Works matching IS 13535773 AND DT 1995 AND VI 1 AND IP 2

Results: 8

Estimating the ideal dietary indispensable amino acid pattern for growth of white sturgeon, Acipenser transmontanus (Richardson).

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 85, doi. 10.1111/j.1365-2095.1995.tb00023.x

By:

NG, W. K.;
HUNG, S. S.O.

Publication type:

Article

Correct taxonomic identification of Artemia species.

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 67, doi. 10.1111/j.1365-2095.1995.tb00020.x

By:

Sorgeloos, P.;
Beardmore, J.A.

Publication type:

Article

Apparent absorption efficiencies of amino acids in rainbow trout, Oncorhynchus mykiss (Walbaum), fed diets containing bacterial single-cell protein.

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 95, doi. 10.1111/j.1365-2095.1995.tb00024.x

By:

PERERA, W.M.K.;
CARTER, C.G.;
HOULIHAN, D.F.

Publication type:

Article

Astaxanthin deposition in the flesh of Atlantic Salmon, Salmo salar L., in relation to dietary astaxanthin concentration and feeding period.

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 77, doi. 10.1111/j.1365-2095.1995.tb00022.x

By:

TORRISSEN, O. J.;
CHRISTIANSEN, R.;
STRUKSNÆS, G.;
ESTERMANN, R.

Publication type:

Article

Glucose tolerance in Atlantic salmon, Salmo salar L., dependence on adaption to dietary starch and water temperature.

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 69, doi. 10.1111/j.1365-2095.1995.tb00021.x

By:

HEMRE, G.I.;
TORRISSEN, O.;
KROGDAHL, Å.;
LIE, Ø.

Publication type:

Article

Effect of dietary DP/DE ratio on apparent digestibility, growth and nitrogen and phosphorus retention in rainbow trout, Oncorhynchus Mykiss (Walbaum).

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 105, doi. 10.1111/j.1365-2095.1995.tb00025.x

By:

LANARI, D.;
D'AGARO, E.;
BALLESTRAZZI, R.

Publication type:

Article

Influence of the proportion of poultry slaughter by-products and of untreated or hydrothermically treated legume seeds in diets for rainbow trout, Oncorhynchus mykiss (Walbaum), on apparent digestibilities of their energy and organic compounds.

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 111, doi. 10.1111/j.1365-2095.1995.tb00026.x

By:

PFEFFER, E.;
KINZINGER, S.;
RODEHUTSCORD, M.

Publication type:

Article

Compartmental changes in the contents of total lipid, lipid classes and their associated fatty acids in developing yolk-sac larvae of Atlantic halibut, Hippoglossus hippoglossus (L.).

Published in:

Aquaculture Nutrition, 1995, v. 1, n. 2, p. 119, doi. 10.1111/j.1365-2095.1995.tb00027.x

By:

RØNNESTAD, I.;
FINN, R. N.;
LIE, Ø.;
LEIN, I.

Publication type:

Article