Works in Food & Machinery, 2021, Issue 2

Results: 43

运动员的合理膳食与营养研究.

Published in:

Food & Machinery, 2021, n. 2, p. 236

By:

林碧晖

Publication type:

Article

高校食品安全学课程思政教育实践.

Published in:

Food & Machinery, 2021, n. 2, p. 235

By:

于洋

Publication type:

Article

中西方饮食文化差异在大学英语教学中的应用.

Published in:

Food & Machinery, 2021, n. 2, p. 233

By:

张燕

Publication type:

Article

体育专业大学生膳食营养状况研究.

Published in:

Food & Machinery, 2021, n. 2, p. 231

By:

张志刚

Publication type:

Article

食品行业英语词汇特点与实践应用研究.

Published in:

Food & Machinery, 2021, n. 2, p. 229

By:

闫绍丽

Publication type:

Article

藻类挥发性物质及其提取方法研究进展.

Published in:

Food & Machinery, 2021, n. 2, p. 220, doi. 10.13652/j.issn.1003-5788.2021.02.038

By:

刘璐璐;
王宝贝

Publication type:

Article

石榴皮提取物的抑菌作用及应用研究进展.

Published in:

Food & Machinery, 2021, n. 2, p. 215, doi. 10.13652/j.issn.1003-5788.2021.02.037

By:

徐云凤;
赵胜娟;
费鹏;
向进乐;
石超;
夏效东

Publication type:

Article

苹果多酚提取和纯化关键技术研究进展.

Published in:

Food & Machinery, 2021, n. 2, p. 211, doi. 10.13652/j.issn.1003-5788.2021.02.036

By:

许先猛;
张增帅;
郭俊花;
卢军

Publication type:

Article

分子印迹电化学传感器在食品检测中的研究进展.

Published in:

Food & Machinery, 2021, n. 2, p. 205, doi. 10.13652/j.issn.1003-5788.2021.02.035

By:

韩爽;
丁雨欣;
冷秋雪;
姚艾鑫;
腾福;
秦世丽;
杜绩伟;
刘秀芝

Publication type:

Article

植物源性抗真菌肽研究进展.

Published in:

Food & Machinery, 2021, n. 2, p. 199, doi. 10.13652/j.issn.1003-5788.2021.02.034

By:

王小咪;
吕欣然;
白凤翎

Publication type:

Article

切丝宽度对细支烟卷制质量、主流烟气及感官质量的影响.

Published in:

Food & Machinery, 2021, n. 2, p. 194, doi. 10.13652/j.issn.1003-5788.2021.02.033

By:

郭华诚;
吴艳艳;
张峻松;
朱远洋;
郜海民;
邹严颉;
李瑞丽

Publication type:

Article

高产植酸酶乳酸菌及其黑豆酸面团发酵低植酸营养面包研究.

Published in:

Food & Machinery, 2021, n. 2, p. 186, doi. 10.13652/j.issn.1003-5788.2021.02.032

By:

曹伟超;
罗昆;
程新;
陈诚;
郑建仙;
黄卫宁;
李宁;
Arnaut, FILIP;
周黎源

Publication type:

Article

雪莲果叶总黄酮超声波辅助酶法提取工艺优化及抗氧化活性研究.

Published in:

Food & Machinery, 2021, n. 2, p. 179, doi. 10.13652/j.issn.l003-5788.2021.02.031

By:

戢得蓉;
刘松奇;
熊坤艳;
李梦;
胡明虎

Publication type:

Article

超声辅助提取红豆多糖及其生物活性研究.

Published in:

Food & Machinery, 2021, n. 2, p. 173, doi. 10.13652/j.issn.l003-5788.2021.02.030

By:

邵佩;
庄虎;
谢超;
陈胜

Publication type:

Article

左旋芳樟醇的小鼠体内抗氧化及抗皮肤衰老活性研究.

Published in:

Food & Machinery, 2021, n. 2, p. 169, doi. 10.13652/j.issn.l003-5788.2021.02.029

By:

陈耕

Publication type:

Article

花生传送带作业精准定位方法研究.

Published in:

Food & Machinery, 2021, n. 2, p. 164, doi. 10.13652/j.issn.l003-5788.2021.02.028

By:

谷林峰;
李亚;
丁彦玉;
孙科

Publication type:

Article

基于多尺度卷积神经网络的缺陷红枣检测方法.

Published in:

Food & Machinery, 2021, n. 2, p. 158, doi. 10.13652/j.issn.1003-5788.2021.02.027

By:

方双;
赵凤霞;
楚松峰;
吴振华

Publication type:

Article

环境因素对冷库地坪立柱散冷影响的数值模拟.

Published in:

Food & Machinery, 2021, n. 2, p. 152, doi. 10.13652/j.issn.1003-5788.2021.02.026

By:

孙小红

Publication type:

Article

黄瓜水分和硬度高光谱特征波长选择与预测模型构建.

Published in:

Food & Machinery, 2021, n. 2, p. 145, doi. 10.13652/j.issn.1003-5788.2021.02.025

By:

马帅帅;
于慧春;
殷勇;
袁云霞;
李欣;
薛书凝

Publication type:

Article

卧式青核桃脱皮机关键部件优化与试验.

Published in:

Food & Machinery, 2021, n. 2, p. 139, doi. 10.13652/j.issn.1003-5788.2021.02.024

By:

杨忠强;
郭辉;
马月虹

Publication type:

Article

纸箱提手整理装置凸轮机构设计.

Published in:

Food & Machinery, 2021, n. 2, p. 135, doi. 10.13652/j.issn.1003-5788.2021.02.023

By:

牛振华;
许洪振;
刘姣娣;
李强

Publication type:

Article

基于改进光滑滑模阻抗控制的水果分拣机械人夹持机构控制方法.

Published in:

Food & Machinery, 2021, n. 2, p. 130, doi. 10.13652/j.issn.1003-5788.2021.02.022

By:

胡国喜;
王超;
刘宇珩

Publication type:

Article

多工位回转式灌装饮料包装旋盖机设计.

Published in:

Food & Machinery, 2021, n. 2, p. 125, doi. 10.13652/j.issn.1003-5788.2021.02.021

By:

杨静;
陈彩霞;
罗哲辉;
刘偕有

Publication type:

Article

红外一喷动床联合干燥设备研制与分析.

Published in:

Food & Machinery, 2021, n. 2, p. 119, doi. 10.13652/j.issn.1003-5788.2021.02.020

By:

马立;
段续;
任广跃;
李琳琳;
李新林

Publication type:

Article

基于气味在线检测的绿茶锅式杀青系统研究.

Published in:

Food & Machinery, 2021, n. 2, p. 111, doi. 10.13652/j.issn.1003-5788.2021.02.019

By:

蒋建军;
李臻峰;
宋飞虎

Publication type:

Article

悬浮结晶冷冻浓缩苹果汁的全床离心过滤.

Published in:

Food & Machinery, 2021, n. 2, p. 104, doi. 10.13652/j.issn.1003-5788.2021.02.018

By:

丁中祥;
秦贯丰;
彭可文;
原姣姣;
蒋润花;
尹辉斌;
邵友元

Publication type:

Article

高压射流流道结构对纤维素微细化的影响.

Published in:

Food & Machinery, 2021, n. 2, p. 98, doi. 10.13652/j.issn.1003-5788.2021.02.017

By:

孙世琪;
刘斌;
冯瞿;
许兰贞

Publication type:

Article

基于仿生咀嚼平台的黏弹性食品质地检测系统研究.

Published in:

Food & Machinery, 2021, n. 2, p. 93, doi. 10.13652/j.issn.1003-5788.2021.02.016

By:

顾晨龙;
周星宇;
杨涛涛;
钱善华;
俞经虎

Publication type:

Article

高效液相色谱法测定婴幼儿营养米粉中维生素A、D<sub>3</sub>和E含量的不确定度评定

Published in:

Food & Machinery, 2021, n. 2, p. 85, doi. 10.13652/j.issn.1003-5788.2021.02.015

By:

张荣彬;
戴志勇;
李梦怡;
陈振桂;
任国谱

Publication type:

Article

基于Fisher线性判别分析方法的卷烟主流烟气质量预测模型构建.

Published in:

Food & Machinery, 2021, n. 2, p. 78, doi. 10.13652/j.issn.1003-5788.2021.02.014

By:

单秋甫;
张涛;
李超;
罗林;
陈芳锐;
张海涛

Publication type:

Article

食品供应链基于区块链的溯源体系研究评述与展望.

Published in:

Food & Machinery, 2021, n. 2, p. 72, doi. 10.13652/j.issn.1003-5788.2021.02.013

By:

丁锦城;
吴清烈

Publication type:

Article

生鲜电商食品安全监管机制效用模型仿真.

Published in:

Food & Machinery, 2021, n. 2, p. 64, doi. 10.13652/j.issn.1003-5788.2021.02.012

By:

杨浩雄;
邵恩露;
马家骥

Publication type:

Article

新疆主产区西瓜农药残留水平及其差异性评估.

Published in:

Food & Machinery, 2021, n. 2, p. 58, doi. 10.13652/j.issn.1003-5788.2021.02.011

By:

张雁鸣;
玛合巴丽托乎塔尔汉;
沈琦;
王成;
陶永霞

Publication type:

Article

基于单链DNA模板合成铜纳米簇的四环素无标记检测.

Published in:

Food & Machinery, 2021, n. 2, p. 52, doi. 10.13652/j.issn.1003-5788.2021.02.010

By:

杨丽霞;
曾希珂;
易姿

Publication type:

Article

食品中常见病原微生物的DNA条形码识别技术.

Published in:

Food & Machinery, 2021, n. 2, p. 47, doi. 10.13652/j.issn.1003-5788.2021.02.009

By:

钟文涛;
徐越;
王淑好;
王芳妹

Publication type:

Article

大米蛋白酶解物一大豆苷元复合纳米粒子的构建.

Published in:

Food & Machinery, 2021, n. 2, p. 42, doi. 10.13652/j.issn.1003-5788.2021.02.008

By:

陈秀文;
焦叶;
崔波;
郑湘明;
邹飞雪;
程云辉

Publication type:

Article

烟草中淀粉降解菌的筛选$鉴定及发酵工艺优化.

Published in:

Food & Machinery, 2021, n. 2, p. 34, doi. 10.13652/j.issn.1003-5788.2021.02.007

By:

张晓端;
刘晓晖;
付博;
杨宗灿;
时向东

Publication type:

Article

西米品质特性研究.

Published in:

Food & Machinery, 2021, n. 2, p. 28, doi. 10.13652/j.issn.1003-5788.2021.02.006

By:

常蕾;
王杰儒;
杨敏;
李婷;
杜双奎

Publication type:

Article

甘草油食用安全性评价.

Published in:

Food & Machinery, 2021, n. 2, p. 24, doi. 10.13652/j.issn.1003-5788.2021.02.005

By:

豆康宁;
董彬

Publication type:

Article

西藏不同海拔牦牛酥油的营养$风味及功能特性比较.

Published in:

Food & Machinery, 2021, n. 2, p. 19, doi. 10.13652/j.issn.1003-5788.2021.02.004

By:

谢司伟;
刘春爱;
孙术国;
罗章;
杨飞艳

Publication type:

Article

基于气相色谱一离子迁移谱分析杨梅酒和糯米杨梅酒的风味特征.

Published in:

Food & Machinery, 2021, n. 2, p. 14, doi. 10.13652/j.issn.1003-5788.2021.02.003

By:

鲜灵芝;
刘金阳;
鲁金花;
谢定

Publication type:

Article

γ-聚谷氨酸对全麦冷冻面团烘焙特性的影响.

Published in:

Food & Machinery, 2021, n. 2, p. 9, doi. 10.13652/j.issn.1003-5788.2021.02.002

By:

王家宝;
何松;
苏子良;
黄美凤;
杨笛;
余寒;
黄富强;
何虹燕

Publication type:

Article

多酚化合物对黄嘌呤氧化酶抑制作用的研究进展.

Published in:

Food & Machinery, 2021, n. 2, p. 1, doi. 10.13652/j.issn.1003-5788.2021.02.001

By:

洪鑫月;
吴健妹;
罗小乔;
sad;
刘凯;
周伟杰;
张国文

Publication type:

Article