Utilising a multi-item questionnaire to assess household food security in Australia.
- Published in:
- 2019
- By:
- Publication type:
- journal article
Works matching IS 10361073 AND DT 2019 AND VI 30 AND IP 1
Results: 20
1
2
Feasibility and principal acceptability of school-based mobile communication applications to disseminate healthy lunchbox messages to parents.
- Published in:
- 2019
- By:
- Publication type:
- journal article
3
Trends in body mass index and obesity prevalence in Western Australian adults, 2002 to 2015.
- Published in:
- 2019
- By:
- Publication type:
- journal article
4
The volume and type of unhealthy bus shelter advertising around schools in Perth, Western Australia: Results from an explorative study.
- Published in:
- 2019
- By:
- Publication type:
- journal article
5
Is school community perception of student weight status a barrier for addressing childhood obesity?
- Published in:
- 2019
- By:
- Publication type:
- journal article
6
An investigation of the cost of food in the Geelong region of rural Victoria: Essential data to support planning to improve access to nutritious food.
- Published in:
- 2019
- By:
- Publication type:
- journal article
7
Evaluation of the Cancer Council NSW Eat It To Beat It Healthy Lunch Box Sessions: A short intervention to promote the intake of fruit and vegetables among families of primary school children in NSW Australia.
- Published in:
- 2019
- By:
- Publication type:
- journal article
8
Promoting health: the primary health care approach, 6th edn. LynTalbotGlendaVerrinder Published by Elsevier Australia, 2018. Paperback, 460 pages with index. ISBN: 9780729542579 RRP $84.95.
- Published in:
- Health Promotion Journal of Australia, 2019, v. 30, n. 1, p. 128, doi. 10.1002/hpja.194
- By:
- Publication type:
- Article
9
Emerging alcohol policy innovation in the Northern Territory, Australia.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
10
Adopting healthier cooking oils: Findings from a qualitative study among independent food outlets in a rural district in Australia.
- Published in:
- 2019
- By:
- Publication type:
- journal article
11
Assessing the availability, price, nutritional value and consumer views about foods and beverages from vending machines across university campuses in regional New South Wales, Australia.
- Published in:
- 2019
- By:
- Publication type:
- journal article
12
Thinking differently: Reducing obesity and health inequities through action on the social determinants of health.
- Published in:
- 2019
- By:
- Publication type:
- Editorial
13
Issue Information.
- Published in:
- Health Promotion Journal of Australia, 2019, v. 30, n. 1, p. 1, doi. 10.1002/hpja.226
- Publication type:
- Article
14
Nutrition education in the Australian New South Wales primary school curriculum: An exploration of time allocation, translation and attitudes in a sample of teachers.
- Published in:
- 2019
- By:
- Publication type:
- journal article
15
Weight stigmatisation in antiobesity campaigns: The role of images.
- Published in:
- 2019
- By:
- Publication type:
- journal article
16
Sustained low consumption of fruit and vegetables in Australian children: Findings from the Australian National Health Surveys.
- Published in:
- 2019
- By:
- Publication type:
- journal article
17
Health Star Ratings: What's on the labels of Australian beverages?
- Published in:
- 2019
- By:
- Publication type:
- journal article
18
Why do the public support or oppose obesity prevention regulations? Results from a South Australian population survey.
- Published in:
- 2019
- By:
- Publication type:
- journal article
19
In their own words: A qualitative study exploring influences on the food choices of university students.
- Published in:
- 2019
- By:
- Publication type:
- journal article
20
Development of a tool for the evaluation of obesity prevention partnerships.
- Published in:
- 2019
- By:
- Publication type:
- journal article