Works matching IS 10603271 AND DT 2025 AND VI 108 AND IP 4

Results: 19

Development of a LC-MS/MS Method for the Determination of Lauric Arginate Ethyl Ester (E243) in Food.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 558, doi. 10.1093/jaoacint/qsaf053

By:

Wong, Yiu-Tung;
Chan, Ka-Lok;
Yiu, Odi Hang-Wah;
Chen, Chun-Ching;
Leung, Ting-Wai;
Yeung, Kin-Wai

Publication type:

Article

Discrimination of Rhizoma Paridis and its Adulterants by FT-IR and HPLC Fingerprint Combined With Chemometrics.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 531, doi. 10.1093/jaoacint/qsaf052

By:

Cheng, Lei;
Dong, Jingjing;
Qian, Jun;
Liu, Yinglin;
Yang, Qingshu;
Liu, Xi;
Duan, Baozhong

Publication type:

Article

Ochratoxin A in Human Milk From the MIREC Study.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 652, doi. 10.1093/jaoacint/qsaf051

By:

Popa, Iulia;
Luong, The Minh;
Arbuckle, Tye E;
Martin, Jillian Ashley;
Koerner, Terence;
Carere, Jason

Publication type:

Article

Full Validation of an HPLC-UV Analytical Method for Azithromycin Quantification Using Comparative Approaches: Total Error and ISO-GUM for Assessment of Uncertainty.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 506, doi. 10.1093/jaoacint/qsaf044

By:

El-Ghaly, Wafaa;
Elouari, Asmae;
Lambarki, Lamia Zaari;
Ahid, Samir;
Kamli, Taha El;
Benmoussa, Adnane;
Bakkali, Fadil;
Bamou, Nour-Iddin;
Saffaj, Taoufiq;
Jhilal, Fayssal

Publication type:

Article

Quality Evaluation of Gluten-Free Pasta Enhanced With Carboxymethyl Cellulose Gum: Rheological Properties, Characterization, Cooking Tests, and Sensory Analysis.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 539, doi. 10.1093/jaoacint/qsaf042

By:

Mohseni, Mahsa;
Shotorbani, Peyman Mahasti;
Basti, Afshin Akhondzadeh;
Azimi, Yeganeh

Publication type:

Article

Dual-Gene Based Recombinase-Aided Amplification (RAA) - Lateral Flow Strip for the Sensitive On-Site Detection of Yersinia enterocolitica in Food Samples.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 620, doi. 10.1093/jaoacint/qsaf038

By:

Zhou, Tiantian;
Shen, Jinlin;
Feng, Yu;
Neumann, Norman F;
Xu, Min;
Ma, Hangtian;
Cao, Yuhao;
Jiang, Yuan;
Zhang, Yuqiu;
Xue, Junxin;
Li, Jian;
Zhi, Shuai

Publication type:

Article

Molecular Characterization, Antibiotic Resistance Pattern, and Biofilm Formation of Vibrio Parahaemolyticus Isolated from Tropical Seafood.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 612, doi. 10.1093/jaoacint/qsaf037

By:

Nilavan, Ezhil;
Kumar, Akshara;
Sivam, Visnuvinayagam;
Vaiyapuri, Murugadas;
Koombankallil, Reshmi;
Joseph, Toms Cheriyath;
Swaminathan, Thangaraj Raja

Publication type:

Article

Development and Validation of a Sensitive LC-MS/MS Method for Simultaneous Determination of Several Nitrosamines in Large Volume Parenteral.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 519, doi. 10.1093/jaoacint/qsaf031

By:

Jost, Lukas;
Zhou, Shiwei;
Sprau, Frank;
Trujillo, Payden;
Wan, Annie;
Shaner, Lucas;
Sechin, Bilig;
Gläser, Lars;
Young, David;
Kampeis, Percy;
Yang, Weichun

Publication type:

Article

Comparison of Neutral Detergent Fiber Analysis Methods for Feed Ingredients, Diets, and Feces of Pigs.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 648, doi. 10.1093/jaoacint/qsaf030

By:

Koh, Yoojin;
Son, Jeonghyeon;
Kim, Beob Gyun

Publication type:

Article

An Ultra-High Performance Liquid Chromatography–Mass Spectrometry Method Based on Solid-Phase Extraction Developed for the Analysis of Polyphenols in Prunus Mume Sieb. et Zucc.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 637, doi. 10.1093/jaoacint/qsaf028

By:

Wang, Weiting;
Fan, Xuanxuan;
Chen, Naidong;
Hao, Jingwen;
Zhang, Manman;
Xie, Zhengjun

Publication type:

Article

Extraction and Measurement of 1,4-Dioxane in Detergents Using Headspace Microextraction Followed by Gas Chromatography.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 497, doi. 10.1093/jaoacint/qsaf027

By:

Nezhadali, Azizollah;
Darbanian, Masoumeh;
Mohammadian, Mohammad Reza

Publication type:

Article

A Contemporary Look at the Precision of Modern Analytical Methods in Food Analysis and the Relevance of the Horwitz Equation.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 566, doi. 10.1093/jaoacint/qsaf026

By:

Ehling, Stefan;
Thompson, Joseph J;
Schimpf, Karen J;
Pacquette, Lawrence H;
Haselberger, Philip A

Publication type:

Article

Unfolding the Nutraceutical Potentials of Dendrobium Nobile Lindl Orchid Flowers Based on Their Color Variation: A High-Resolution Mass Spectrometry-Based Untargeted Metabolomics Study.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 628, doi. 10.1093/jaoacint/qsaf025

By:

Natta, Suman;
Shaikh, Nasiruddin;
Sachin, Ekatpure;
Kassouf, Amine;
Deshmukh, Nishant;
Das, Sankar Prasad;
Banerjee, Kaushik

Publication type:

Article

Highly Sensitive Determination of Tetracycline in Milk Based on Gold Nanoparticles/Graphene Oxide/Molecularly Imprinted Polymer as Recognition Element and Signal Amplifier.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 549, doi. 10.1093/jaoacint/qsaf024

By:

Su, Bingyuan;
Tian, Xiaotian;
Zou, Kexin;
Wang, Wanwan;
Chen, Xiaomei

Publication type:

Article

Correction to: The Validation of the Wheat Gluten ELISA Kit Free.

Published in:: Journal of AOAC International, 2025, v. 108, n. 4, p. 660, doi. 10.1093/jaoacint/qsaf021
Publication type:: Article

Validation of Enzytec™ Liquid L-Lactic Acid for Enzymatic Determination of L-Lactic Acid in Selected Foods and Beverages: Official Method 2024.07 First Action Open Access.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 595, doi. 10.1093/jaoacint/qsaf020

By:

Lacorn, Markus;
Hektor, Thomas

Publication type:

Article

Validation of Enzytec™ Liquid D-Glucose/D-Fructose for Enzymatic Determination of D-Glucose and D-Fructose in Selected Foods and Beverages: Official Method 2024.04 First Action Open Access.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 572, doi. 10.1093/jaoacint/qsaf019

By:

Lacorn, Markus;
Hektor, Thomas

Publication type:

Article

Method Development for Determining β-Nicotinamide Mononucleotide (NMN) in Cosmetics Using m-PFC–HPLC.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 489, doi. 10.1093/jaoacint/qsaf017

By:

Lan, Tao;
Zhang, Wenyu;
Chu, Hongtao;
Yun, Zhenyu;
Qu, Bin

Publication type:

Article

Determination of Folic Acid in Various Dietary Supplement Dosage Forms by UPLC/PDA: Single-Laboratory Validation, First Action 2024.09.

Published in:

Journal of AOAC International, 2025, v. 108, n. 4, p. 658, doi. 10.1093/jaoacint/qsaf014

By:

A, Lusi;
Fakhary, Mina;
Solano, Jennifer M;
Koroma, Mohamed

Publication type:

Article