Works matching IS 1341027X AND DT 2024 AND VI 71 AND IP 11

Results: 5

Production cost and retail price estimation for animal welfare-friendly eggs.

Published in:

Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2024, v. 71, n. 11, p. 457, doi. 10.3136/nskkk.NSKKK-D-24-00045

By:

Yoshiharu Shimizuike

Publication type:

Article

Research and development for confronting customer experiential value --Perspectives on research and development in food companies--.

Published in:

Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2024, v. 71, n. 11, p. 441, doi. 10.3136/nskkk.NSKKK-D-24-00039

By:

Masaaki Kunou;
Taro Kamioka

Publication type:

Article

Summary of "Small reserch-discussion on hen egg 2023".

Published in:

Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2024, v. 71, n. 11, p. 455, doi. 10.3136/nskkk.NSKKK-D-24-00028

By:

Ryo Sasahara

Publication type:

Article

Fostering a food safety culture and strengthening quality assurance at food manufacturers.

Published in:

Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2024, v. 71, n. 11, p. 427, doi. 10.3136/nskkk.NSKKK-D-24-00023

By:

Takashi Matsumoto

Publication type:

Article

Developing rice material by grinding before cooking.

Published in:

Journal of the Japanese Society of Food Science & Technology / Nippon Shokuhin Kagaku Kogaku Kaishi, 2024, v. 71, n. 11, p. 419, doi. 10.3136/nskkk.NSKKK-D-24-00014

By:

Kazuhiro Morita;
Yuko Nakagawa;
Ruka Kawasaki

Publication type:

Article