Found: 34
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Dietary micronutrient composition affects fillet texture and muscle cell size in Atlantic salmon (Salmo salar).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 936, doi. 10.1111/anu.13051
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Effect of dietary fish and vegetable oil on the growth performance, body composition, fatty acids profile, reproductive performance and larval resistance in pearl gourami (Trichogaster leeri).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 894, doi. 10.1111/anu.13048
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Growth performance and the soft body composition of juvenile abalone, Haliotis discus, Reeve 1846, fed the extruded pellets substituting fish meal and macroalgae with tunic meal of sea squirt, Halocynthia roretzi.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 885, doi. 10.1111/anu.13047
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Use of Artemia supplemented with exogenous digestive enzymes as sole live food increased survival and growth during the larviculture of the longsnout seahorse Hippocampus reidi.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 964, doi. 10.1111/anu.13054
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Dietary fishmeal levels affect anti‐oxidative ability and metabolomics profile of juvenile Pacific white shrimp, Litopenaeus vannamei.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 978, doi. 10.1111/anu.13055
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Effects of dietary protein on growth performance, nutrient utilization, digestive enzymes and physiological status of grey mullet, Mugil cephalus L. fingerlings reared in inland saline water.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 921, doi. 10.1111/anu.13050
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Effect of dietary isoleucine level on growth, protein retention efficiency, haematological parameter, lysozyme activity and serum antioxidant status of fingerling Channa punctatus (Bloch).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 908, doi. 10.1111/anu.13049
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- Article
Partial replacement of fish oil with terrestrial lipid blend and effects on growth performance, body composition, immune parameter and growth‐related genes in yellow drum (Nibea albiflora).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 954, doi. 10.1111/anu.13053
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Surplus spermine does not protect salmon cells against lipopolysaccharide (LPS)‐induced stress, but excess spermine is eliminated through spermidine/spermine N1‐acetyltransferase (SSAT).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 946, doi. 10.1111/anu.13052
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Molecular cloning of the amino acid transporter b<sup>0,+</sup>AT cDNA from the orange‐spotted grouper (Epinephelus coioides) and the effect of arginine on its expression.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 876, doi. 10.1111/anu.13046
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Dietary isoflavone intake and tissue concentration in cultured sturgeons.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 866, doi. 10.1111/anu.13045
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Aspergillus niger fermented plant protein mix as a potential substitute for fishmeal in the diet of Penaeus vannamei (Boone, 1931).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 853, doi. 10.1111/anu.13044
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Enhanced haematological and immune responses in common carp Cyprinus carpio fed with olive leaf extract‐supplemented diets and subjected to ambient ammonia.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 763, doi. 10.1111/anu.13035
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- Article
Partial fishmeal replacement by mussel meal or meat and bone meal in low‐fishmeal diets for juvenile Ussuri catfish (Pseudobagrus ussuriensis): Growth, digestibility, antioxidant capacity and IGF‐I gene expression.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 727, doi. 10.1111/anu.13032
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Growth performance, immunity and intestinal microbiota of swamp eel (Monopterus albus) fed a diet supplemented with house fly larvae (Musca domestica).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 693, doi. 10.1111/anu.13029
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Partial replacement of dietary soybean meal by high‐protein distiller's dried grains (HPDDG) supplemented with protease enzyme for European seabass, Dicentrarchus labrax fingerlings.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 842, doi. 10.1111/anu.13043
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Evaluation of fermented date palm seed meal with Aspergillus oryzae on the growth, digestion capacity and immune response of Nile tilapia (Oreochromis niloticus).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 828, doi. 10.1111/anu.13042
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Effects of inorganic and organic dietary copper supplementation on growth performance and tissue composition for juvenile red drum (Sciaenops ocellatus L.).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 820, doi. 10.1111/anu.13041
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Issue Information.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 601, doi. 10.1111/anu.12944
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- Article
Nutritional value of frass from black soldier fly larvae, Hermetia illucens, in a channel catfish, Ictalurus punctatus, diet.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 812, doi. 10.1111/anu.13040
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The effect of spray‐dried porcine plasma on gilthead seabream (Sparus aurata) intestinal microbiota.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 801, doi. 10.1111/anu.13039
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Xylanase supplementation in plant protein‐enriched diets improves growth performance by optimizing the intestinal microflora and enhancing the intestinal immune function in grass carp grow‐out (Ctenopharyngodon idella).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 781, doi. 10.1111/anu.13038
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Dietary supplementation of autolysed yeast enhances growth, liver functionality and intestinal morphology in African catfish.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 772, doi. 10.1111/anu.13036
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Lupin kernel meal as fishmeal replacement in formulated feeds for the Whiteleg Shrimp (Litopenaeus vannamei).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 752, doi. 10.1111/anu.13034
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Karanj protein isolate prepared from karanj seed cake: Effect on growth, body composition and physiometabolic responses in Labeo rohita fingerlings.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 737, doi. 10.1111/anu.13033
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The optimal dietary protein level of large‐size grouper Epinephelus coioides.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 705, doi. 10.1111/anu.13030
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Effects of antimicrobial peptide APSH‐07 on the growth performance, anti‐oxidation responses, stress resistance and intestine microbiota in large yellow croaker Larimichthys crocea.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 715, doi. 10.1111/anu.13031
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Effect of dietary carbohydrate levels on growth performance, non‐specific immune enzymes and acute response to low salinity and high temperature of juvenile sea cucumber Apostichopus japonicus.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 683, doi. 10.1111/anu.13027
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Nutritional quality of different starches in feed fed to juvenile yellow perch, Perca flavescens.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 671, doi. 10.1111/anu.13026
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Influences of dietary soy protein concentrate with taurine on growth and biochemical status of Acanthopagrus schlegelii juveniles.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 646, doi. 10.1111/anu.13024
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Clostridium butyricum as probiotic for promoting growth performance, feed utilization, gut health and microbiota community of tilapia (Oreochromis niloticus × O. aureus).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 657, doi. 10.1111/anu.13025
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The effect of dietary folic acid on flesh quality and muscle antioxidant status referring to Nrf2 signalling pathway in young grass carp (Ctenopharyngodon idella).
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 631, doi. 10.1111/anu.13023
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The antioxidant status, apoptosis, intercellular integrity and immune function of grass carp (Ctenopharyngodon idella) head kidney and spleen fed different levels of pyridoxine.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 613, doi. 10.1111/anu.13022
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Dietary lipid requirement of whiteleg shrimp Litopenaeus vannamei juveniles cultured in biofloc system.
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- Aquaculture Nutrition, 2020, v. 26, n. 3, p. 603, doi. 10.1111/anu.13021
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