Works matching IS 10603271 AND DT 2019 AND VI 102 AND IP 6

Results: 32

ERRATUM.

Published in:: 2019
Publication type:: Correction Notice

Developing New Criteria for Validity Evaluation of Analytical Methods.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1908, doi. 10.5740/jaoacint.19-0007

By:

SHAYANFAR, ALI;
ERSHADI, SABA

Publication type:

Article

Gravimetric Quantification of Hydrophobic Fulvic Acids in Lignite Material Using Acetone.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1901, doi. 10.5740/jaoacint.19-0078

By:

LIEM, L. EDWIN;
SERBEN, TANNIS;
CANO, MARIANA

Publication type:

Article

Environmentally Evaluated New HPLC/UV Method for the Simultaneous Determination of Acesulfame-K, Butylated Hydroxytoluene, and Aspartame and Its Degradant in Chewing Gum.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1892, doi. 10.5740/jaoacint.19-0037

By:

ZAMZAM, NADA S.;
ABDEL RAHMAN, MONA H.;
ABDEL GHANI, MAHA F.

Publication type:

Article

Determination of Parent and Oxygenated Polycyclic Aromatic Hydrocarbons (PAHs) in Waste Cooking Oil and Oil Deodorizer Distillate by GC--QQQ--MS.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1884, doi. 10.5740/jaoacint.19-0085

By:

CHONG TENG;
SHIMIN WU;
YAQING SUN;
GUANGYI GONG

Publication type:

Article

Optimization and Validation of HS-SPME-GCMS Method for Determination of Multifumigant Residues in Grain, Oilseeds, Nuts, and Dry Fruit.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1877, doi. 10.5740/jaoacint.18-0093

By:

XIN DU;
WENJUAN ZHANG;
BO LIU;
TAO LIU;
YU XIAO;
MIYUKI TANIGUCHI;
YONGLIN REN

Publication type:

Article

FaPEx® Multipesticide Residues Extraction Kit for Minimizing Sample Preparation Time in Agricultural Produce.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1864, doi. 10.5740/jaoacint.18-0271

By:

WEI-CHEN CHUANG;
JOU-WEN CHEN;
CHEN-HUA HUANG;
TSYR-HORNG SHYU;
SHAO-KAI LIN

Publication type:

Article

Application of the CEN/ISO Standard for Phytase Activity Measurements to a New Phytase Product: Determination of a Robust Conversion Factor by an Interlaboratory Study for Screening Feed Samples.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1808, doi. 10.5740/jaoacint.19-0107

By:

DE LA HUEBRA, MARÍA JOSÉ GONZÁLEZ;
ROBOUCH, PIOTR;
EMTEBORG, HÅKAN;
BELLORINI, STEFANO;
CIZEK-STROH, ANETA;
VON HOLST, CHRISTOPH

Publication type:

Article

Effects of Different Steeping Temperatures on the Leaching of Aroma Components in Black Tea by SPME--GC--MS Coupled with Chemometric Method.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1834, doi. 10.5740/jaoacint.18-0405

By:

ZIYAN WANG;
BINSONG HAN;
WANGFANG JING;
ZHIBIAO YI;
YI ZHANG;
DABING REN;
LUNZHAO YI

Publication type:

Article

Quantitation of Cannabinoids in Cannabis Dried Plant Materials, Concentrates, and Oils Using Liquid Chromatography--Diode Array Detection Technique with Optional Mass Spectrometric Detection: Single-Laboratory Validation Study, First Action 2018.11.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1822, doi. 10.5740/jaoacint.18-0426

By:

VACLAVIK, LUKAS;
BENES, FRANTISEK;
FENCLOVA, MARIE;
HRICKO, JIRI;
KRMELA, ALES;
SVOBODOVA, VERONIKA;
HAJSLOVA, JANA;
MASTOVSKA, KATERINA

Publication type:

Article

Comparison and Discrimination of Artemisia argyi and Artemisia lavandulifolia by Gas Chromatography-Mass Spectrometry-Based Metabolomic Approach.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1814, doi. 10.1093/jaoac/102.6.1814

By:

LONG GUO;
DAN ZHANG;
LEI WANG;
ZIJING XUE;
MEI GUO;
LI DUAN;
YUGUANG ZHENG

Publication type:

Article

DNA Quality and Quantity Analysis of Camellia sinensis Through Processing from Fresh Leaves to a Green Tea Extract.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1798, doi. 10.5740/jaoacint.18-0318

By:

FALLER, ADAM C.;
RAGUPATHY, SUBRAMANYAM;
SHANMUGHANANDHAN, DHIVYA;
YANJUN ZHANG;
ZHENGFEI LU;
CHANG, PETER;
SWANSON, GARY;
NEWMASTER, STEVEN G.

Publication type:

Article

Determination of Minerals and Trace Elements in Milk, Milk Products, Infant Formula, and Adult Nutrition: Collaborative Study 2011.14 Method Modification.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1845, doi. 10.5740/jaoacint.19-0073

By:

CRUIJSEN, HANS;
POITEVIN, ERIC;
BRUNELLE, SHARON L.

Publication type:

Article

Validation of a Targeted PCR Method for Raw and Processed Botanical Material Identification: An Example Using Matricaria chamomilla (Chamomile).

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1787, doi. 10.5740/jaoacint.19-0102

By:

ZHENGFEI LU;
ARRHENIUS, MONIKA;
CHUA, TIFFANY;
BABAJANIAN, SILVA;
YANJUN ZHANG;
CHANG, PETER;
SWANSON, GARY

Publication type:

Article

Validated Identity Test Method for Ginkgo biloba NHPs Using DNA-Based Species-Specific Hydrolysis PCR Probe.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1779, doi. 10.1093/jaoac/102.6.1779

By:

DHIVYA, SHANMUGHANANDHAN;
RAGUPATHY, SUBRAMANYAM;
KESANAKURTI, PRASAD;
JEEVITHA, SHANMUGHANANDHAN;
NOCE, ISABELLA DELLA;
NEWMASTER, STEVEN G.

Publication type:

Article

Guidelines for Validation of Qualitative Real-Time PCR Methods for Molecular Diagnostic Identification of Probiotics.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1774, doi. 10.5740/jaoacint.18-0320

By:

SHEHATA, HANAN R.;
RAGUPATHY, SUBRAMANYAM;
SHANMUGHANANDHAN, DHIVYA;
KESANAKURTI, PRASAD;
EHLINGER, TERI M.;
NEWMASTER, STEVEN G.

Publication type:

Article

Recommendations for Validation of Real-Time PCR Methods for Molecular Diagnostic Identification of Botanicals.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1767, doi. 10.5740/jaoacint.18-0321

By:

NEWMASTER, STEVEN G.;
SHANMUGHANANDHAN, DHIVYA;
KESANAKURTI, PRASAD;
SHEHATA, HANAN;
FALLER, ADAM;
NOCE, ISABELLA DELLA;
JUNG YEOP LEE;
RUDZINSKI, PAWEL;
ZHENGFEI LU;
YANJUN ZHANG;
SWANSON, GARY;
HANNER, ROBERT;
RAGUPATHY, SUBRAMANYAM

Publication type:

Article

Certification of Ochratoxin A Reference Materials: Calibration Solutions OTAN-1 and OTAL-1 and a Mycotoxin-Contaminated Rye Flour MYCO-1.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1756, doi. 10.5740/jaoacint.19-0086

By:

BATES, JENNIFER;
BAHADOOR, ADILAH;
YI CUI;
MEIJA, JURIS;
WINDUST, ANTHONY;
MELANSON, JEREMY E.

Publication type:

Article

Detoxification of Deoxynivalenol by <sup>60</sup>Co γ-ray Irradiation and Toxicity Analyses of Radiolysis Products.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1749, doi. 10.5740/jaoacint.19-0246

By:

MENGMENG LI;
GUAN, ERQI;
BIAN, KE

Publication type:

Article

Management of Mycotoxins in Spices.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1732, doi. 10.5740/jaoacint.19-0117

By:

IHA, MARIA H.;
TRUCKSESS, MARY W.

Publication type:

Article

Challenges on Production of a Certified Reference Material of Ochratoxin A in Roasted Coffee: A Brazilian Experience.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1725, doi. 10.5740/jaoacint.19-0045

By:

DO REGO, ELIANE C. P.;
LEAL, RODRIGO V. P.;
BANDEIRA, RAQUEL D. C. C.;
DA SILVA, MICHELLE R.;
CAMPOS, ERIKA G.;
PETRONILHO, CAROLINE F.;
RODRIGUES, JANAÍNA M.

Publication type:

Article

Incidence of Deoxynivalenol in Wheat Flour in Argentina and GC--ECD Method Validation.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1721, doi. 10.5740/jaoacint.19-0029

By:

CIRIO, MERCEDES;
VILLARREAL, MARCELA;
LÓPEZ SEAL, TOMÁS M.;
SIMÓN, MARIANO E.;
SMERSU, CAMILA S. SANTANA;
KNEETEMAN, ESTELA A.

Publication type:

Article

Performance Evaluation of LC-MS Methods for Multimycotoxin Determination.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1708, doi. 10.5740/jaoacint.19-0068

By:

PASCALE, MICHELANGELO;
DE GIROLAMO, ANNALISA;
LIPPOLIS, VINCENZO;
STROKA, JOERG;
MOL, HANS G. J.;
LATTANZIO, VERONICA M. T.

Publication type:

Article

Identifying Challenges and Risks Associated with the Analysis of Major Mycotoxins in Feed and Botanicals.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1689, doi. 10.5740/jaoacint.19-0105

By:

PATIL, UJWAL S.;
KING, SARAH;
HOLLERAN, SEAN;
WHITE, KRISTEN;
STEPHENSON, CHERYL;
REUTHER, JOHN

Publication type:

Article

Certified Reference Materials and Metrological Traceability for Mycotoxin Analysis.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1695, doi. 10.5740/jaoacint.19-0125

By:

ZHEN GUO;
XIANJIANG LI;
HONGMEI LI

Publication type:

Article

Mycotoxin Testing Paradigm: Challenges and Opportunities for the Future.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1681, doi. 10.1093/jaoac/102.6.1681

By:

RENAUD, JUSTIN B.;
MILLER, J. DAVID;
SUMARAH, MARK W.

Publication type:

Article

Simultaneous Direct Analysis of Aflatoxins and Ochratoxin A in Cereals and Their Processed Products by Ultra-High Performance Liquid Chromatography with Fluorescence Detection.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1666, doi. 10.5740/jaoacint.19-0048

By:

DHANSHETTY, MANISHA;
BANERJEE, KAUSHIK

Publication type:

Article

Application of Stable Isotope Dilution and Liquid Chromatography Tandem Mass Spectrometry for Multi-Mycotoxin Analysis in Edible Oils.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1651, doi. 10.5740/jaoacint.18-0252

By:

KAI ZHANG;
XU, DAVID

Publication type:

Article

Development and Characterization of a Multimycotoxin Reference Material.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1642, doi. 10.1093/jaoac/102.6.1642

By:

PHILLIPS, MELISSA M.;
LÓPEZ SEAL, TOMÁS M.;
NESS, JENNIFER M.;
KAI ZHANG

Publication type:

Article

Quantitation of Mycotoxins in Four Food Matrices Comparing Stable Isotope Dilution Assay (SIDA) with Matrix-Matched Calibration Methods by LC--MS/MS.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1673, doi. 10.5740/jaoacint.19-0028

By:

DAN LI;
STEIMLING, JUSTIN A.;
KONSCHNIK, JOSEPH D.;
GROSSMAN, SCOTT L.;
KAHLER, TY W.

Publication type:

Article

Analytical Method of Multi-Mycotoxins in Table-Ready Foods for a Total Diet Study Using Stable Isotope Dilution Liquid Chromatography--Tandem Mass Spectrometry.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1657, doi. 10.5740/jaoacint.19-0031

By:

YOUNGSUN LEE;
JUNG HEE KIM;
DA-JUNG YOU;
CHO-IL KIM;
JEE-YEON LEE;
HYUN-MEE PARK

Publication type:

Article

Mycotoxins and Food Safety--Prevention and Control: Expectation and Reality.

Published in:

Journal of AOAC International, 2019, v. 102, n. 6, p. 1641, doi. 10.1093/jaoac/102.6.1641

By:

Phillips, Melissa;
Kai Zhang

Publication type:

Article