Works matching IS 13535773 AND DT 2021 AND VI 27
Results: 251
Combined effect of dietary l‐carnitine and ractopamine supplementation on growth and nutritional composition of Labeo calbasu (Hamilton, 1822).
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- Aquaculture Nutrition, 2021, v. 27, p. 151, doi. 10.1111/anu.13412
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Requirement of fingerling Channa punctatus (Bloch) for dietary lysine based on growth, feed conversion and lysine retention efficiency, RNA/DNA ratio, haematological parameters and serum antioxidant activity.
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- Aquaculture Nutrition, 2021, v. 27, p. 140, doi. 10.1111/anu.13411
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Effects of host‐associated probiotic Bacillus altitudinis B61‐34b on growth performance, immune response and disease resistance of Nile tilapia (Oreochromis niloticus) raised under biofloc system.
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- Aquaculture Nutrition, 2021, v. 27, p. 61, doi. 10.1111/anu.13410
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Dietary lysine modulates growth performance, haemato‐biochemical indices, non‐specific immune response, intestinal enzymatic activities and antioxidant properties of rainbow trout, Oncorhynchus mykiss fingerlings.
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- Aquaculture Nutrition, 2021, v. 27, p. 124, doi. 10.1111/anu.13409
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Vitamin C supplementation improves growth performance and caudal fin regeneration in zebrafish (Danio rerio).
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- Aquaculture Nutrition, 2021, v. 27, p. 115, doi. 10.1111/anu.13407
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Evaluation of high oil residue camelina meal (HORM) on Atlantic salmon (Salmo salar) growth performance, carcass composition, intestinal morphology and inflammatory biomarker gene expression.
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- Aquaculture Nutrition, 2021, v. 27, p. 99, doi. 10.1111/anu.13405
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Dietary supplementation of fish protein hydrolysate in high plant protein diets modulates growth, liver and kidney health, and immunity of barramundi (Lates calcarifer).
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- Aquaculture Nutrition, 2021, v. 27, p. 86, doi. 10.1111/anu.13404
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Dietary with proper ratio of alpha‐linolenic acid to linoleic acid enhanced the unsaturated fatty acids deposition of Chinese perch (Siniperca Chuatsi).
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- Aquaculture Nutrition, 2021, v. 27, p. 73, doi. 10.1111/anu.13402
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Dietary supplementation of stachyose and Lactobacillus casei improves the immunity and intestinal health of turbot (Scophthalmus maximus. L).
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- Aquaculture Nutrition, 2021, v. 27, p. 48, doi. 10.1111/anu.13401
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Improvement of growth, nutrient utilization and haemato‐immunological parameters in rohu, Labeo rohita (Hamilton) using Bacilluste quilensis (KF623287) through diets or as water additive.
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- Aquaculture Nutrition, 2021, v. 27, p. 29, doi. 10.1111/anu.13349
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Effects of dietary Saccharomyces cerevisiae and β‐glucan on the growth performance, antioxidant capacity and immunity response in Macrobrachium rosenbergii.
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- Aquaculture Nutrition, 2021, v. 27, p. 20, doi. 10.1111/anu.13346
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Activation of peroxisome proliferator‐activated receptor‐α stimulated lipid catabolism in liver of largemouth bass, Micropterus salmoides.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2749, doi. 10.1111/anu.13400
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Influence of butyrate on the pathogenicity of Aeromonas hydrophila.
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- Aquaculture Nutrition, 2021, v. 27, p. 13, doi. 10.1111/anu.13318
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Issue Information.
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- Aquaculture Nutrition, 2021, v. 27, p. 1, doi. 10.1111/anu.13284
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- Article
Growth performances and nutrient utilization efficiency of GIFT tilapia reared in floating net cages fed with bioprocessed silkworm pupae meal.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2786, doi. 10.1111/anu.13408
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Short‐term enrichment of microalgae with inorganic selenium and zinc and their effects on the mineral composition of microalgae and marine rotifer Brachionus plicatilis.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2772, doi. 10.1111/anu.13406
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Performance of juvenile dusky grouper (Epinephelus marginatus Lowe, 1834) fed different practical diets in an indoor water‐recirculation system.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2759, doi. 10.1111/anu.13403
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Modulation of growth, skin mucus and serum immunities, and disease resistance of Nile tilapia fed host‐associated probiotic (Lactobacillus paracasei l61‐27b).
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- Aquaculture Nutrition, 2021, v. 27, p. 3, doi. 10.1111/anu.13314
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Host‐associated Bacillus siamensis and Lactococcus petauri improved growth performance, innate immunity, antioxidant activity and ammonia tolerance in juvenile Japanese seabass (Lateolabrax japonicus).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2739, doi. 10.1111/anu.13399
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Partial replacement of fishmeal by a protein‐rich product from methanotrophic bacteria in juvenile red sea bream (Pagrus major).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2726, doi. 10.1111/anu.13398
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Tea polyphenols act as a natural antihyperglycemic feed additive candidate in grass carp (Ctenopharyngodon idella).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2712, doi. 10.1111/anu.13397
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Effects of feed supplemented with probiotics on the culture of sea cucumber Apostichopus japonicus.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2703, doi. 10.1111/anu.13396
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Growth performance, biochemical composition and expression of lipid metabolism related genes in groupers (Epinephelus coioides) are altered by dietary taurine.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2690, doi. 10.1111/anu.13395
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Effects of different suboptimal dietary protein levels on growth, nutrient utilization and physio‐metabolic status of Anabas testudineus fingerlings in inland saline water.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2673, doi. 10.1111/anu.13394
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Valorisation of brown seaweed (Sargassum wightii) waste as a feed ingredient in rohu (Labeo rohita): Effects on growth and metabolism.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2662, doi. 10.1111/anu.13393
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Protein source affects apparent digestibility of feed ingredients and protein metabolism in Chinese perch (Siniperca chuatsi).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2651, doi. 10.1111/anu.13392
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Yeast culture supplementation alters the performance and health status of juvenile largemouth bass (Micropterus salmoides) fed a high‐plant protein diet.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2637, doi. 10.1111/anu.13391
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Concurrent supplementation effects of dietary formic acid and vitamin D<sub>3</sub> on the growth, digestive enzyme activities and bone mineralization of pond‐cultured Cirrhinus mrigala fingerlings.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2629, doi. 10.1111/anu.13390
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The influences of Bacillus subtilis C‐3102 inclusion in the red sea bream diet containing high levels of soybean meal on growth performance, gut morphology, blood health, immune response, digestibility, digestive enzymes, and stress resistance.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2612, doi. 10.1111/anu.13389
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Dietary manganese levels influence growth, manganese bioaccumulation and expression of genes involved in antioxidant response of swimming crab (Portunus trituberculatus).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2600, doi. 10.1111/anu.13388
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Growth performance, immune response, antioxidant capacity and disease resistance against Yersinia ruckeri in rainbow trout (Oncorhynchus mykiss) as influenced through singular or combined consumption of resveratrol and two‐strain probiotics.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2587, doi. 10.1111/anu.13387
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Study supplementation of astaxanthin in high‐fat diet on growth performance, antioxidant ability, anti‐inflammation, non‐specific immunity and intestinal structure of juvenile Trachinotus ovatus.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2575, doi. 10.1111/anu.13386
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Effects of different dietary protein‐energy ratios on growth, carcass amino acid and fatty acid profile of male and female Cherax quadricarinatus (von Martens, 1868) pre‐adults.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2481, doi. 10.1111/anu.13379
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Comparison of selenomethionine and hydroxyselenomethionine on tissue selenium retention, and antioxidative capacity of giant grouper, Epinephelus lanceolatus, fed diet with soybean meal.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2567, doi. 10.1111/anu.13385
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Effects of dietary inorganic salts supplementation on growth performance, bone mineral deposition, intestinal morphology and immune response of turbot juveniles (Scophthalmus maximus L.) in fermented soybean meal‐based diets.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2541, doi. 10.1111/anu.13383
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Effects of tributyrin on growth performance, immune response and intestinal barrier function of juvenile grass carp (Ctenopharyngodon idellus) fed diets with high cottonseed and rapeseed meal.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2468, doi. 10.1111/anu.13378
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Flavonoid‐enriched diets improved the growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on metabolomics.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2514, doi. 10.1111/anu.13381
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The effect of lipid level on the growth and reproductive performance of female orange mud crab, Scylla olivacea (Herbst, 1796), during the fattening period.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2497, doi. 10.1111/anu.13380
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Co‐feeding dry and live feed in first‐feeding gilthead seabream: Effects on functional development of the digestive system, larvae and postlarvae performance.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2555, doi. 10.1111/anu.13384
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Effects of fishmeal replacement with eight protein sources on growth performance, blood biochemistry and stress resistance in Opsariichthys bidens.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2529, doi. 10.1111/anu.13382
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Leucine did not stimulate growth and accretion in either stressed or unstressed Atlantic salmon.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2459, doi. 10.1111/anu.13377
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Compensatory growth, antioxidant capacity and digestive enzyme activities of Sobaity (Sparidentex hasta) and yellowfin seabreams (Acanthopagrus latus) subjected to ration restriction.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2448, doi. 10.1111/anu.13376
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Effects of replacing soybean meal protein with cottonseed protein concentrate on the growth condition and intestinal health of Nile tilapia (Oreochromis niloticus).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2436, doi. 10.1111/anu.13375
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Dietary phosphorus requirement of coho salmon (Oncorhynchus kisutch) alevins cultured in freshwater.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2427, doi. 10.1111/anu.13374
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Dietary emulsifier and antioxidant improved astaxanthin utilization and antioxidant capacity of rainbow trout (Oncorhynchus mykiss).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2416, doi. 10.1111/anu.13373
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Replacing poultry by‐product meal protein with soybean protein isolate in low fishmeal diets for juvenile hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2405, doi. 10.1111/anu.13372
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Potassium diformate in the diet of sterlet sturgeon (Acipenser ruthenus): Zootechnical performance, humoral and skin mucosal immune responses, growth‐related gene expression and intestine morphology.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2392, doi. 10.1111/anu.13371
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Supplementing tributyrin to cottonseed protein concentrate‐based diets can improve growth performance, lipid metabolism and distal intestinal immunity in hybrid grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂)
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2378, doi. 10.1111/anu.13370
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Effect of dietary canthaxanthin and xanthophyll on growth, antioxidant capacity, body colour, and BCO2, CAT and SOD2 gene expression in Chinese soft‐shelled turtle (Pelodiscus sinensis).
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2365, doi. 10.1111/anu.13369
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Growth performance, haemato‐immunological responses and antioxidant status of Pacific white shrimp Penaeus vannamei fed with turmeric powder, curcumin and curcumin nanomicelles.
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- Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2294, doi. 10.1111/anu.13363
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