Works matching IS 13645072 AND DT 1966 AND VI 29 AND IP 2

Results: 23

Flavour in Beer.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 244, doi. 10.1111/j.1365-2672.1966.tb03474.x

By:

Gilliland, R. B.;
Harrison, G. A. F.

Publication type:

Article

Inhibition of Nitrification in the Activated Sludge Process of Sewage Disposal.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 266, doi. 10.1111/j.1365-2672.1966.tb03477.x

By:

Tomlinson, T. G.;
Boon, A. G.;
Trotman, C. N. A.

Publication type:

Article

The Use of Inoculation and Pelleting in the Establishment of White Clover under Mountain Conditions.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 430, doi. 10.1111/j.1365-2672.1966.tb03493.x

By:

Jones, D. Gareth;
Thomas, S. B.

Publication type:

Article

Production of Freeze-dried Brucella abortus Strain 19 Vaccine using Cells produced by Continuous Culture.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 401, doi. 10.1111/j.1365-2672.1966.tb03490.x

By:

Boyce, K. J.;
Edgar, A. W.

Publication type:

Article

Introductory Remarks, with Special Reference to Meat.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 217, doi. 10.1111/j.1365-2672.1966.tb03471.x

By:

Ingram, M.

Publication type:

Article

The Nutritional Requirements and Biochemical Reactions of Corynebacterium bovis.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 380, doi. 10.1111/j.1365-2672.1966.tb03487.x

By:

Harrigan, W. F.

Publication type:

Article

The Tellurite Reactions of Coagulase Negative Staphylococci and Micrococci.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 304, doi. 10.1111/j.1365-2672.1966.tb03480.x

By:

Alder, V. G.;
Brown, Anne M.;
Mitchell, R. G.

Publication type:

Article

A Medium for the Isolation of Staphylococci from Foodstuffs.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 395, doi. 10.1111/j.1365-2672.1966.tb03488.x

By:

Giolitti, G.;
Cantoni, C.

Publication type:

Article

Characteristics of English Isolates of Pseudomonas syringae van Hall from Pear.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 292, doi. 10.1111/j.1365-2672.1966.tb03478.x

By:

Baker, Lily A. E.

Publication type:

Article

Sporulation of Clostridium perfringens ( welchii) in Four Laboratory Media.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 308, doi. 10.1111/j.1365-2672.1966.tb03481.x

By:

Groom, Rosemary A.;
Strong, Dorothy H.

Publication type:

Article

The Course of Microbial Infection of the Hen's Egg.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 319, doi. 10.1111/j.1365-2672.1966.tb03482.x

By:

BOARD, R. G.

Publication type:

Article

An Improved Simple Macrorespirometer.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 399, doi. 10.1111/j.1365-2672.1966.tb03489.x

By:

Harris, P. J.

Publication type:

Article

The Bacterial Production of Glutamic Acid in Stored Comminuted Beef.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 365, doi. 10.1111/j.1365-2672.1966.tb03485.x

By:

Gardner, G. A.;
Stewart, D. J.

Publication type:

Article

The Microflora of Hand Washed Milk Bottles.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 423, doi. 10.1111/j.1365-2672.1966.tb03492.x

By:

Thomas, S. B.;
King, Kay P.;
Davies, Angela

Publication type:

Article

Metabolism of the Intestinal Microflora in Birds and Its Possible Influence on the Composition of Flavour Precursors in their Muscles.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 222, doi. 10.1111/j.1365-2672.1966.tb03472.x

By:

Shrimpton, D. H.

Publication type:

Article

Comparison of Plant Pathogenic Pseudomonads from Fruit Trees.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 342, doi. 10.1111/j.1365-2672.1966.tb03483.x

By:

Garrett, Constance M. E.;
Panagopoulos, C. G.;
Crosse, J. E.

Publication type:

Article

The Microflora of Poorly Cleansed Farm Dairy Equipment.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 409, doi. 10.1111/j.1365-2672.1966.tb03491.x

By:

Thomas, S. B.;
Druce, R. G.;
King, Kay P.

Publication type:

Article

Some Morphological and Physiological Characteristics of Gram Negative Anaerobic Bacteria isolated from the Alimentary Tract of the Pig.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 375, doi. 10.1111/j.1365-2672.1966.tb03486.x

By:

Fuller, R.

Publication type:

Article

Chemical Disinfection of Hospital Woollen Blankets in Laundering.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 357, doi. 10.1111/j.1365-2672.1966.tb03484.x

By:

Dickinson, J. C.;
Wagg, R. E.

Publication type:

Article

Studies on Heat Resistance with reference to Coryneform Bacteria: An Improved Technique using a Multiplate Holder.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 301, doi. 10.1111/j.1365-2672.1966.tb03479.x

By:

Anagnostopoulos, G. D.

Publication type:

Article

Studies on Cheese Flavour.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 231, doi. 10.1111/j.1365-2672.1966.tb03473.x

By:

Reiter, B.;
Fryer, T. F.;
Sharpe, M. Elisabeth;
Lawrence, R. C.

Publication type:

Article

The Effects of Some Chlorinated Hydrocarbons on Certain Soil Bacteria.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 260, doi. 10.1111/j.1365-2672.1966.tb03476.x

By:

Altman, J.;
Lawlor, Sue

Publication type:

Article

Factors influencing the Flavour of Cider: the Effect of Fermentation Treatments on Fusel Oil Production.

Published in:

Journal of Applied Microbiology, 1966, v. 29, n. 2, p. 253, doi. 10.1111/j.1365-2672.1966.tb03475.x

By:

Pollard, A.;
Kieser, Margaret E.;
Beech, F. W.

Publication type:

Article