Effects of feeding Atlantic salmon (Salmo salar L.) imbalanced levels of lysine and arginine.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 239, doi. 10.1046/j.1365-2095.2002.00211.x
- By:
- Publication type:
- Article
Works matching IS 13535773 AND DT 2002 AND VI 8 AND IP 4
Results: 8
1
2
Experimental broodstock diets as partial fresh food substitutes in white shrimp Litopenaeus vannamei B.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 249, doi. 10.1046/j.1365-2095.2002.00213.x
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- Publication type:
- Article
3
Utilization of torula yeast (Candida utilis ) as a protein source in diets for tilapia (Oreochromis mossambicus Peters) fry.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 257, doi. 10.1046/j.1365-2095.2002.00215.x
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- Publication type:
- Article
4
Full-fat soybean meal in diets for Atlantic halibut: growth, metabolism and intestinal histology.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 265, doi. 10.1046/j.1365-2095.2002.00216.x
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- Publication type:
- Article
5
Effects of dietary phosphorus and lipid levels on utilization and excretion of phosphorus and nitrogen by rainbow trout (Oncorhynchus mykiss ). 2. Production-scale study.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 291, doi. 10.1046/j.1365-2095.2002.00217.x
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- Publication type:
- Article
6
Effects of dietary phosphorus and lipid levels on utilization and excretion of phosphorus and nitrogen by rainbow trout (Oncorhynchus mykiss ). 1. Laboratory-scale study.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 279, doi. 10.1046/j.1365-2095.2002.00218.x
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- Publication type:
- Article
7
Effect of microbial phytase on apparent nutrient digestibility of barley, canola meal, wheat and wheat middlings, measured in vivo using rainbow trout (Oncorhynchus mykiss ).
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 271, doi. 10.1046/j.1365-2095.2002.00219.x
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- Publication type:
- Article
8
Bioactive roles of carotenoids and retinoids in crustaceans.
- Published in:
- Aquaculture Nutrition, 2002, v. 8, n. 4, p. 299, doi. 10.1046/j.1365-2095.2002.00221.x
- By:
- Publication type:
- Article