Works matching IS 13458957 AND DT 2024 AND VI 73 AND IP 5

Results: 17

Chemical Composition, Anti-bacterial Activity and Molecular Docking Studies of Essential Oil Isolated from Sa Sam Nam (Launaea sarmentosa).

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 787, doi. 10.5650/jos.ess23254

By:

Ty Viet Pham;
Thao Xuan Hoang;
Faculty of Biotechnology, Ho Chi Minh City Open University, 97 Vo Van Tan Street, District 3, Ho Chi Minh City, VIETNAM., Hoai-Nguyen Nguyen;
Bich Hang Do;
Huy-Hoang Nguyen Vo;
Gia-Buu Tran

Publication type:

Article

The Regulatory Mechanism of Smilax China L. Saponins against Nonalcoholic Fatty Liver Is Revealed by Metabolomics and Transcriptomics.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 695, doi. 10.5650/jos.ess23167

By:

Cuiyu Li;
Bin Fang;
Yuanyuan Wei;
Rou Mo;
Xing Lin;
Quanfang Huang

Publication type:

Article

Astaxanthin, Haematococcus pluvialis and Haematococcus pluvialis Residue Alleviate Liver Injury in D-Galactose-induced Aging Mice through Gut-liver Axis.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 729, doi. 10.5650/jos.ess24003

By:

Yuling Zhang;
Chunhao Gao;
Mengjia Zhu;
Fangtian Chen;
Yongye Sun;
Yu Jiang;
Qingxin Zhou;
Xiang Gao

Publication type:

Article

Probability Density Functional Method of Enzyme Effect on Denatured Protein Soil.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 675, doi. 10.5650/jos.ess23262

By:

Akinori Inoue;
Takashi Kameya;
Masaru Oya

Publication type:

Article

Assessing the Postprandial Glycemic Response to Japonica Rice (Oryza sativa L. cv. Koshihikari) with a Small Amount of Lysolecithin and Canola Oil in Japanese Adult Men: a Double-blind, Placebo-controlled, Crossover Study.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 751, doi. 10.5650/jos.ess23260

By:

Naoki Kawada;
Hideaki Kobayashi;
Akifumi Mikami;
Kenta Susaki;
Ryosuke Matsuoka;
Kazunori Utsunomiya

Publication type:

Article

Antidiabetic Effect of Fig Seed Oil in Rats with Diabetes Induced by Streptozotocin.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 717, doi. 10.5650/jos.ess23255

By:

Mert, Handan;
Mert, Nihan;
Cibuk, Salih;
Yildirim, Serkan;
Mert, Nihat

Publication type:

Article

Effect of Dehulling Pretreatment on the Flavor of Sesame Paste.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 813, doi. 10.5650/jos.ess23253

By:

Ming Yang;
Lixia Hou;
Yifan Dong;
Bingkai Wang;
Huamin Liu;
Xuede Wang

Publication type:

Article

Friction Dynamics of Straight, Curly, and Wavy Hair.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 801, doi. 10.5650/jos.ess23245

By:

Shuko Konno;
Koji Asanuma;
Yoshimune Nonomura

Publication type:

Article

Enzyme from Padina arborescens Holmes Synthesizes Parinaric Acid, a Conjugated Tetraenoic Fatty Acid, from α-Linolenic Acid.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 743, doi. 10.5650/jos.ess23209

By:

Hisaaki Ito;
Taro Honma;
Hidetsugu Tabata;
Tomoyuki Koyama;
Shigeaki Ueno;
Kayoko Kita;
Toshihide Suzuki

Publication type:

Article

Synthesis of Ottonia anisum Extract Mediated ZnO NPs and Their Local Anesthetic, Analgesic and HCl-induced Acute Lung Injury Activities.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 683, doi. 10.5650/jos.ess23208

By:

Guiqin Fan;
Jing Yu;
Zhengzheng Tao;
Xingjia Qian;
Qinghong Qian;
Jun Shu;
Dongfang Shi;
Luhong Shen;
Bing Lu;
Hong Lv

Publication type:

Article

Formation of Epoxy Fatty Acids in Triacylglycerol Standards during Heating.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 637, doi. 10.5650/jos.ess23200

By:

Kazuya Nishimura;
Xiannan Huang;
Aya Yoshinaga-Kiriake;
Yuna Yahata;
Seiya Tanaka;
Naohiro Gotoh;
Kazuaki Yoshinaga

Publication type:

Article

Supercritical Fluid-extracted Citrus aurantium L. var. amara Engl. Essential Oil Nanoemulsion: Preparation, Characterization, and Its Sleep-promoting Effect.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 773, doi. 10.5650/jos.ess23180

By:

Xinliang Jiang;
Qing Liu;
Fei Fei;
Ziwei Chen;
Chang Shu;
Xiaolu Jie;
Yi Tao;
Peishi Feng;
Lili Yao;
Weikang Zhou;
Ping Wang

Publication type:

Article

An Evaluation of the Physicochemical Properties of Sesame Paste Produced by Ball Milling Compared against Conventional Colloid Milling.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 645, doi. 10.5650/jos.ess23178

By:

Bingkai Wang;
Lixia Hou;
Ming Yang;
Lei Jin;
Huamin Liu;
Xuede Wang

Publication type:

Article

Black Rice Anthocyanins as An Effective Antioxidant of Inhibition of Oil Oxidative Based on Molecular Modification.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 657, doi. 10.5650/jos.ess23163

By:

Yue Zhao;
Xiangyu Kong;
Xiaoqian Hu;
Yang Sun;
Ningning Jiang

Publication type:

Article

Carotenoid, Tocopherol, and Volatile Aroma Compounds in Eight Sacha Inchi Seed (Plukenetia volubilis L.) Oil Accessions.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 665, doi. 10.5650/jos.ess23158

By:

Valencia, Alexandra;
Muñoz, Ana María;
Ramos-Escudero, Monica;
Chavez, Keidy Cancino;
Ramos-Escudero, Fernando

Publication type:

Article

Antibacterial Activity of Epigallocatechin-3-gallate (EGCG) Loaded Lipid-chitosan Hybrid Nanoparticle against Planktonic Microorganisms.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 709, doi. 10.5650/jos.ess23155

By:

Moreno, Ana Paula Dias;
Marcato, Priscyla Daniely;
Silva, Letícia Bueno;
de Souza Salvador, Sérgio Luiz;
Gabriel Del Arco, Marina Constante;
Biazzoto de Moraes, Juliana Cristina;
da Silva, Roberto Santana;
De Rossi, Andiara

Publication type:

Article

Insecticidal Activities and Phenological Variations of Characteristic Component from Michelia yunnanensis.

Published in:

Journal of Oleo Science, 2024, v. 73, n. 5, p. 761, doi. 10.5650/jos.ess23136

By:

Yi-Xi Feng;
Xin-Xin Lu;
Jia-Wei Zhang;
Yue-Shen Du;
Yu Zheng;
Shu-Shan Du

Publication type:

Article