Works matching IS 13329049 AND DT 2015 AND VI 16 AND IP 1
Results: 21
Backfat thickness during gestation and lactation period in respect to reproductive performance of primiparous and multiparous sows.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 100, doi. 10.5513/JCEA01/16.1.1548
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Influence of selected factors on growth performance of Suffolk lambs and their crossbreds.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 188, doi. 10.5513/JCEA01/16.1.1562
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Assessment of performance traits in breeding horses in the context of the operation of Training Stations in Poland.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 197, doi. 10.5513/JCEA01/16.1.1564
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Comparison of point injection and top-dressing application of nitrogen fertilizers with sulphur addition in winter rape (Brassica napus L.) in the Czech Republic.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 247, doi. 10.5513/JCEA01/16.1.1574
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Local stakeholders perception on development possibilities of Croatian islands - example of the island of Cres.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 259, doi. 10.5513/JCEA01/16.1.1576
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Selected indicators of effective fertilization of meadow grasslands.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 235, doi. 10.5513/JCEA01/16.1.1572
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Ecological-agricultural perspective on the quality of pasture vegetation.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 225, doi. 10.5513/JCEA01/16.1.1570
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Performance and eggs quality of hens of genetic resources of the Czech Republic and Slovakia.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 219, doi. 10.5513/JCEA01/16.1.1568
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Glycolytic and energetic resources as the determinants of meat quality of Duroc fatteners.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 177, doi. 10.5513/JCEA01/16.1.1560
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Influence of Dietary Zinc and Vitamin C Supplementation on Some Blood Biochemical Parameters and Egg Production in Free-Range Laying Hens.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 208, doi. 10.5513/JCEA01/16.1.1566
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Model strategy for village development in the Czech Republic.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 148, doi. 10.5513/JCEA01/16.1.1556
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Factors affecting the fatty acid composition and fat oxidative stability in pigs.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 122, doi. 10.5513/JCEA01/16.1.1552
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Prevalence of BVD infection in ruminants in Serbia.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 130, doi. 10.5513/JCEA01/16.1.1554
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The estimation of pork carcass primal cuts value based on backfat thickness.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 112, doi. 10.5513/JCEA01/16.1.1550
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Concentration and productivity of livestock and mixed farms in new and old EU member states. A regional level approach.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 159, doi. 10.5513/JCEA01/16.1.1558
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The influence of controlled nutrition intensity on the muscle fiber characteristics in fattening pigs.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 92, doi. 10.5513/JCEA01/16.1.1546
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Surface temperature of the exposed silo face as quick indicator of the decomposition process of maize silage.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 76, doi. 10.5513/JCEA01/16.1.1544
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SNPs analyses of the bovine LEP and PIT-1 genes by multiplex PCR-RFLP method and their effect on milk performance traits in Slovak Simmental cattle.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 65, doi. 10.5513/JCEA01/16.1.1542
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Micronutrient Status of Winter Wheat in Poland.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 54, doi. 10.5513/JCEA01/16.1.1540
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The adverse effect of the long-term trend of the air temperature in Poland on the yield of onion.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 41, doi. 10.5513/JCEA01/16.1.1538
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Recent applications of vibrational mid-Infrared (IR) spectroscopy for studying soil components: a review.
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- Journal of Central European Agriculture, 2015, v. 16, n. 1, p. 1, doi. 10.5513/JCEA01/16.1.1535
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