The Tip Perception of the Hotel Employees: Wage or Reward?
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 209, doi. 10.21121/eab.795969
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- Publication type:
- Article
Works matching IS 1303099X AND DT 2020 AND VI 20 AND IP 3
Results: 7
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A Comparison of New Factor Models: Evidence From Turkey.
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 193, doi. 10.21121/eab.795963
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- Publication type:
- Article
3
The Relationship between Employee Advocacy and Psychological Well-Being: Mediating Role of Perceived Insider Status and Moderating Role of Power Distance.
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 179, doi. 10.21121/eab.795950
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- Publication type:
- Article
4
The Impact of Natural Resource Abundance on Manufacturing Exports from a Technology Intensity Perspective.
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 221, doi. 10.21121/eab.795981
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- Publication type:
- Article
5
An Analysis of out of Pocket Education Expenditures in Turkey: Logit and Tobit Models.
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 231, doi. 10.21121/eab.795986
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- Publication type:
- Article
6
A Comparative Study on Consumption Functions: The Case of the European Union.
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 167, doi. 10.21121/eab.793411
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- Publication type:
- Article
7
Towards Qualified Human Resources in the Hospitality Industry: A Review of the Hospitality Management Competencies.
- Published in:
- Ege Academic Review, 2020, v. 20, n. 3, p. 153, doi. 10.21121/eab.795934
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- Publication type:
- Article