Works matching IS 13645072 AND DT 1985 AND VI 59 AND IP 2
Results: 14
A note on estimation of food spoilage yeasts by measurement of adenosine triphosphate (ATP) after growth at various temperatures.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 133, doi. 10.1111/j.1365-2672.1985.tb03311.x
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- Article
Spatial and temporal changes of nitrifying bacterial populations in fish ponds of differing management practices.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 195, doi. 10.1111/j.1365-2672.1985.tb03321.x
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- Article
The cytochrome c oxidase test for the rapid detection of psychrotrophic bacteria in milk.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 137, doi. 10.1111/j.1365-2672.1985.tb03312.x
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A note on the stability of Rappaport-Vassiliadis enrichment medium.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 143, doi. 10.1111/j.1365-2672.1985.tb03313.x
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- Article
Effect of unsaturated fatty acids in growth inhibition of some penicillin-resistant and sensitive bacteria.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 183, doi. 10.1111/j.1365-2672.1985.tb03319.x
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Fermentation of milk by Streptococcus salivarius subspecies salivarius and Streptococcus salivarius subspecies thermophilus and their use to the yoghurt manufacturer.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 147, doi. 10.1111/j.1365-2672.1985.tb03314.x
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A note on the use of Rappaport-Vassiliadis medium (RIO/RV) for the isolation of salmonellas from sewage and sewage sludges.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 205, doi. 10.1111/j.1365-2672.1985.tb03322.x
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Identification of fusobacteria in a routine diagnostic laboratory.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 171, doi. 10.1111/j.1365-2672.1985.tb03318.x
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Fatty acid composition and mycolic acid pattern of some chromogenic mycobacteria.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 113, doi. 10.1111/j.1365-2672.1985.tb03309.x
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A note on yeast growth in media used for the cultivation of lactobacilli.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 153, doi. 10.1111/j.1365-2672.1985.tb03315.x
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Classification of some lactic acid bacteria from vacuum-packed meats by direct probe mass spectrometry.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 157, doi. 10.1111/j.1365-2672.1985.tb03316.x
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The effect of nisin-sodium chloride interactions on the outgrowth of Bacillus licheniformis spores.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 127, doi. 10.1111/j.1365-2672.1985.tb03310.x
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The effect of properties of dried preparations of sulphide iron motility (SIM) agar on the results of motility readings.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 167, doi. 10.1111/j.1365-2672.1985.tb03317.x
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Towards microbiological quality assurance in radiation sterilization processing: the limiting case model applied to a microbial population having a distribution of radiation responses.
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- Journal of Applied Microbiology, 1985, v. 59, n. 2, p. 189, doi. 10.1111/j.1365-2672.1985.tb03320.x
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- Article