D. M.

Publication type:

Article

EXPERIMENTS ON MILKING TECHNIQUE.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 53, doi. 10.1111/j.1471-0307.1949.tb00735.x

By:

Dodd, F. H.;
Foot, A. S.

Publication type:

Article

THE LAW RELATING TO MILK.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 46, doi. 10.1111/j.1471-0307.1949.tb00734.x

By:

Reid, F. J. Burns

Publication type:

Article

SOME RECENT RESEARCHES ON MILK SECRETION.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 17, doi. 10.1111/j.1471-0307.1949.tb00730.x

By:

Kay, H. D.

Publication type:

Article

PRESENT-DAY METHODS OF STILTON CHEESE MANUFACTURE.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 13, doi. 10.1111/j.1471-0307.1949.tb00729.x

By:

Brindley, T. J.

Publication type:

Article

SUMMER MEETING.

Published in:: International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 11, doi. 10.1111/j.1471-0307.1949.tb00728.x
Publication type:: Article

HOW TO OBTAIN EXPANSION OF MILK PRODUCTION.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 32, doi. 10.1111/j.1471-0307.1949.tb00732.x

By:

Young, W.

Publication type:

Article

THE XIIth WORLD'S DAIRY CONGRESS, STOCKHOLM.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 2, doi. 10.1111/j.1471-0307.1949.tb00727.x

By:

Capstick, E.

Publication type:

Article

PHYSICS IN THE DAIRY INDUSTRY.

Published in:

International Journal of Dairy Technology, 1949, v. 3, n. 1, p. 39, doi. 10.1111/j.1471-0307.1949.tb00733.x

By:

Harper, R.

Publication type:

Article