Works matching IS 1003-7969 AND VI 49 AND IP 1 AND DT 2024

Results: 27

DTDC的节能实践.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 149, doi. 10.19902/j.cnki.zgyz.1003-7969.230074

By:

付学华;
左青;
吕瑞;
徐红闯;
雷鸣;
左晖

Publication type:

Article

PET瓶瓶身结构对瓶子质量与标签完好性的影响.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 145, doi. 10.19902/j.cnki.zgyz.1003-7969.220701

By:

陈伟;
崔君芳;
彭慧锈

Publication type:

Article

中小包装食用油自动化立体库与平面仓库的对比分析.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 140, doi. 10.19902/j.cnki.zgyz.1003-7969.220630

By:

蒋守业;
王武晨;
张永远;
李振兴;
彭小磊;
叶强

Publication type:

Article

云南引种油橄榄嫩叶中抗氧化成分含量分析.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 134, doi. 10.19902/j.cnki.zgyz.1003-7969.220759

By:

李勇杰;
耿树香;
徐田

Publication type:

Article

亚麻弄籽饼基本营养成分分析.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 130, doi. 10.19902/j.cnki.zgyz.1003-7969.220657

By:

李自红;
张桃桃;
张国治;
李飞飞;
宋梦娇;
于立芹;
朱杰;
张海希;
王红雨

Publication type:

Article

植物油酸值.过氧化值的测定方法研究.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 127, doi. 10.19902/j.cnki.zgyz.1003-7969.220479

By:

杨定法;
牛若楠;
赵声兰

Publication type:

Article

黄曲霉毒素B<sub>1</sub>降解菌株的分离鉴定.发酵条件的优化及活性组分分析.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 120, doi. 10.19902/j.cnki.zgyz.1003-7969.220714

By:

陈毅保;
刘昆仑;
杨趁仙;
李艳;
李天赐;
贾叶萍;
张微漾

Publication type:

Article

体外催化花生四烯酸生产前列腺素F<sub>2α</sub>.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 114, doi. 10.19902/j.cnki.zgyz.1003-7969.220662

By:

范潇;
何国威;
黄藏;
童建华;
卢向阳;
田云;
刘虎虎

Publication type:

Article

培养基.光照强度和初始氮浓度对克里藻生长及生物活性代谢产物积累的影响

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 106, doi. 10.19902/j.cnki.zgyz.1003-7969.220524

By:

洪建;
戴晨明;
张虎;
高保燕;
张成武

Publication type:

Article

湿藻油脂制备生物柴油的研究进展.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 100, doi. 10.19902/j.cnki.zgyz.1003-7969.220726

By:

何禹;
黄睿;
虞育杰;
姚贤锐;
李剑烽;
唐瑜慕;
宋其晖;
李环

Publication type:

Article

酶法改性环氧大豆油的流变学与摩擦学性能研究.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 95, doi. 10.19902/j.cnki.zgyz.1003-7969.220611

By:

向檬;
潘树鑫;
王明;
姜鹏;
张大斌;
曹阳

Publication type:

Article

山核桃油在贮藏期间的品质变化规律及货架期预测.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 90, doi. 10.19902/j.cnki.zgyz.1003-7969.220523

By:

邓杨勇;
高军龙;
赵美钮;
杨建华;
田玮;
金超

Publication type:

Article

河南省市售食用植物油中氯丙醇酯污染状况分析.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 84, doi. 10.19902/j.cnki.zgyz.1003-7969.220372

By:

谷瑞丽;
宁亚萍;
刘璐;
李宝丽;
蒋静;
王蒙

Publication type:

Article

抗坏血酸棕搁酸酯对植物油的抗氧化作用.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 79, doi. 10.19902/j.cnki.zgyz.1003-7969.220640

By:

张羽飞;
刘铁良;
郑明明

Publication type:

Article

基于中心复合设计法优化虾青素纳米脂质载体制备工艺.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 71, doi. 10.19902/j.cnki.zgyz.1003-7969.220220

By:

荆永康;
张炜;
高红;
隋成博;
乜世成;
宋林

Publication type:

Article

椰子油纳米乳液制备工艺条件优化.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 67, doi. 10.19902/j.cnki.zgyz.1003-7969.220620

By:

赵钮航;
肖英琛;
冯棋琴;
郭朋坤;
胡锦文;
崔玮

Publication type:

Article

6种富含α-亚麻酸食用油脂的主要组成成分及消化特征研究进展.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 60, doi. 10.19902/j.cnki.zgyz.1003-7969.220557

By:

陈福妮;
王卫飞;
移利霞;
王思远;
廖森泰;
邹宇晓

Publication type:

Article

菜籽油中类胡萝卜素含量的影响因素及其抗氧化作用.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 57, doi. 10.19902/j.cnki.zgyz.1003-7969.210565

By:

段卓;
郭浩昱;
刘也嘉;
沈琢球

Publication type:

Article

脱脂米糠全组分膜的制备及表征.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 50, doi. 10.19902/j.cnki.zgyz.1003-7969.220786

By:

徐永川;
刘哗;
罗彪;
王明明;
翟爱霞

Publication type:

Article

酶法制备花生α-葡萄糖昔酶抑制肽的工艺优化.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 43, doi. 10.19902/j.cnki.zgyz.1003-7969.220528

By:

张晓瑞;
章绍兵

Publication type:

Article

高强度超声辅助乳化对金鳍鱼蛋白-茶皂昔复合乳液性质的影响.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 35, doi. 10.19902/j.cnki.zgyz.1003-7969.220746

By:

宿华林;
吴迪;
孙爽;
徐玉;
赵琪;
吴汶飞;
胡蒋宁

Publication type:

Article

我国不同产地红仁核桃及其油脂营养成分的比较分析.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 29, doi. 10.19902/j.cnki.zgyz.1003-7969.230436

By:

朱振宝;
张芳;
段屹帆;
董兆斌;
王根宪

Publication type:

Article

去红衣与超声处理对花生油体提取及其乳化特性.抗氧化活性的影响.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 22, doi. 10.19902/j.cnki.zgyz.1003-7969.220874

By:

曾广镇;
赵志浩;
周鹏飞;
邓媛无;
魏振承;
张雁;
唐小俊;
刘光;
李萍;
张龙住

Publication type:

Article

花椒油和花椒籽油提取技术研究进展.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 16, doi. 10.19902/j.cnki.zgyz.1003-7969.220697

By:

胡晴文;
彭郁;
李茉;
溫馨;
倪元颖

Publication type:

Article

山桐子鲜果干燥方式对山桐子油品质的影响.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 11, doi. 10.19902/j.cnki.zgyz.1003-7969.220593

By:

尚祖飞;
徐甜甜;
邹康;
马立志

Publication type:

Article

鲜油茶果快速制油工艺研究.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 7, doi. 10.19902/j.cnki.zgyz.1003-7969.220610

By:

杨友志;
陈劲松;
吴丹;
杜冰颜;
周魁香

Publication type:

Article

芝麻脱皮对芝麻香油自然沉降过程的影响.

Published in:

China Oils & Fats, 2024, v. 49, n. 1, p. 1, doi. 10.19902/j.cnki.zgyz.1003-7969.220643

By:

贾冕;
王动民;
刘华敏;
汪学德;
冯成;
王雪雅

Publication type:

Article