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Utjecaj mase sirovine, načina soljenja i duljine zrenja na fizikalno-kemijska svojstva Dalmatinske pancete.
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- MESO, 2023, v. 25, n. 4, p. 310
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- Article
Gospodarenje životinjskim nusproizvodima u Republici Hrvatskoj.
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- MESO, 2023, v. 25, n. 4, p. 332
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- Article
Osnovni kemijski sastavi i energetska vrijednost različitih mišića janjećeg trupa kupreške p.
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- MESO, 2023, v. 25, n. 4, p. 324, doi. 10.31727/m.25.4.3
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- Article
Analysis of nitrate and nitrite content in meat products without added additives.
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- MESO, 2023, v. 25, n. 4, p. 300
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- Article