Works matching IS 13535773 AND DT 2018 AND VI 24 AND IP 4
Results: 21
Improvement of flesh quality in rainbow trout (Oncorhynchus mykiss) fed supranutritional dietary selenium yeast is associated with the inhibited muscle protein degradation.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1351, doi. 10.1111/anu.12672
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- Article
Fishmeal replacement by soybean, rapeseed and cottonseed meals in hybrid sturgeon Acipenser baerii ♀ × Acipenser schrenckii ♂.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1369, doi. 10.1111/anu.12674
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- Article
Utilization of electron beam irradiated Jatropha kernel meal in the diet of Labeo rohita (Hamilton, 1822) fingerlings.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1304, doi. 10.1111/anu.12668
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- Article
The effect of taurine supplementation to a plant‐based diet for barramundi (Lates calcarifer) with varying methionine content.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1340, doi. 10.1111/anu.12671
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- Article
Effects of dietary zinc level on performance, zinc status, tissue composition and enzyme activities of juvenile Siberian sturgeon, Acipenser baerii (Brandt 1869).
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1330, doi. 10.1111/anu.12670
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- Article
Effect of fungal fermentation on apparent digestibility coefficient for dry matter, crude protein and amino acids of various plant protein sources in Penaeus vannamei.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1318, doi. 10.1111/anu.12669
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- Article
Growth performance, muscle and liver composition, blood traits, digestibility and gut bacteria of beluga (Huso huso) juvenile fed different levels of soybean meal and lactic acid.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1361, doi. 10.1111/anu.12673
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- Article
Effects of dietary selenium on growth performance and oxidative stress in juvenile grass carp Ctenopharyngodon idellus.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1296, doi. 10.1111/anu.12667
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- Article
Improved digestibility of plant ingredient‐based diets for European seabass (Dicentrarchus labrax) with exogenous enzyme supplementation.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1287, doi. 10.1111/anu.12666
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- Article
Apparent digestibility coefficients of processed agro‐food by‐products in European seabass (Dicentrarchus labrax) juveniles.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1274, doi. 10.1111/anu.12665
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- Article
Canola oil, as a good alternative dietary lipid source in sturgeon: Effects on growth, physiology and fatty acid profile in Beluga sturgeon Huso huso L.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1263, doi. 10.1111/anu.12664
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- Article
Antioxidant effects of nanoencapsulated lipoic acid in tissues and on the immune condition in haemolymph of Pacific white shrimp Litopenaeus vannamei (Boone, 1931).
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1255, doi. 10.1111/anu.12663
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- Article
Effects of different dietary vitamin E and astaxanthin levels on growth, fatty acid composition and coloration of the juvenile swimming crab, Portunus trituberculatus.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1244, doi. 10.1111/anu.12662
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- Article
Cichlasoma dimerus responds to refeeding with a partial compensatory growth associated with an increment of the feed conversion efficiency and a rapid recovery of GH/IGFs axis.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1234, doi. 10.1111/anu.12661
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- Article
Effects of detoxified Jatropha curcas protein isolate on growth performance, nutrient digestibility and physio‐metabolic response of Labeo rohita fingerlings.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1223, doi. 10.1111/anu.12660
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- Article
Partial substitution of soybean meal with fermented soybean residue in diets for juvenile largemouth bass, Micropterus salmoides.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1213, doi. 10.1111/anu.12659
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- Article
Evaluation of solid‐state fermented protein concentrates as a fish meal replacer in the diets of juvenile rainbow trout, Oncorhynchus mykiss.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1198, doi. 10.1111/anu.12658
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- Article
Developing a low fishmeal diet for juvenile Pacific white shrimp, Litopenaeus vannamei, using the nutritional value of FM as the reference profile.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1184, doi. 10.1111/anu.12657
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- Article
Preliminary study to evaluate the effects of dietary bile acids on growth performance and lipid metabolism of juvenile genetically improved farmed tilapia (Oreochromis niloticus) fed plant ingredient‐based diets.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1175, doi. 10.1111/anu.12656
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- Article
Partial and total replacement of fishmeal by a blend of animal and plant proteins in diets for Seriola dumerili: Effects on performance and nutrient efficiency.
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- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1163, doi. 10.1111/anu.12655
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- Article
Issue Information.
- Published in:
- Aquaculture Nutrition, 2018, v. 24, n. 4, p. 1161, doi. 10.1111/anu.12618
- Publication type:
- Article