Works matching IS 13645072 AND DT 2020 AND VI 129 AND IP 1

Results: 14

Fish and Shellfish Pathogens.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 2, doi. 10.1111/jam.14743

By:

Balcazar, J.L.;
Borrego, J.J.

Publication type:

Article

External pH modulation during the growth of Vibrio tapetis, the aetiological agent of brown ring disease.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 3, doi. 10.1111/jam.14699

By:

Rahmani, A.;
Mathien, C.;
Bidault, A.;
Le Goïc, N.;
Paillard, C.;
Pichereau, V.

Publication type:

Article

Enhanced growth and decreased mortality in Atlantic salmon (Salmo salar) after probiotic bath.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 146, doi. 10.1111/jam.14649

By:

Klakegg, Ø.;
Salonius, K.;
Nilsen, A.;
Fülberth, M.;
Sørum, H.

Publication type:

Article

Probiotics, lactic acid bacteria and bacilli: interesting supplementation for aquaculture.

Published in:

2020

By:

Ringø, E.;
Van Doan, H.;
Lee, S.H.;
Soltani, M.;
Hoseinifar, S.H.;
Harikrishnan, R.;
Song, S.K.

Publication type:

Literature Review

In vitro antimicrobial effect of various commercial essential oils and their chemical constituents on Aeromonas salmonicida subsp. salmonicida.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 137, doi. 10.1111/jam.14622

By:

Hayatgheib, N.;
Fournel, C.;
Calvez, S.;
Pouliquen, H.;
Moreau, E.

Publication type:

Article

Experimental evaluation of survival of Vibrio parahaemolyticus in fertilized cold‐water sediment.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 75, doi. 10.1111/jam.14618

By:

Collin, B.;
Hernroth, B.

Publication type:

Article

Koi herpesvirus (KHV) and KHV disease (KHVD) – a recently updated overview.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 98, doi. 10.1111/jam.14616

By:

Bergmann, S.M.;
Jin, Y.;
Franzke, K.;
Grunow, B.;
Wang, Q.;
Klafack, S.

Publication type:

Article

Cooperative improvement in growth rate, red‐colour score and astaxanthin level of white‐leg shrimp by Bacillus strains originating from shrimp gut.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 51, doi. 10.1111/jam.14603

By:

Nguyen, T.T.;
Nguyen, H.T.;
Pham, H.T.T.;
Nguyen, A.H.;
Phan, T.N.;
Hara, T.;
Takatsuka, Y.;
Nguyen, A.T.V.

Publication type:

Article

Iron uptake mechanisms as key virulence factors in bacterial fish pathogens.

Published in:

2020

By:

Lemos, M.L.;
Balado, M.

Publication type:

Literature Review

Detection of antibiotic resistance and virulence genes of Vibrio strains isolated from ready‐to‐eat shrimps in Delta and Edo States, Nigeria.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 17, doi. 10.1111/jam.14590

By:

Beshiru, A.;
Okareh, O.T.;
Okoh, A.I.;
Igbinosa, E.O.

Publication type:

Article

Infectious salmon anaemia virus—molecular biology and pathogenesis of the infection.

Published in:

2020

By:

Rimstad, E.;
Markussen, T.

Publication type:

Literature Review

Development and evaluation of a quantitative polymerase chain reaction for aquatic Streptococcus agalactiae based on the groEL gene.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 63, doi. 10.1111/jam.14556

By:

Leigh, W.J.;
Zadoks, R.N.;
Costa, J.Z.;
Jaglarz, A.;
Thompson, K.D.

Publication type:

Article

Virulence properties of three new Photobacterium species affecting cultured fish.

Published in:

Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 37, doi. 10.1111/jam.14437

By:

Labella, A.M.;
Rosado, J.J.;
Balado, M.;
Lemos, M.L.;
Borrego, J.J.

Publication type:

Article

Issue Information.

Published in:: Journal of Applied Microbiology, 2020, v. 129, n. 1, p. 1, doi. 10.1111/jam.14320
Publication type:: Article