Works matching IS 12267708 AND DT 2025 AND VI 34 AND IP 8

Results: 9

Rosa rugosa promotes muscle hypertrophy and prevents atrophy in C2C12 myoblasts: Rosa rugosa protects against muscle atrophy: K. Heeju et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1763, doi. 10.1007/s10068-024-01803-w

By:

Kim, Heeju;
Nam, Hye In;
Yoon, Chae Won;
Oh, Eun Seok;
Lee, Seungki;
Kim, Eun Sil;
Son, Youn Kyoung;
Lee, Kyung Jin;
Byun, Sanguine

Publication type:

Article

Nootkatone (NK), a grapefruit-derived sesquiterpenoid, suppresses UVB-induced damage by regulating NRF2-HO-1 and AhR-CYP1A1 signaling pathways in HaCaT cells: Nootkatone inhibits UVB-mediated damage: Y.-L. You and H.-S. Choi.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1751, doi. 10.1007/s10068-024-01791-x

By:

You, Ye-Lim;
Choi, Hyeon-Son

Publication type:

Article

Anticancer effects of purple carrot extract via induction of apoptotic genes on human breast cancer cells: Purple carrot extract: a potent anticancer agent: H. Y. Park et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1737, doi. 10.1007/s10068-024-01787-7

By:

Park, Ha Young;
Lee, Sunhye;
Kim, So Hee;
Park, Jung Eun;
Hwang, Youn Seon;
Kang, Min Ho;
Chae, Seo Yeon;
Kim, Jin Woo

Publication type:

Article

A review on the effect of green tea extract against obesity: A review on the effect of green tea: H. Lee et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1661, doi. 10.1007/s10068-024-01778-8

By:

Lee, Hyeonji;
Kim, Heeju;
Byun, Sanguine

Publication type:

Article

Bioactivities and biotechnological tools for obtaining bioactive metabolites from Stevia rebaudiana: Bioproduction of bioactive metabolites in Stevia: T. F. O. Silvaa et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1679, doi. 10.1007/s10068-024-01776-w

By:

da Silva, Thaila Fernanda Oliveira;
Ferrarezi, Arthur Antunes;
da Silva Santos, Éverton;
Ribeiro, Susana Tavares Cotrim;
de Oliveira, Arildo José Braz;
Gonçalves, Regina Aparecida Correia

Publication type:

Article

The combination of Korean Sajabal mugwort (Artemisia princeps Pampanini) and green tea (Camellia sinensis) extracts and that of their major constituents improved blood flow in vitro and in vivo: Effect of SME and GTE on blood flow: Moon Jeong Son et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1725, doi. 10.1007/s10068-024-01761-3

By:

Son, Moon Jeong;
Lee, Ga Yeon;
Kim, Jin Tae;
Zhou, Yimeng;
Kwon, Jung Won;
Choi, Jeongyoon;
Park, Kyungsuk;
Lee, Jungmin;
Ko, Yujin;
Qiu, Shuai;
Kim, Jong Hun;
Lee, Hong Jin

Publication type:

Article

Protective effects of carotenoids against blue light induced-cellular damage in human retinal pigment epithelium: Carotenoids reduce cellular senescence in RPE: J. H. Won et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1713, doi. 10.1007/s10068-024-01757-z

By:

Won, Jong Hoon;
Sitnikov, Dmitri;
Hong, Jina

Publication type:

Article

Antioxidant activity and anti-adipogenic effect of ethyl acetate fraction of cumin seeds on 3T3-L1 adipocytes differentiation: Cumin seeds fraction and its functionality: J.-Y. Bae et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1699, doi. 10.1007/s10068-024-01746-2

By:

Bae, Ji-Yun;
Hong, Sung-Sil;
Kim, Mi-Ja

Publication type:

Article

Application of probiotic bacteria in ginsenoside bioconversion and enhancing its health-promoting benefits: a review: Ginsenoside bioconversion using probiotics: R. Vasquez et al.

Published in:

Food Science & Biotechnology, 2025, v. 34, n. 8, p. 1631, doi. 10.1007/s10068-024-01734-6

By:

Vasquez, Robie;
Song, Ji Hoon;
Park, Young-Seo;
Paik, Hyun-Dong;
Kang, Dae-Kyung

Publication type:

Article