Works matching IS 10204989 AND DT 2011 AND VI 29 AND IP 2


Results: 27
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    Feasibility of salt reduction in processed foods in Argentina.

    Published in:
    Pan American Journal of Public Health, 2011, v. 29, n. 2, p. 69, doi. 10.1590/S1020-49892011000200001
    By:
    • Ferrante, Daniel;
    • Apro, Nicolas;
    • Ferreira, Veronica;
    • Virgolini, Mario;
    • Aguilar, Valentina;
    • Sosa, Miriam;
    • Perel, Pablo;
    • Casas, Juan
    Publication type:
    Article
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    Feasibility of salt reduction in processed foods in Argentina.

    Published in:
    Pan American Journal of Public Health / Revista Panamericana de Salud Pública, 2011, v. 29, n. 2, p. 69, doi. 10.1590/S1020-49892011000200001
    By:
    • Ferrante, Daniel;
    • Apro, Nicolas;
    • Ferreira, Veronica;
    • Virgolini, Mario;
    • Aguilar, Valentina;
    • Sosa, Miriam;
    • Perel, Pablo;
    • Casas, Juan
    Publication type:
    Article
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