Meso i karcinom.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 262
- Publication type:
- Article
Works matching IS 13320025 AND DT 2009 AND VI 11 AND IP 4
Results: 18
1
2
Utjecaj pakiranja u modificiranu atmosferu sa mješavinom argona na održivost puretine.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 262
- Publication type:
- Article
3
Geni, geni kameni.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 218
- Publication type:
- Article
4
Sa stranica MPRRR.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 214
- Publication type:
- Article
5
Institutional framework for quality and safety assurance of aquaculture products in Bosnia And Herzegovina.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 258
- By:
- Publication type:
- Article
6
Izdavanje mišljenja o zdravstvenim tvrdnjama.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 263
- Publication type:
- Article
7
EFSA: EFSA završila prvu procjenu izvora vitamina i minerala koji su korišteni kao dodaci hrani u EU.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 263
- Publication type:
- Article
8
Specifičan dokaz Arcobacter butzleri, Arcobacter cryaerophilus, Arcobacter skirrowii i Arcobacter cibarius u pilećem mesu lančanom reakcijom polimeraze.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 262
- Publication type:
- Article
9
Innovative technologies for the quality improvement of buffalo meat.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 250
- By:
- Publication type:
- Article
10
Utjecaj vrste i spola peradi te tehnološkog procesa hlađenja na kvalitetu mesa.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 222
- By:
- Publication type:
- Article
11
Održana Radionica o mikrobiološkim kriterijima za hranu.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 219
- Publication type:
- Article
12
Feeding regimens affecting meat quality characteristics.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 240
- By:
- Publication type:
- Article
13
The effects of a non-intervention HACCP implementation on process hygiene indicators on bovine and porcine carcasses.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 232
- By:
- Publication type:
- Article
14
Pravilnik o određivanju minimalnih pravila za zaštitu pilića koji se uzgajaju za proizvodnju mesa (NN 79/08).
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 208
- Publication type:
- Article
15
KRMIVA 2010.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 203
- Publication type:
- Article
16
Fosfati i polifosfati u mesnim prozivodima.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 204
- Publication type:
- Article
17
Svečano je otvoren 17. jesenski međunarodni bjelovarski sajam u Gudovcu.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 203
- Publication type:
- Article
18
29. Požeška Kulenijada.
- Published in:
- MESO (1332-0025), 2009, v. 11, n. 4, p. 202
- Publication type:
- Article