Works matching IS 13412094 AND DT 2021 AND VI 28 AND IP 1
Results: 7
感染性物質を含有する可能性のある人体試料等の理化学試験に関する ガイドラインと川崎市健康安全研究所における検討について
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- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 47
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- Article
ヘリウムセーバーインジェクターを用いたGC-MS/MS による 有機塩素系農薬測定の検討
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- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 33
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- Article
反応性の高いジカルボニル基を持つメチルグリオキサール（MGO）の 生成と解毒、そして糖尿病合併症
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- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 39
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- Article
葉酸欠乏によって起こる複製依存的DNA 低メチル化と DNA 損傷との関連性.
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- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 23
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- Article
Validation of the testing method for the determination of dibutyltin compounds in food utensils, containers, and packaging products made from polyvinyl chloride using gas chromatograph-mass spectrometry with nitrogen as a carrier gas.
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- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 16
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- Article
A novel preparation method for a proteoglycan in a matrix with collagen from salmon (Oncorhynchus keta) nasal cartilage and its affinity to L-selectin.
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- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 9
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- Article
Effect of matcha on lipid digestion and absorption in rats.
- Published in:
- Japanese Journal of Food Chemistry & Safety, 2021, v. 28, n. 1, p. 1
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- Article