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Quality Indicators of Roe Deer (Capreolus capreolus L.) Venison in Relation to Sex.
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- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 185, doi. 10.2478/v10222-012-0052-x
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- Article
Healthy Multifunctional Spectra of Milk Glycoproteins and Their Fragments - a Review Article.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 125, doi. 10.2478/v10222-012-0053-9
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- Article
Selected Properties of Single- and Double-Extruded Potato Starch.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 171, doi. 10.2478/v102222-011-0034-4
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- Article
Phytosterol and α-Lipoic Acid Conjugates: Synthesis, Free Radical Scavenging Capacity and RP-LC-MS-APCI Analysis.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 159, doi. 10.2478/v10222-011-0050-4
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- Article
Evaluation of In Silico Prediction Possibility of Epitope Sequences Using Experimental Data Concerning Allergenic Food Proteins Summarised in BIOPEP Database.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 151, doi. 10.2478/v10222-011-0036-2
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- Article
Freeze-Drying Preservation of Yeast Adjunct Cultures for Cheese Production.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 143, doi. 10.2478/v102222-011-0045-1
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- Article
Microbial Profile of Gouda Cheese During Ripening in Two Independent Chambers -- a Short Report.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2012, v. 62, n. 3, p. 179, doi. 10.2478/v10222-012-0051-y
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- Publication type:
- Article