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The influence of food particle size on gastric emptying and growth rates of fingerling African catfish, Clarias gariepinus Burchell, 1822.
- Published in:
- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 73, doi. 10.1046/j.1365-2095.2000.00131.x
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- Article
Feeding Atlantic salmon Salmo salar L. soybean products: effects on disease resistance (furunculosis), and lysozyme and IgM levels in the intestinal mucosa.
- Published in:
- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 77, doi. 10.1046/j.1365-2095.2000.00129.x
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- Article
Mitochondrial and peroxisomal β-oxidation capacities in various tissues from Atlantic salmon Salmo salar.
- Published in:
- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 85, doi. 10.1046/j.1365-2095.2000.00130.x
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- Article
Experimental design, statistical analysis and modelling of dietary nutrient requirement studies for fish: a critical review.
- Published in:
- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 91, doi. 10.1046/j.1365-2095.2000.00134.x
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- Article
Growth, uptake and retention of nitrogen and phosphorus, and absorption of other minerals in Atlantic salmon Salmo salar fed diets with fish meal and soy–protein concentrate as the main sources of protein.
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- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 103, doi. 10.1046/j.1365-2095.2000.00135.x
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- Article
Essential fatty acids in Atlantic salmon: time course of changes in fatty acid composition of liver, blood and carcass induced by a diet deficient in n-3 and n-6 fatty acids.
- Published in:
- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 109, doi. 10.1046/j.1365-2095.2000.00136.x
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- Article
Essential fatty acids in Atlantic salmon: effects of increasing dietary doses of n-6 and n-3 fatty acids on growth, survival and fatty acid composition of liver, blood and carcass.
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- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 119, doi. 10.1046/j.1365-2095.2000.00137.x
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- Article
Vitamin C deficiency in the catfish Clarias gariepinus.
- Published in:
- Aquaculture Nutrition, 2000, v. 6, n. 2, p. 129, doi. 10.1046/j.1365-2095.2000.00139.x
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- Article