Works matching IS 13458957 AND DT 2023 AND VI 72 AND IP 12
Results: 8
ZnO-Enhanced Reduced Graphene Oxide Electrodes from Cocoa Shell: Nanoarchitectonics Platform for Photoelectrocatalytic Detection of Methylene Blue.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1133, doi. 10.5650/jos.ess23152
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- Article
Potential for Improvement of Gut Microbiota Deterioration Caused by a High-fat, High-sucrose Diet through Administration of Acylated Steryl-βglycosides.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1125, doi. 10.5650/jos.ess23151
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- Article
Identification of Phenolic Compounds Extracted from OMW Using LC-MS.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1113, doi. 10.5650/jos.ess23109
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- Article
Isolation of Fatty Acids from the Enzymatic Hydrolysis of Capsaicinoids and Their Use in Enzymatic Acidolysis of Coconut Oil.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1097, doi. 10.5650/jos.ess23112
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- Article
Effect of the Interfacial Tension on the Stability of Silica Stabilized Pickering Emulsions near the Lower Critical Solution Temperature of 2,6-Lutidine - Water Mixtures.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1091, doi. 10.5650/jos.ess23119
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- Article
Demulsification of Silica Stabilized Pickering Emulsions Using Surface Freezing Transition of CTAC Adsorbed Films at the Tetradecane-Water Interface.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1083, doi. 10.5650/jos.ess23102
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- Article
Physical Properties and Fat Bloom Stability of Compound Chocolates Made with Ternary Fat Blends of Cocoa Butter, 1,3-Dioleoyl-2-stearoyl-triacylglycerolFat, and Lauric-Based Cocoa Butter Substitute.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1073, doi. 10.5650/jos.ess23159
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- Article
Zeaxanthin Combined with Tocopherol to Improve the Oxidative Stability of Chicken Oil.
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- Journal of Oleo Science, 2023, v. 72, n. 12, p. 1063, doi. 10.5650/jos.ess23079
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- Article