Works matching IS 13458957 AND DT 2019 AND VI 68 AND IP 3

Results: 10

Synchrotron FTIR Micro-spectroscopy Studies Demonstrate the Release of Ceramide Molecules from a Ceramide-containing UV-curable Acrylic Adhesive Resin.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 273, doi. 10.5650/jos.ess18187

By:

Hiroshi Takahashi;
Ryota Watanabe;
Kenichi Nishimura;
Taro Moriwaki

Publication type:

Article

Physico-chemical Characterization, Profiling of Total Lipids and Triacylglycerol Molecular Species of Omega-3 Fatty Acid Rich B. arvensis Seed Oil from India.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 209, doi. 10.5650/jos.ess18219

By:

Prasad, P.;
Savyasachi, S.;
Reddy, L. Prasanna Anjaneya;
Sreedhar, R. V.

Publication type:

Article

Effect of pH on Freeze-thaw Stability of Glycated Soy Protein Isolate.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 281, doi. 10.5650/jos.ess18227

By:

Xiaodan Wang;
Shuang Chen;
Qiang Cui;
Rui Li;
Xibo Wang;
Lianzhou Jiang

Publication type:

Article

Investigation of Liquid Culture Conditions for Triacylglycerol Production from Waste Peach by Lipomyces Wild-type Strain.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 245, doi. 10.5650/jos.ess18168

By:

Mana Yanagiba;
Hideyuki Shinmori;
Takafumi Naganuma

Publication type:

Article

Systematic Analysis of Selective Bactericidal Activity of Fatty Acids against Staphylococcus aureus with Minimum Inhibitory Concentration and Minimum Bactericidal Concentration.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 291, doi. 10.5650/jos.ess18220

By:

Takamasa Watanabe;
Yoshiaki Yamamoto;
Maki Miura;
Hiroyuki Konno;
Shigekazu Yano;
Yoshimune Nonomura

Publication type:

Article

One Step Conversion of Glucose into 5-Hydroxymethylfurfural (HMF) via a Basic Catalyst in Mixed Solvent Systems of Ionic Liquid-Dimethyl Sulfoxide.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 261, doi. 10.5650/jos.ess18196

By:

Zhe Tang;
Jianhui Su

Publication type:

Article

Effect of Oat and Tartary Buckwheat -- Based Food on Cholesterol -- Lowering and Gut Microbiota in Hypercholesterolemic Hamsters.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 251, doi. 10.5650/jos.ess18221

By:

Nian-Xia Sun;
Li-Tao Tong;
Ting-Ting Liang;
Li-Li Wang;
Li-Ya Liu;
Xian-Rong Zhou;
Su-Mei Zhou

Publication type:

Article

Preparation, Characterization and in vivo Anti-inflammatory Studies of Ostrich Oil Based Nanoemulsion.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 203, doi. 10.5650/jos.ess18213

By:

Alshahrani, Saad M.

Publication type:

Article

Optimization of Synechococcus sp. VDW Cultivation with Artificially Prepared Shrimp Wastewater for Ammonium Removal and Its Potential for Use As a Biofuel Feedstock.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 233, doi. 10.5650/jos.ess18203

By:

Piroonporn Srimongkol;
Nuttha Thongchul;
Saranya Phunpruch;
Aphichart Karnchanatat

Publication type:

Article

Characterizing Water Behavior in α-Gel (a-Type Hydrated Crystal) Formed from Monohexadecyl Phosphate and L-Arginine.

Published in:

Journal of Oleo Science, 2019, v. 68, n. 3, p. 225, doi. 10.5650/jos.ess18211

By:

Keisuke Tanaka;
Yuki Hirai;
Toshiyuki Suzuki;
Masaaki Akamatsu;
Kenichi Sakai;
Hideki Sakai

Publication type:

Article