Works matching IS 10037969 AND DT 2025 AND VI 50 AND IP 2

Results: 25

氨基酸离子液体原位催化小球藻制备生物柴油的工艺研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 148, doi. 10.19902/j.cnki.zgyz.1003-7969.230487

By:

王志山;
孙瑞曙;
王昌梅;
张无敌;
尹芳;
杨斌;
柳静;
杨红

Publication type:

Article

光皮棵木油的水解工艺优化与动力学模拟.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 143, doi. 10.19902/j.cnki.zgyz.1003-7969.230339

By:

匡曾敏;
张喻;
李昌珠;
肖静晶;
肖志红;
李培旺;
聂素丽;
晁燕

Publication type:

Article

大豆调质塔加热层的颗粒运动和干燥层的热风流场数值仿真分析.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 135, doi. 10.19902/j.cnki.zgyz.1003-7969.230508

By:

唐静静;
吴伟中;
李寒;
扶宇洋

Publication type:

Article

基于ADAMS的全自动三缸卧式液压榨油机压榨机构仿真与试验验证.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 128, doi. 10.19902/j.cnki.zgyz.1003-7969.240188

By:

安然;
胡淑珍;
梁昊;
张法楷;
罗云奎;
汤超兰;
郭金强

Publication type:

Article

基于气相色谱法结合化学计量学识别微量植物油的比较研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 123, doi. 10.19902/j.cnki.zgyz.1003-7969.230497

By:

胡昆;
张成龙;
杨瑞琴

Publication type:

Article

规范进口大豆常规理化标准的探讨.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 121, doi. 10.19902/j.cnki.zgyz.1003-7969.240659

By:

孙世军

Publication type:

Article

基于文献计量分析稻米油的研究热点和发展趋势.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 114, doi. 10.19902/j.cnki.zgyz.1003-7969.230364

By:

潘保辉;
殷娇娇;
王尉;
黄何;
高盼;
钟武;
胡传荣;
何东平

Publication type:

Article

3种木本植物油的品质、抗氧化和防紫外线活性研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 108, doi. 10.19902/j.cnki.zgyz.1003-7969.240021

By:

陈江燕;
顾庆慧;
罗兰;
李亚;
田云才;
田勇;
张文环;
赵鑫彳;
吴明一

Publication type:

Article

云油茶良种在贵州低热河谷区引种表现评价.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 101, doi. 10.19902/j.cnki.zgyz.1003-7969.240325

By:

张健;
郭广正;
徐德兵;
康专苗;
王代谷;
梁永顺

Publication type:

Article

基于单积分球技术的最佳样本厚度研究及油茶籽油鉴伪.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 95, doi. 10.19902/j.cnki.zgyz.1003-7969.230369

By:

龚中良;
管金伟;
刘强;
李大鹏;
郑文峰;
胡峰

Publication type:

Article

气相色谱-串联质谱法同时测定食用油脂中3 -氯丙醇酯和缩水甘油酯.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 87, doi. 10.19902/j.cnki.zgyz.1003-7969.230464

By:

刘瑶;
高彤;
张浩;
孙尚德;
陈小威

Publication type:

Article

甘油二酯的降血脂及控制体质量作用机制研究进展.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 80, doi. 10.19902/j.cnki.zgyz.1003-7969.230432

By:

施丽娜;
王亚群;
王明星;
王月华;
程芳园;
金俊;
金青哲;
吴港城;
王兴国

Publication type:

Article

高油酸葵花籽油酶促酯交换制备中长链甘油三酯的工艺研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 76, doi. 10.19902/j.cnki.zgyz.1003-7969.230416

By:

吴凡;
杨博;
郭嘉

Publication type:

Article

磷脂型DHA制备、检测及功能特性研究进展.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 71, doi. 10.19902/j.cnki.zgyz.1003-7969.230414

By:

陈广琦;
贾敏;
宗爱珍;
徐同成;
苗颖

Publication type:

Article

花生水剂法制油工艺中蛋白质的结构特征研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 63, doi. 10.19902/j.cnki.zgyz.1003-7969.230537

By:

贾琪琪;
章绍兵;
李端

Publication type:

Article

汉麻仁多肽对高尿酸血症斑马鱼的降尿酸作用及其氨基酸序列分析.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 57, doi. 10.19902/j.cnki.zgyz.1003-7969.230586

By:

魏连会;
董艳;
石杰;
李国巍;
张正海;
姬妍茹;
杨庆丽;
潘静

Publication type:

Article

云南3个主栽品种核桃多肽的制备及体外抗氧化活性的研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 51, doi. 10.19902/j.cnki.zgyz.1003-7969.230476

By:

谢晋祥;
耿树香;
宁德鲁;
庄永亮;
王玺

Publication type:

Article

不同市售牛油理化性质与风味品质的比较.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 46, doi. 10.19902/j.cnki.zgyz.1003-7969.230562

By:

王浩文;
张峰轶;
王传明;
刘琨;
王奇;
周兴江

Publication type:

Article

充氮气调储存对大豆及其油脂品质的影响.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 42, doi. 10.19902/j.cnki.zgyz.1003-7969.230490

By:

李伶俐;
滕金玲;
姜建国;
宋玉义;
刘晓倩;
卢本朋

Publication type:

Article

乳化剂类型对水包油型亚麻籽油乳液物化稳定性的影响.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 34, doi. 10.19902/j.cnki.zgyz.1003-7969.230559

By:

黄雪艳;
杨国龙;
王雅娟;
杨瑞楠;
张泽楠;
刘君

Publication type:

Article

杨梅核仁油的提取、营养价值及其加工副产物利用进展.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 29, doi. 10.19902/j.cnki.zgyz.1003-7969.230446

By:

杨云云;
谢丹;
罗静茹;
朱西平;
韩露;
谢亮亮;
郑立友;
王小贵

Publication type:

Article

不同工艺芝麻油产品品质和风味喜好研究.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 23, doi. 10.19902/j.cnki.zgyz.1003-7969.230422

By:

尚嘉毅;
孙承国;
刘配莲;
董迎章;
惠菊;
扈柏文;
赵文君;
王磊;
初柏君

Publication type:

Article

精炼过程对油莎豆油品质的影响.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 14, doi. 10.19902/j.cnki.zgyz.1003-7969.230480

By:

蔡硕;
张霞;
朱艳书;
于伟明;
孙立军;
王玉堂

Publication type:

Article

大食物观下油料油脂产业链韧性提升的现实挑战与路径.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 8, doi. 10.19902/j.cnki.zgyz.1003-7969.230439

By:

王妍霏;
李辰龙;
孙佳佳

Publication type:

Article

中国大豆进口风险分散及进口来源结构优化 --基于替代性与依赖性视角.

Published in:

China Oils & Fats, 2025, v. 50, n. 2, p. 1, doi. 10.19902/j.cnki.zgyz.1003-7969.230456

By:

刘凯;
王欢;
穆月英

Publication type:

Article