Works in Storage & Process, 2025, Issue 2

Results: 18

光动力杀菌技术在鲜切水果保鲜中的研究进展.

Published in:

Storage & Process, 2025, n. 2, p. 150, doi. 10.3969/j.issn.1009-6221.2025.02.018

By:

何荣强;
高土玲;
符天晓;
夏体泽

Publication type:

Article

缢蛏营养品质及其影响因素研究进展.

Published in:

Storage & Process, 2025, n. 2, p. 144, doi. 10.3969/j.issn.1009-6221.2025.02.017

By:

宣晓婷;
钟建永;
尚海涛;
王海金;
林旭东;
崔燕;
朱麟

Publication type:

Article

黄花菜干燥及加工工艺研究进展.

Published in:

Storage & Process, 2025, n. 2, p. 134, doi. 10.3969/j.issn.1009-6221.2025.02.016

By:

宋兆伟;
张宇微;
张越;
崔瀚元;
陈颖;
丁舒;
陈晓明

Publication type:

Article

益生菌对发酵果蔬汁品质影响的研究进展.

Published in:

Storage & Process, 2025, n. 2, p. 121, doi. 10.3969/j.issn.1009-6221.2025.02.015

By:

谭仁芩;
张曼君;
周春丽;
苏伟;
潘雯慧;
李雯

Publication type:

Article

榅桲酒酿造工艺配方的初步研究.

Published in:

Storage & Process, 2025, n. 2, p. 115, doi. 10.3969/j.issn.1009-6221.2025.02.014

By:

艾麦提·巴热提;
孙睿;
牛淑萍

Publication type:

Article

基于模糊数学评定和响应面法优化黑木耳多糖核桃发酵乳工艺.

Published in:

Storage & Process, 2025, n. 2, p. 106, doi. 10.3969/j.issn.1009-6221.2025.02.013

By:

韩晓江;
王涛;
任嘉瑜;
李佳艺;
郭耀东

Publication type:

Article

不同热风干燥方式对兰州百合品质的影响.

Published in:

Storage & Process, 2025, n. 2, p. 99, doi. 10.3969/j.issn.1009-6221.2025.02.012

By:

尹燕;
李霞;
李永才;
王毅;
冯炜弘;
王筱姝;
牛慧婷;
李爱兵;
王程

Publication type:

Article

壶瓶枣裂果多糖咀嚼片配方优化及其体外抗氧化活性研究.

Published in:

Storage & Process, 2025, n. 2, p. 87, doi. 10.3969/j.issn.1009-6221.2025.02.011

By:

郭河麟;
郭河燕;
石玉琴;
辛镇忠;
王翔;
杨佳丽;
王腾飞;
王愈

Publication type:

Article

超声预处理对桦褐孔菌多糖-汉麻分离蛋白水凝胶的影响.

Published in:

Storage & Process, 2025, n. 2, p. 79, doi. 10.3969/j.issn.1009-6221.2025.02.010

By:

李雪婷;
吕铭守;
刘琳琳

Publication type:

Article

二氧化氯对'克瑞森无核'葡萄贮藏品质的影响.

Published in:

Storage & Process, 2025, n. 2, p. 30, doi. 10.3969/j.issn.1009-6221.2025.02.004

By:

集贤;
王泽彬;
高元惠;
侯双迪;
张玲;
朱志强;
张业尼;
李灿婴;
葛永红

Publication type:

Article

四氢嘧啶对甜樱桃果实采后贮藏品质的影响.

Published in:

Storage & Process, 2025, n. 2, p. 62, doi. 10.3969/j.issn.1009-6221.2025.02.008

By:

张帅奇;
徐冉冉;
王宝刚;
周家华;
王云香;
梁丽雅

Publication type:

Article

茉莉酸甲酯复合肉桂酸钾处理对芒果采后抗病性及品质的影响.

Published in:

Storage & Process, 2025, n. 2, p. 54, doi. 10.3969/j.issn.1009-6221.2025.02.007

By:

陈叶珍;
胡美姣;
李敏;
高兆银;
潘永贵;
弓德强

Publication type:

Article

不同脱氧剂对泡核桃仁贮藏品质的影响.

Published in:

Storage & Process, 2025, n. 2, p. 46, doi. 10.3969/j.issn.1009-6221.2025.02.006

By:

李萍;
张宇佳;
曹昌伟;
阚欢;
刘云

Publication type:

Article

不同冷冻方式对南美白对虾冻藏品质的影响研究.

Published in:

Storage & Process, 2025, n. 2, p. 38, doi. 10.3969/j.issn.1009-6221.2025.02.005

By:

吴燕红;
林胜利;
尹晨静;
吴士专;
苏来金

Publication type:

Article

对撞式速冻机内部流场模拟与实测对比分析.

Published in:

Storage & Process, 2025, n. 2, p. 70, doi. 10.3969/j.issn.1009-6221.2025.02.009

By:

刘丰硕;
邹同华;
李晨凯;
申中刚

Publication type:

Article

纸片型 1-MCP 对'朝霞'水蜜桃果实软化和细胞壁代谢的影响.

Published in:

Storage & Process, 2025, n. 2, p. 20, doi. 10.3969/j.issn.1009-6221.2025.02.003

By:

黄贞鹭;
肖烟云;
曾玲珍;
郑江枫;
林河通

Publication type:

Article

迷迭香精油对鲜切'黄冠'梨保鲜的评价体系构建.

Published in:

Storage & Process, 2025, n. 2, p. 9, doi. 10.3969/j.issn.1009-6221.2025.02.002

By:

李丹;
关军锋;
杨史奥;
易金辉;
艾洪昊;
王今;
韩亚楠

Publication type:

Article

静磁场辅助超冰温对鲜切猕猴桃贮藏品质的影响.

Published in:

Storage & Process, 2025, n. 2, p. 1, doi. 10.3969/j.issn.1009-6221.2025.02.001

By:

罗犇;
王文欣;
王凤玲;
何兴兴;
刘朴;
关文强

Publication type:

Article