Works matching IS 13535773 AND DT 2019 AND VI 25 AND IP 1

Results: 25

Effects of fructooligosaccharide on growth, immunity and intestinal microbiota of shrimp (Litopenaeus vannamei) fed diets with fish meal partially replaced by soybean meal.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 194, doi. 10.1111/anu.12843

By:

Hu, Xi;
Yang, Hong‐Ling;
Yan, Yang‐Yang;
Zhang, Chun‐Xiao;
Ye, Ji‐dan;
Lu, Kang‐Le;
Hu, Ling‐Hao;
Zhang, Jiao‐Jing;
Ruan, Lan;
Sun, Yun‐Zhang

Publication type:

Article

Dietary histidine affects intestinal antioxidant enzyme activities, antioxidant gene expressions and inflammatory factors in juvenile blunt snout bream (Megalobrama amblycephala).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 249, doi. 10.1111/anu.12847

By:

Yang, Qiang;
Liang, Hualiang;
Mokrani, Ahmed;
Ji, Ke;
Yu, Heng;
Ge, Xianping;
Ren, Mingchun;
Xie, Jun;
Pan, Liangkun;
Sun, Ajun

Publication type:

Article

Validation of processed animal proteins (mono‐PAPS) in experimental diets for juvenile gilthead sea bream (Sparus aurata L.) as primary fish meal replacers within a European perspective.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 225, doi. 10.1111/anu.12846

By:

Davies, Simon J.;
Laporte, Jerome;
Gouveia, Antonio;
Salim, Heba S.;
Woodgate, Stephen M.;
Hassaan, Mohamed S.;
El‐Haroun, Ehab R.

Publication type:

Article

An evaluation of phytase for Channel catfish (Ictalurus punctatus) fed all plant‐protein diet: Growth performance, nutrient utilization and P equivalency value.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 215, doi. 10.1111/anu.12845

By:

Chen, Aijing;
Liu, Xingbiao;
Cui, Cunhe;
Yang, Chenghui;
Wang, Yuyu;
Bu, Xianyong;
Yang, Yuhong

Publication type:

Article

Complete replacement of fish meal by plant protein ingredients with dietary essential amino acids supplementation for juvenile blunt snout bream (Megalobrama amblycephala).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 205, doi. 10.1111/anu.12844

By:

Ahmed, Mokrani;
Liang, Hualiang;
Chisomo Kasiya, Hopeson;
Ji, Ke;
Ge, Xianping;
Ren, Mingchun;
Liu, Bo;
Zhu, Xuezhi;
Sun, Ajun

Publication type:

Article

Effect of dietary DHA/EPA ratio on the early development, antioxidant response and lipid metabolism in larvae of Siberia sturgeon (Acipenser baerii, Brandt).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 239, doi. 10.1111/anu.12848

By:

Luo, Lin;
Ai, Lichuan;
Liang, Xiaofang;
Xing, Wei;
Yu, Huanhuan;
Zheng, Yinhua;
Wu, Xiufeng;
Liang, Xufang;
Xue, Min

Publication type:

Article

Effects of dietary alpha‐linolenic acids on growth performance, lipid metabolism and antioxidant responses of juvenile Russian sturgeon Acipenser gueldenstaedtii.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 184, doi. 10.1111/anu.12842

By:

Wang, Xiaodan;
Li, Qi;
Wang, Jiahui;
Li, Erchao;
Qin, Jian G.;
Chen, Liqiao

Publication type:

Article

Effects of dietary vitamin C and vitamin E on the growth, antioxidant defence and digestive enzyme activities of juvenile discus fish (Symphysodon haraldi).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 176, doi. 10.1111/anu.12841

By:

Liu, Han‐Peng;
Wen, Bin;
Chen, Zai‐Zhong;
Gao, Jian‐Zhong;
Liu, Ying;
Zhang, Yi‐Ci;
Wang, Zi‐Xuan;
Peng, Yue

Publication type:

Article

Effects of dietary Lactobacillus delbrueckii on growth performance, body composition, digestive and absorptive capacity, and gene expression of common carp (Cyprinus carpio Huanghe var).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 166, doi. 10.1111/anu.12840

By:

Zhang, Chunnuan;
Zhang, Jiliang;
Fan, Wenna;
Huang, Maoxian;
Liu, Min

Publication type:

Article

Reduced fishmeal allowance with constant protein input for juvenile channel catfish Ictalurus punctatus.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 154, doi. 10.1111/anu.12839

By:

Jiang, Guang‐Zhen;
Li, Zhuo‐Qin;
Tian, Hong‐Yan;
Jia, Er‐Teng;
Xu, Chao;
Liu, Wen‐Bin

Publication type:

Article

Partial replacement of fishmeal by fermented soybean meal in diets for juvenile white shrimp (Litopenaeus vannamei).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 145, doi. 10.1111/anu.12838

By:

Shao, Jianchun;
Zhao, Wei;
Han, Siyin;
Chen, Yang;
Wang, Baojie;
Wang, Lei

Publication type:

Article

Environmental conditions alter the effect of organic acid salts on digestibility and intestinal morphology in Nile tilapia (Oreochromis niloticus).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 134, doi. 10.1111/anu.12837

By:

Tran‐Ngoc, Kim T.;
Huynh, Son T.;
Sendão, João;
Nguyen, Thinh H.;
Roem, Arjen J.;
Verreth, Johan A. J.;
Schrama, Johan W.

Publication type:

Article

Histochemical study of the intestinal absorption, liver and lens effect with zinc‐supplemented diets for gilthead seabream.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 66, doi. 10.1111/anu.12830

By:

Castro, Pedro L.;
Ginés, Rafael;
Dominguez, David;
Rey, Elvira;
Robaina, Lidia;
Karalazos, Vasileios;
Izquierdo, Marisol

Publication type:

Article

The extracts of Angelica sinensis inhibit lipid oxidation in fish erythrocytes and improve growth, digestive, absorptive and antioxidant capacity in juvenile Jian carp (Cyprinus carpio var. Jian).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 119, doi. 10.1111/anu.12836

By:

Hua‐Tao, Li;
Lei, Lu;
Rong‐Mei, Zhang;
Lan, Luo;
Zhi, Yuan;
Shan‐Fu, Zhang;
Jun, Jiang;
Si‐Miao, Liu;
Ting‐Ting, Dong;
Qi, Liang;
Si‐Pei, He

Publication type:

Article

Effects of high‐fat diets on growth performance, endoplasmic reticulum stress and mitochondrial damage in blunt snout bream Megalobrama amblycephala.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 97, doi. 10.1111/anu.12834

By:

Cao, Xiu‐Fei;
Liu, Wen‐Bin;
Zheng, Xiao‐Chuan;
Yuan, Xiang‐Yang;
Wang, Cong‐Cong;
Jiang, Guang‐Zhen

Publication type:

Article

Dietary phytase and protease improved growth and nutrient utilization in tilapia (Oreochromis niloticus × Oreochromis aureus) fed low phosphorus and fishmeal‐free diets.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 46, doi. 10.1111/anu.12828

By:

Li, Xiao‐Qin;
Zhang, Xiao‐Qing;
Kabir Chowdhury, Mohiuddin Amirul;
Zhang, Yi;
Leng, Xiang‐Jun

Publication type:

Article

Roe enhancement of Paracentrotus lividus: Nutritional effects of fresh and formulated diets.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 26, doi. 10.1111/anu.12826

By:

Zupo, Valerio;
Glaviano, Francesca;
Paolucci, Marina;
Ruocco, Nadia;
Polese, Gianluca;
Di Cosmo, Anna;
Costantini, Maria;
Mutalipassi, Mirko

Publication type:

Article

Effect of dietary common carp by‐product protein hydrolysates on antioxidant status in different organs of zebrafish (Danio rerio).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 110, doi. 10.1111/anu.12835

By:

Zamora‐Sillero, Juan;
Tavares Kütter, Mateus;
Borges Tesser, Marcelo;
Monserrat, José María;
Prentice, Carlos

Publication type:

Article

Effects of crude extracellular protein and crude intracellular polysaccharides of Vibrio alginolyticus on the growth, energy metabolism regulation and WSSV resistance of Litopenaeus vannamei.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 56, doi. 10.1111/anu.12829

By:

Shan, Hong‐Wei;
Yu, Peng;
Liu, Kuan;
Ma, Shen;
Yu, Ming‐Chao

Publication type:

Article

Effects of multienzyme complex and probiotic supplementation on the growth performance, digestive enzyme activity and gut microorganisms composition of snakehead (Channa argus).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 15, doi. 10.1111/anu.12825

By:

Dai, Binyang;
Hou, Yanbin;
Hou, Yong;
Qian, Lichun

Publication type:

Article

Gonadic conditioning and maturation of the queen conch (Dosinia ponderosa) fed three microalgae at three temperatures.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 88, doi. 10.1111/anu.12832

By:

Villanueva‐Gutiérrez, Emmanuel;
Enríquez‐Ocaña, Luis Fernando;
López‐Elias, José Antonio;
Garza‐Aguirre, María del Carmen;
Mazón‐Suástegui, José Manuel;
Martínez‐Córdova, Luis Rafael

Publication type:

Article

The effect of feeding commercial diets on the development of juvenile crucian carp (Carassius carassius, L.). Part 1: Skeletal deformations.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 78, doi. 10.1111/anu.12831

By:

Kasprzak, Robert;
Ostaszewska, Teresa;
Wagner, Barbara

Publication type:

Article

Dietary addition of the essential oil from Lippia alba to Nile tilapia and its effect after inoculation with Aeromonas spp.

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 39, doi. 10.1111/anu.12827

By:

Souza, Renilde Cordeiro;
Souza, Elizângela Maria;
Costa, Mateus Matiuzzi;
Melo, José Fernando Bibiano;
Baldisserotto, Bernardo;
Copatti, Carlos Eduardo

Publication type:

Article

Effect of fishmeal replacement by poultry by‐product meal on growth performance, proximate composition, digestive enzyme activity, haematological parameters and gene expression of gilthead seabream (Sparus aurata).

Published in:

Aquaculture Nutrition, 2019, v. 25, n. 1, p. 3, doi. 10.1111/anu.12824

By:

Karapanagiotidis, Ioannis T.;
Psofakis, Pier;
Mente, Elena;
Malandrakis, Emmanouil;
Golomazou, Eleni

Publication type:

Article

Issue Information.

Published in:: Aquaculture Nutrition, 2019, v. 25, n. 1, p. 1, doi. 10.1111/anu.12808
Publication type:: Article