Works matching IS 1025496X AND DT 2011 AND VI 16 AND IP 49
Results: 4
Two outbreaks of botulism associated with consumption of green olive paste, France, September 2011.
- Published in:
- Eurosurveillance (15607917), 2011, v. 16, n. 49, p. 1, doi. 10.2807/ese.16.49.20035-en
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- Publication type:
- Article
Two cases of food-borne botulism in Finland caused by conserved olives, October 2011.
- Published in:
- Eurosurveillance (15607917), 2011, v. 16, n. 49, p. 1, doi. 10.2807/ese.16.49.20034-en
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- Publication type:
- Article
An outbreak of food-borne botulism in Scotland, United Kingdom, November 2011.
- Published in:
- Eurosurveillance (15607917), 2011, v. 16, n. 49, p. 1, doi. 10.2807/ese.16.49.20036-en
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- Publication type:
- Article
Food-borne Clostridium botulinum intoxication from mass produced foodstuffs in Europe.
- Published in:
- Eurosurveillance (15607917), 2011, v. 16, n. 49, p. 1, doi. 10.2807/ese.16.49.20033-en
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- Publication type:
- Article