Works in Food

Results: 47

《食品与机械》2021年1~12期.

Published in:: Food & Machinery, 2021, n. 12, p. 244
Publication type:: Article

食品安全教育与大学生思想政治教育的融合发展研究--《食品安全与质量控制（第二版）》评述

Published in:

Food & Machinery, 2021, n. 12, p. 243

By:

李楠

Publication type:

Article

高校思政教育在食品科学与工程专业中的育人功能发挥--《食品安全与健康饮食》评述

Published in:

Food & Machinery, 2021, n. 12, p. 242

By:

陈小玉;
张晓琳

Publication type:

Article

思想政治教育在食品质量与安全专业教学中的融入研究--《食品质量与安全管理（第3版）》评述

Published in:

Food & Machinery, 2021, n. 12, p. 240

By:

宋星懑

Publication type:

Article

食品安全档案管理信息化研究--《计算机在食品工程中的应用》评述.

Published in:

Food & Machinery, 2021, n. 12, p. 239

By:

呼俊迪

Publication type:

Article

食品对外贸易中商务英语翻译策略研究: 《粮油食品外贸实务英语》评述.

Published in:

Food & Machinery, 2021, n. 12, p. 237

By:

游忆

Publication type:

Article

食品行业英语词汇特征及翻译准确性分析--《食品科学与工程英语（第2版）》评述

Published in:

Food & Machinery, 2021, n. 12, p. 236

By:

李婵

Publication type:

Article

新时代大学生食品安全存在的问题与对策分析--《食品包装学》评述.

Published in:

Food & Machinery, 2021, n. 12, p. 234

By:

叶中亮

Publication type:

Article

基于数据库管理的中医食疗翻译与应用研究--《食疗本草（汉英对照）》评述

Published in:

Food & Machinery, 2021, n. 12, p. 232

By:

赵石楠;
胡瑞;
杨婷

Publication type:

Article

商业模式创新背景下品牌休闲食品供应链的重构.

Published in:

Food & Machinery, 2021, n. 12, p. 227, doi. 10.13652/j.issn.103-5788.2021.12.037

By:

李霞;
卢越;
李凤廷;
王培培

Publication type:

Article

美国营养事实标签发展经验与启示.

Published in:

Food & Machinery, 2021, n. 12, p. 221, doi. 10.13652/j.issn.103-5788.2021.12.036

By:

黄泽颖;
黄贝鉤

Publication type:

Article

勾调自动化在白酒生产中的应用研究进展.

Published in:

Food & Machinery, 2021, n. 12, p. 215, doi. 10.13652/j.issn.103-5788.2021.12.035

By:

韩强;
刘鑫;
周永帅;
廣先国;
张良

Publication type:

Article

食用植物酵素中有机酸功能活性研究进展.

Published in:

Food & Machinery, 2021, n. 12, p. 209, doi. 10.13652/j.issn.103-5788.2021.12.034

By:

黄颖;
任廷远;
万红琼;
谢姣

Publication type:

Article

色谱技术在黄酮类化合物分离纯化中的应用研究进展.

Published in:

Food & Machinery, 2021, n. 12, p. 202, doi. 10.13652/j.issn.103-5788.2021.12.033

By:

杨发容;
景联鹏;
顾丽莉;
尚关兰;
李瑞东

Publication type:

Article

分子印迹传感器在真菌毒素检测中的应用研究进展.

Published in:

Food & Machinery, 2021, n. 12, p. 197, doi. 10.13652/j.issn.103-5788.2021.12.032

By:

丁同英;
袁航

Publication type:

Article

基于核酸适配体检测动物性食品中卡那霉素残留研究进展.

Published in:

Food & Machinery, 2021, n. 12, p. 188, doi. 10.13652/j.issn.103-5788.2021.12.031

By:

马媾怡;
田冰;
王鑫;
陶晓奇

Publication type:

Article

高弹性素食肠配方优化.

Published in:

Food & Machinery, 2021, n. 12, p. 181, doi. 10.13652/j.issn.103-5788.2021.12.030

By:

秦建鹏;
马笑笑;
于德阳;
陈援援;
马俪珍

Publication type:

Article

基于最优组合赋权的打叶复烤过程烟叶可用性研究.

Published in:

Food & Machinery, 2021, n. 12, p. 174, doi. 10.13652/j.issn.103-5788.2021.12.029

By:

李书浩;
侯开虎;
邓超;
陈兴侯;
刘雅琴;
张冀武;
孙浩巍

Publication type:

Article

卷烟纸参数对中支卷烟逐口通风的影响.

Published in:

Food & Machinery, 2021, n. 12, p. 167, doi. 10.13652/j.issn.103-5788.2021.12.028

By:

关欣;
朱波;
孙帅帅;
李洪涛

Publication type:

Article

基于MIV-BP神经网络的成品烟丝质量预测模型构建.

Published in:

Food & Machinery, 2021, n. 12, p. 161, doi. 10.13652/j.issn.103-5788.2021.12.027

By:

卓鸣;
汪鹏;
望开奎

Publication type:

Article

甘蔗糖蜜料酒制备工艺优化及品质分析.

Published in:

Food & Machinery, 2021, n. 12, p. 155, doi. 10.13652/j.issn.103-5788.2021.12.026

By:

吴德光;
胡智慧;
刘广新;
时伟

Publication type:

Article

辣椒风味牛油加工工艺优化及挥发性物质分析.

Published in:

Food & Machinery, 2021, n. 12, p. 149, doi. 10.13652/j.issn.103-5788.2021.12.025

By:

李东;
何新益;
李云彳;
姚迪

Publication type:

Article

白苏叶挥发油超临界CO<sub>2</sub>萃取工艺优化、成分分析及抗氧化活性研究.

Published in:

Food & Machinery, 2021, n. 12, p. 142, doi. 10.13652/j.issn.103-5788.2021.12.024

By:

齐富友;
蹇顺华;
刘吟;
段丽萍;
吴昭

Publication type:

Article

荆芥多糖制备及对百合荆梨汁的抑菌效果.

Published in:

Food & Machinery, 2021, n. 12, p. 137, doi. 10.13652/j.issn.103-5788.2021.12.023

By:

曹阳;
张丽芳;
贾春凤

Publication type:

Article

西瓜籽油脂肪酸成分分析及抗氧化活性研究.

Published in:

Food & Machinery, 2021, n. 12, p. 132, doi. 10.13652/j.issn.103-5788.2021.12.022

By:

盘鹏慧;
莫丹;
庞晓

Publication type:

Article

基于红外与可见光图像融合的苹果表面缺陷检测方法.

Published in:

Food & Machinery, 2021, n. 12, p. 127, doi. 10.13652/j.issn.103-5788.2021.12.021

By:

王云鹏;
司海平;
宋佳珍;
万里

Publication type:

Article

紫苏提取物对裂壶藻油氧化稳定性的影响.

Published in:

Food & Machinery, 2021, n. 12, p. 121, doi. 10.13652/j.issn.103-5788.2021.12.020

By:

林荣芳;
高丽伟;
徐梦豪;
赵祥忠

Publication type:

Article

不同贮藏温度下猪油品质变化及氧化动力学模型构建.

Published in:

Food & Machinery, 2021, n. 12, p. 113, doi. 10.13652/j.issn.103-5788.2021.12.019

By:

刘姗姗;
沈甥;
黄现青;
孟少华;
宋莲军;
赵建生;
乔明武

Publication type:

Article

出口食品包装中中国文化特色的本土化倾向及矫正.

Published in:

Food & Machinery, 2021, n. 12, p. 110, doi. 10.13652/j.issn.103-5788.2021.12.018

By:

杨美君

Publication type:

Article

轻食食品包装扁平化设计风格及"国潮"趋势.

Published in:

Food & Machinery, 2021, n. 12, p. 107, doi. 10.13652/j.issn.103-5788.2021.12.017

By:

徐海波;
吴余青

Publication type:

Article

单身经济下重庆火锅包装设计创新.

Published in:

Food & Machinery, 2021, n. 12, p. 101, doi. 10.13652/j.issn.103-5788.2021.12.016

By:

张大鲁;
唐澜菱

Publication type:

Article

烟丝结构在线检测装置设计.

Published in:

Food & Machinery, 2021, n. 12, p. 95, doi. 10.13652/j.issn.103-5788.2021.12.015

By:

吴文强;
李军;
陈龙;
金勇;
刘斌;
钟科军;
毛伟俊;
王艺斌;
许文武

Publication type:

Article

YB25型卷烟包装机封签涂胶系统的改进.

Published in:

Food & Machinery, 2021, n. 12, p. 89, doi. 10.13652/j.issn.103-5788.2021.12.014

By:

贺韧;
田晶;
贺圣越;
田森;
李伟

Publication type:

Article

基于Fluent的核桃带式连续烘干机设计.

Published in:

Food & Machinery, 2021, n. 12, p. 80, doi. 10.13652/j.issn.103-5788.2021.12.013

By:

魏新龙;
李三平;
吴立国;
杜佳宝

Publication type:

Article

转基因食品风险法律规制的国际经验与启示.

Published in:

Food & Machinery, 2021, n. 12, p. 76, doi. 10.13652/j.issn.103-5788.2021.12.012

By:

刘丽霞

Publication type:

Article

食品安全民事公益诉讼中共同侵权连带责任的适用机制.

Published in:

Food & Machinery, 2021, n. 12, p. 71, doi. 10.13652/j.issn.103-5788.2021.12.011

By:

曾丽

Publication type:

Article

玉米浆发酵液对杏鲍菇营养价值和非挥发性呈味物质含量的影响.

Published in:

Food & Machinery, 2021, n. 12, p. 46, doi. 10.13652/j.issn.103-5788.2021.12.007

By:

李晶;
郑喜群;
刘晓兰

Publication type:

Article

基于层次分析法和随机森林回归算法的谷物资源风险评估模型.

Published in:

Food & Machinery, 2021, n. 12, p. 58, doi. 10.13652/j.issn.103-5788.2021.12.009

By:

陈卓;
丁利;
曹天红;
程云辉;
文李;
许宙;
陈茂龙;
焦叶;
李虹辉

Publication type:

Article

同位素稀释一超高效液相色谱一串联质谱法测定婴幼儿奶粉中水溶性维生素

Published in:

Food & Machinery, 2021, n. 12, p. 52, doi. 10.13652/j.issn.103-5788.2021.12.008

By:

黄水林;
何明

Publication type:

Article

百香果全果与果汁发酵酒滋味成分及香气成分对比.

Published in:

Food & Machinery, 2021, n. 12, p. 10, doi. 10.13652/j.issn.103-5788.2021.12.002

By:

胡来丽;
秦礼康;
王玉珠

Publication type:

Article

柠檬果肉真空冻结过程中挥发性风味成分变化.

Published in:

Food & Machinery, 2021, n. 12, p. 2, doi. 10.13652/j.issn.103-5788.2021.12.001

By:

王海鸥;
段肖杰;
吴雨龙;
贲爱玲;
张伟;
华春

Publication type:

Article

新媒体环境下食品安全网络谣言治理.

Published in:

Food & Machinery, 2021, n. 12, p. 67, doi. 10.13652/j.issn.103-5788.2021.12.010

By:

汪剑;
彭俏

Publication type:

Article

基于GC-IMS分析碾减率对粘米米饭挥发性物质的影响.

Published in:

Food & Machinery, 2021, n. 12, p. 26, doi. 10.13652/j.issn.103-5788.2021.12.004

By:

吴永康;
林亲录;
蒋志荣;
陈辰;
何益荣;
李江涛;
程云辉;
丁玉琴

Publication type:

Article

GC-MS结合ROAV分析评价加工工艺对藤茶香气成分的影响.

Published in:

Food & Machinery, 2021, n. 12, p. 20, doi. 10.13652/j.issn.103-5788.2021.12.003

By:

张锦程;
余佶;
麻成金;
姚茂君;
吴竹青

Publication type:

Article

2021年度优秀审稿专家表彰.

Published in:: Food & Machinery, 2021, n. 12, p. 1
Publication type:: Article

大盘鸡炒炖加工过程中蛋白质降解和微观结构变化.

Published in:

Food & Machinery, 2021, n. 12, p. 40, doi. 10.13652/j.issn.103-5788.2021.12.006

By:

赵电波;
栗俊广;
柳红莉彳;
白艳红

Publication type:

Article

抗性淀粉饮食模式下L-茶氨酸对大鼠肠道免疫功能的调节作用.

Published in:

Food & Machinery, 2021, n. 12, p. 32, doi. 10.13652/j.issn.103-5788.2021.12.005

By:

屈青云;
许伟;
胡源;
李银花;
龚志华;
肖文军

Publication type:

Article