Oznake zemljopisnog porijekla poljoprivrednih i prehrambenih proizvoda.
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- MESO (1332-0025), 2021, v. 23, n. 5, p. 420, doi. 10.31727/m.23.5.3
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- Article
Works matching IS 13320025 AND DT 2021 AND VI 23 AND IP 5
Results: 4
1
2
Mišljenje mladih potrošača o utjecaju zamrzavanja pilećeg mesa na njegovu kakvoću.
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- MESO (1332-0025), 2021, v. 23, n. 5, p. 411, doi. 10.31727/m.23.5.4
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- Publication type:
- Article
3
Utjecaj dodatka antioksidanasa na oksidacijsku stabilnost pileće masti.
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- MESO (1332-0025), 2021, v. 23, n. 5, p. 400, doi. 10.31727/m.23.5.1
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- Publication type:
- Article
4
Effect of partial replacement of NaCl with KCl on physical and sensory traits of dry-cured loin.
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- MESO (1332-0025), 2021, v. 23, n. 5, p. 389, doi. 10.31727/m.23.5.2
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- Publication type:
- Article