Constraints to adoption of improved hatchery management practices among catfish farmers in Lagos State.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 841, doi. 10.5513/JCEA01/18.4.1965
- By:
- Publication type:
- Article
Works matching IS 13329049 AND DT 2017 AND VI 18 AND IP 4
Results: 15
1
2
Fatty acid composition of meat and genetic mapping of quantitative trait loci in 3 generations of Japanese quail populations.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 806, doi. 10.5513/JCEA01/18.4.1963
- By:
- Publication type:
- Article
3
Nondestructive detection and biochemical quantification of buckwheat leaves using visible (VIS) and near-infrared (NIR) hyperspectral reflectance imaging.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 864, doi. 10.5513/JCEA01/18.4.1978
- By:
- Publication type:
- Article
4
The effect of feed additives in pheasants fattening: A review.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 749, doi. 10.5513/JCEA01/18.4.1953
- By:
- Publication type:
- Article
5
Productivity, milk composition and milk quality of cows fed maize silage covered with oxobiodegradable film.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 762, doi. 10.5513/JCEA01/18.4.1955
- By:
- Publication type:
- Article
6
Health status of cows fed maize silage covered with oxo-biodegradable foil.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 773, doi. 10.5513/JCEA01/18.4.1957
- By:
- Publication type:
- Article
7
The selected histological traits of the pectoral muscle and basic slaughter values in crossbred geese.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 783, doi. 10.5513/JCEA01/18.4.1959
- By:
- Publication type:
- Article
8
Technological characterization and consumer perception of dry fermented game sausages with bay leaf (Laurus nobilis L.) essential oil.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 794, doi. 10.5513/JCEA01/18.4.1961
- By:
- Publication type:
- Article
9
Fluorescence method for the assessment of homogeneity of granular mixtures.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 851, doi. 10.5513/JCEA01/18.4.1966
- By:
- Publication type:
- Article
10
Remodeling of the composition of the membrane's lipids of buckwheat plants (Fagopyrum esculentum Moench.) under conditions of phosphorous deficiency and seed bacterization with phosphate solubilizing microorganisms.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 879, doi. 10.5513/JCEA01/18.4.1980
- By:
- Publication type:
- Article
11
Reaction of garden pea (Pisum sativum L.) to inoculation and nitrogen fertilization in Eastern Croatia.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 889, doi. 10.5513/JCEA01/18.4.1981
- By:
- Publication type:
- Article
12
Microsatellite markers in common bean (Phaseolus vulgaris L.).
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 902, doi. 10.5513/JCEA01/18.4.1983
- By:
- Publication type:
- Article
13
Effect of sex on slaughter traits and carcass measurements of Travnik pramenka sheep lambs.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 918, doi. 10.5513/JCEA01/18.4.1985
- By:
- Publication type:
- Article
14
The effect of structural and biochemical changes of muscles during post-mortem process on meat tenderness.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 929, doi. 10.5513/JCEA01/18.4.1987
- By:
- Publication type:
- Article
15
Evaluation of the concentration of inorganic forms of nitrogen and phosphorus under the forest ecosystem of the.
- Published in:
- Journal of Central European Agriculture, 2017, v. 18, n. 4, p. 942, doi. 10.5513/JCEA01/18.4.1989
- By:
- Publication type:
- Article