Works in China Oils & Fats, 2023, Vol 48, Issue 4

Results: 26

全自动固相萃取净化-高效液相色谱法测定食用植物油中苯并（A）花含量.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 149, doi. 10.19902/j.cnki.zgyz.1003-7969.220240

By:

曾云军;
汪泽生

Publication type:

Article

基于感官检验和气相色谱-离子迁移谱法分析食用油脂加工厂污水处理过程的挥发性物质

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 143, doi. 10.19902/j.cnki.zgyz.1003-7969.210690

By:

刘春梅;
李思;
施钟富;
郑绣蓿;
刘昌树

Publication type:

Article

分光光度法测定油茶籽油中总三砧含量的前处理方法研究.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 140, doi. 10.19902/j.cnki.zgyz.1003-7969.220485

By:

叶美金;
杨玉敏彳;
冯鸿;
姜虹宇;
何咨霆;
邱宇帆

Publication type:

Article

基于Pielou指数的油茶籽平板烘干机干燥过程中含水率均匀性优化.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 132, doi. 10.19902/j.cnki.zgyz.1003-7969.220112

By:

徐顺生;
沈冲;
于东港;
王京

Publication type:

Article

8种市售蛋黄酱理化指标检测及分析.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 124, doi. 10.19902/j.cnki.zgyz.1003-7969.220340

By:

曹昕琪;
马传国;
杨瑞楠;
刘君;
司天雷;
刘志军彳

Publication type:

Article

油茶蒲纯化多糖的制备与组分、结构分析.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 119, doi. 10.19902/j.cnki.zgyz.1003-7969.220382

By:

舒斌斌;
吴苏喜;
谢妍祎;
袁成华;
冯宗义

Publication type:

Article

核桃衣多酚改性对植物蛋白溶解性和抗氧化活性的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 112, doi. 10.19902/j.cnki.zgyz.1003-7969.220128

By:

黄子林;
陈思蕊;
孔祥珍;
张彩猛;
华欲飞;
陈业明;
李兴飞

Publication type:

Article

基于微藻的废水处理及油脂积累研究进展.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 105, doi. 10.19902/j.cnki.zgyz.1003-7969.220048

By:

朱黎妍;
乔腾生;
赵永腾;
余旭亚

Publication type:

Article

产油核桃内生细菌乙酰辅酶A竣化酶acb基因克隆及优化表达.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 99, doi. 10.19902/j.cnki.zgyz.1003-7969.220108

By:

许思远;
张永贵;
赵沛;
曹娟娟;
张琴

Publication type:

Article

二聚酸抗磨剂对航空煤油润滑性的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 63, doi. 10.19902/j.cnki.zgyz.1003-7969.220100

By:

张雁玲;
王姝凡;
王宜迪;
杨卫亚;
李澜鹏;
曹长海

Publication type:

Article

不同产地芝麻所制芝麻油中杂环胺的分析测定.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 87, doi. 10.19902/j.cnki.zgyz.1003-7969.220168

By:

张晨霞;
盛冰莹;
张咪;
马宇翔;
汪学德

Publication type:

Article

姜酮酚复配脂质伴随物对菜籽油氧化稳定性的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 81, doi. 10.19902/j.cnki.zgyz.1003-7969.220109

By:

刘梦梦;
张炉;
肖航;
郭时;
唐忠海;
范伟

Publication type:

Article

4种黄曲霉毒素吸附剂对花生油综合品质的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 75, doi. 10.19902/j.cnki.zgyz.1003-7969.210750

By:

姜德铭;
刘晓萌;
邹球龙;
印铁打张晓琳;
张冈『;
刘配莲彳

Publication type:

Article

响应面法优化碱催化亮斑扁角水虻幼虫虫脂制备生物柴油工艺.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 69, doi. 10.19902/j.cnki.zgyz.1003-7969.220114

By:

彭乔烽;
张栋;
马小梅;
刘高强;
丁功涛;
周雪雁;
皮尔;
穆罕默德;
阿卜杜勒

Publication type:

Article

谷氨酸棒杆菌脂肪酸合成酶九皿基因的异源表达对脂肪酸合成的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 94, doi. 10.19902/j.cnki.zgyz.1003-7969.220169

By:

金晶晶;
孙子羽;
满都拉;
刘瑾;
胡晨明;
陈忠军

Publication type:

Article

SPME-GC-MS测定'凤丹'牡丹籽油挥发物组成时固相微萃取条件的响应面优化.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 57, doi. 10.19902/j.cnki.zgyz.1003-7969.220105

By:

帅佳琪;
吕长平;
秧拯民】;
石杨打毛;
江莉娜;
康敏

Publication type:

Article

硬脂烷醇与米糠蜡配比对葵花籽油凝胶微观结构及结晶行为的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 51, doi. 10.19902/j.cnki.zgyz.1003-7969.220106

By:

武永恒;
杨国龙;
孟鹏程;
刘伟

Publication type:

Article

甘油二酯对可可脂类油脂结晶和巧克力起霜的影响研究进展.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 46, doi. 10.19902/j.cnki.zgyz.1003-7969.220045

By:

陈昕明;
顾晓霞;
王雨昕;
刘周颖;
朱云;
金俊;
金青哲;
王兴国

Publication type:

Article

冻融处理对大豆分离蛋白及其糖基化产物凝胶理化性质的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 39, doi. 10.19902/j.cnki.zgyz.1003-7969.210464

By:

罗裕旻;
马钱;
徐子力;
王薇打;
张清▽

Publication type:

Article

葵花籽肽ALEPIER呈鲜机制及其鲜味稳定性.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 33, doi. 10.19902/j.cnki.zgyz.1003-7969.220069

By:

李婉秋;
李瑞;
赵晓熠;
包小兰

Publication type:

Article

不同脱酸工艺对红花籽油储藏品质的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 27, doi. 10.19902/j.cnki.zgyz.1003-7969.220101

By:

辛乐宇;
张泽鹏;
萨拉麦提;
艾迪热斯;
过利敏;
杨海燕

Publication type:

Article

浓香菜籽油SiC)2脱胶工艺优化及品质分析.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 21, doi. 10.19902/j.cnki.zgyz.1003-7969.220325

By:

曾诗琴;
梁强小;
李云成;
打赵玲;
徐霞;
熊伟;
宣朴巧;
姚英政

Publication type:

Article

响应面优化浓香菜籽油超声辅助酶法脱胶工艺研究.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 16, doi. 10.19902/j.cnki.zgyz.1003-7969.220221

By:

王若;
Saltanat, AKHYMETKAN;
张妍】;
李琪】;
黄丹;
于修烛】

Publication type:

Article

高压脉冲电场处理对初榨橄榄油得率和品质的影响.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 11, doi. 10.19902/j.cnki.zgyz.1003-7969.210804

By:

王菊花;
许佳敏;
白万明彳;
佟祎鑫;
白小勇$;
马君义;
孔维宝I

Publication type:

Article

我国葵花籽油进口贸易的特征、成因及应对策略.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 7, doi. 10.19902/j.cnki.zgyz.1003-7969.220077

By:

曹娜

Publication type:

Article

我国油菜生产布局时空演变及影响因素分析.

Published in:

China Oils & Fats, 2023, v. 48, n. 4, p. 1, doi. 10.19902/j.cnki.zgyz.1003-7969.220053

By:

白桂萍;
谢雄泽;
谢捷;
尹羽丰;
褚乾梅;
张清伟

Publication type:

Article