LA ROUMANIE, PEUT-ELLE ÊTRE UNE DESTINATION ATTRACTIVE POUR LES ENTREPRENEURS FRANÇAIS?
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- Studia Universitatis Babes-Bolyai, Negotia, 2017, v. 62, n. 1, p. 63, doi. 10.24193/subbnegotia.2017.1.04
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Works matching IS 12248738 AND DT 2017 AND VI 62 AND IP 1
Results: 4
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ENTREPRENEURIAL ORIENTATION OF STUDENTS.
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- Studia Universitatis Babes-Bolyai, Negotia, 2017, v. 62, n. 1, p. 45, doi. 10.24193/subbnegotia.2017.1.03
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- Article
3
GASTRONOMY AND CULINARY ARTS EDUCATION IN TURKEY: DEPARTMENT HEADS' PERSPECTIVE.
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- Studia Universitatis Babes-Bolyai, Negotia, 2017, v. 62, n. 1, p. 23, doi. 10.24193/subbnegotia.2017.1.02
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- Article
4
INVESTIGATING THE IMAGE OF A TOURIST DESTINATION: THE CASE OF SAARISELKÄ.
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- Studia Universitatis Babes-Bolyai, Negotia, 2017, v. 62, n. 1, p. 5, doi. 10.24193/subbnegotia.2017.1.01
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- Article