Works matching IS 1003-7969 AND VI 47 AND IP 3 AND DT 2022

Results: 26

单颗粒花生挤压过程中的力学-出油特性.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 148, doi. 10.19902/j.cnki.zgyz.1003-7969.210141

By:

陈欢;
杨柳;
罗凯;
范雨超;
尹超超;
宋少云;
张永林

Publication type:

Article

分子蒸啊技术在油脂深加工中的应用.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 143, doi. 10.19902/j.cnki.zgyz.1003-7969.210287

By:

左青;
左晖

Publication type:

Article

核桃壳仁混合物料气流分离系统的试验研究.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 137, doi. 10.19902/j.cnki.zgyz.1003-7969.210438

By:

朱占江;
康敏;
刘奎;
杨莉玲;
杨忠强;
祝兆帅

Publication type:

Article

大豆卵磷脂中二亚油酰磷脂酰胆碱的分离纯化.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 132, doi. 10.19902/j.cnki.zgyz.1003-7969.210211

By:

刘思敏;
从艳霞;
黄俊圻;
陈欢;
龚任;
李冰;
张海龙;
齐玉堂;
张维农

Publication type:

Article

油茶蒲醇提纯化物的组分鉴别及对油脂的抗氧化作用.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 128, doi. 10.19902/j.cnki.zgyz.1003-7969.210459

By:

董熠辉;
吴苏喜;
李彪;
李普选

Publication type:

Article

芝麻素的超声辅助提取工艺优化.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 123, doi. 10.19902/j.cnki.zgyz.1003-7969.210422

By:

黄传阳;
魏学鼎;
高盼;
罗质;
胡传荣;
何东平

Publication type:

Article

电感耦合等离子体质谱(ICP - MS)仪分析回收油脂与食用植物油中27种元素含量的差异

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 117, doi. 10.19902/j.cnki.zgyz.1003-7969.210132

By:

吴旭妍;
赵静;
张丽;
孙悦

Publication type:

Article

酸价的特异性检测方法--铜皂络合比色技术的研究进展.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 110, doi. 10.19902/j.cnki.zgyz.1003-7969.210666

By:

曹文明;
薛斌字;
屠炳芳

Publication type:

Article

HPTLC - DPPH 显色-像素分析快速测定酚类抗氧化剂：以食用油和烘焙食品中TBHQ为例.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 105, doi. 10.19902/j.cnki.zgyz.1003-7969.210286

By:

卫晓;
席兴军;
李慧;
王小三;
黄丹菲;
徐学明;
陈启飞;
黄晓倩;
陈益胜

Publication type:

Article

内蒙古油莎豆主要栽培品种的营养成分.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 100, doi. 10.19902/j.cnki.zgyz.1003-7969.210199

By:

段帅;
吴晓彤;
张德健;
王璞

Publication type:

Article

基于ARIMA模型的中国木本油料未来供给战略研究.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 94, doi. 10.19902/j.cnki.zgyz.1003-7969.210201

By:

周晓亮;
冯旭;
严茂林;
张洋;
吴成亮;
刘晶岚

Publication type:

Article

葵花籽炒籽条件对其油脂 3 -氯丙醇酯广■生及品质的影响.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 86, doi. 10.19902/j.cnki.zgyz.1003-7969.210323

By:

安浩;
马宇翔;
汪学德;
郑永战

Publication type:

Article

煎炸过程对棕柵油品质及南美白对虾中AGEs含量的影响.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 78, doi. 10.19902/j.cnki.zgyz.1003-7969.210281

By:

赵元元;
武润琳;
王然;
刘茹;
贾才华;
荣建华

Publication type:

Article

香框籽油对高脂膳食SD大鼠脂质代谢的影响及机理.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 71, doi. 10.19902/j.cnki.zgyz.1003-7969.210232

By:

肖铭慧;
黄敏婕;
董捷;
宋丽丽;
王德前

Publication type:

Article

油茶枯饼提取物主要生物活性成分及其对镉致大鼠学习记忆损伤的影响.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 65, doi. 10.19902/j.cnki.zgyz.1003-7969.210178

By:

古军旺;
周玉莹;
金海霞;
陈三仟;
曾磊;
王小银;
郝明;
吴春眉

Publication type:

Article

南瓜籽笛醇对大鼠前列腺增生及抗氧化能力的影响.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 60, doi. 10.19902/j.cnki.zgyz.1003-7969.210258

By:

解双瑜;
孙波;
张宇;
高峰;
刘东傲;
彭媛;
赵子伟

Publication type:

Article

乙二醛-尿素树脂改性花生蛋白胶黏剂的制备.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 54, doi. 10.19902/j.cnki.zgyz.1003-7969.210181

By:

王晨曦;
安丽平;
高敏

Publication type:

Article

糖基化-酰化修饰改善菜籽蛋白凝胶结构和功能性质.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 47, doi. 10.19902/j.cnki.zgyz.1003-7969.210687

By:

何荣;
黄家强;
张倩玉

Publication type:

Article

玉米肽对小鼠酒精性脑损伤的保护作用及其机制.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 41, doi. 10.19902/j.cnki.zgyz.1003-7969.210393

By:

林巍;
曲国强;
刘晓兰;
任健

Publication type:

Article

3种天然抗氧化剂在双低菜籽油中的抗氧化效果.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 38, doi. 10.19902/j.cnki.zgyz.1003-7969.210194

By:

魏红艳;
张玉斌;
石岩

Publication type:

Article

蔗糖脂肪酸酯的制备及应用研究进展.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 32, doi. 10.19902/j.cnki.zgyz.1003-7969.210219

By:

刘伟康;
蓝平;
陈龙

Publication type:

Article

植物笛醇在脂质体中的作用研究进展.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 27, doi. 10.19902/j.cnki.zgyz.1003-7969.210204

By:

闫亚鹏;
马传国;
景璐璐

Publication type:

Article

水酶法提取紫海胆性腺脂质的工艺优化及提取方法对其品质的影响.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 18, doi. 10.19902/j.cnki.zgyz.1003-7969.210120

By:

潘南;
江婷婷;
陈晓婷;
徐清云;
吴靖娜;
蔡水淋;
廖登远;
刘智禹

Publication type:

Article

酶辅助三相分离法同时提取亚麻籽油.亚麻籽蛋白和亚麻籽胶工艺优化.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 11, doi. 10.19902/j.cnki.zgyz.1003-7969.210239

By:

姚思含;
廖敏和;
康佳欣;
魏子凯;
刘宁;
任皓威

Publication type:

Article

我国食用植物油消费变化分析及改革对策.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 5, doi. 10.19902/j.cnki.zgyz.1003-7969.210640

By:

张嫡妤;
许本波;
郑家喜

Publication type:

Article

我国粮油加工业在"十三五"期间的发展情况.

Published in:

China Oils & Fats, 2022, v. 47, n. 3, p. 1, doi. 10.19902/j.cnki.zgyz.1003-7969.220019

By:

王瑞元

Publication type:

Article