Works in Food & Machinery, 2024, Issue 1

Results: 44

食品安全教育融入大学生思想道德教育的有效路径.

Published in:

Food & Machinery, 2024, n. 1, p. 251

By:

张兴旺

Publication type:

Article

发展视角下的蒙古族饮食文化.

Published in:

Food & Machinery, 2024, n. 1, p. 250

By:

杨文斌

Publication type:

Article

语言文学视角下的饮食意象叙事艺术.

Published in:

Food & Machinery, 2024, n. 1, p. 249

By:

尹绪彪

Publication type:

Article

美术绘画色彩在食品包装设计中的应用.

Published in:

Food & Machinery, 2024, n. 1, p. 248

By:

赵婧姝

Publication type:

Article

高职体育教学中营养饮食教育的融入与实践.

Published in:

Food & Machinery, 2024, n. 1, p. 246

By:

丁怡

Publication type:

Article

大学生饮食消费心理的影响因素及干预.

Published in:

Food & Machinery, 2024, n. 1, p. 245

By:

韩丹

Publication type:

Article

中国传统饮食文化的流变溯源与价值.

Published in:

Food & Machinery, 2024, n. 1, p. 243

By:

黄婉燕

Publication type:

Article

课程思政视域下的食品专业创新育人路径探索.

Published in:

Food & Machinery, 2024, n. 1, p. 242

By:

黎桂曹

Publication type:

Article

探究新时代食品专业英语教育创新发展.

Published in:

Food & Machinery, 2024, n. 1, p. 241

By:

黎平华

Publication type:

Article

刺梨多酚类物质研究进展.

Published in:

Food & Machinery, 2024, n. 1, p. 234, doi. 10.13652/j.spjx.1003.5788.2023.80474

By:

尹艳艳;
张健;
陆伦维;
黎露露;
张德芹

Publication type:

Article

植物类外泌体样纳米颗粒特性、成分与功能研究进展.

Published in:

Food & Machinery, 2024, n. 1, p. 226, doi. 10.13652/j.spjx.1003.5788.2023.80423

By:

陈春苹;
徐红艳;
刘帅辰;
田雨欣;
王羽琛

Publication type:

Article

动物源性食品中氯霉素类药物残留分析方法研究进展.

Published in:

Food & Machinery, 2024, n. 1, p. 219, doi. 10.13652/j.spjx.1003.5788.2023.80522

By:

袁詰;
彭茂民;
刘丽;
彭西甜;
夏虹

Publication type:

Article

表面增强拉曼光谱技术在食品安全检测领域中的应用.

Published in:

Food & Machinery, 2024, n. 1, p. 212, doi. 10.13652/j.spjx.1003.5788.2023.80499

By:

王留留;
孙方涛

Publication type:

Article

米糠蛋白乳化性能及其改性方法研究进展.

Published in:

Food & Machinery, 2024, n. 1, p. 204, doi. 10.13652/j.spjx.1003.5788.2023.80131

By:

欧文华;
曹天翔;
张冬梅;
顾理浩;
张婉萍;
蒋汶

Publication type:

Article

秀丽隐杆线虫在食品营养功能评价中的研究进展.

Published in:

Food & Machinery, 2024, n. 1, p. 197, doi. 10.13652/j.spjx.1003.5788.2022.60165

By:

陈旺;
何海伦;
郑艳君;
易翠平

Publication type:

Article

堇叶碎米莱低聚肽制备工艺优化及结构特征、氧化活性研究.

Published in:

Food & Machinery, 2024, n. 1, p. 189, doi. 10.13652/j.spjx.1003.5788.2023.80318

By:

问小龙;
向极钎;
张亮;
李亚杰;
龙澜

Publication type:

Article

超高温瞬时灭菌对米酒品质的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 183, doi. 10.13652/j.spjx.1003.5788.2023.80216

By:

熊思瑞;
王龙宇;
王云峰;
王宇婷;
金铁岩;
张玲

Publication type:

Article

单一及混合乳酸菌发酵对番木瓜汁品质的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 175, doi. 10.13652/j.spjx.1003.5788.2023.80521

By:

周瑶;
李娟;
贾凤霞;
黄媾禹;
苏智敏;
陈岗

Publication type:

Article

葛根蛋白酶解物大孔树脂吸附工艺优化及其体外抗氧化活性研究.

Published in:

Food & Machinery, 2024, n. 1, p. 167, doi. 10.13652/j.spjx.1003.5788.2023.80428

By:

岳奕含;
严铭铭;
邵帅;
丁奕元;
江婷

Publication type:

Article

黄精皂昔与多糖超声辅助提取工艺优化及降血糖活性研究.

Published in:

Food & Machinery, 2024, n. 1, p. 158, doi. 10.13652/j.spjx.1003.5788.2023.80404

By:

谢冰宗;
李密;
董彩文;
王鑫;
刘菌;
马艳莉

Publication type:

Article

裸藻对戚风蛋糕品质及抗氧化能力的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 152, doi. 10.13652/j.spjx.1003.5788.2023.80480

By:

杨槟煌;
黄玉兰;
戴聪杰;
王宝贝

Publication type:

Article

两种酸笋主要成分、挥发性成分及抗氧化活性对比.

Published in:

Food & Machinery, 2024, n. 1, p. 145, doi. 10.13652/j.spjx.1003.5788.2023.80653

By:

廖安;
杜海平;
程昊;
刘天义;
田艳

Publication type:

Article

抹茶对贮藏期间慧仁米脂质氧化的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 140, doi. 10.13652/j.spjx.1003.5788.2023.80448

By:

陈婵;
黄靖

Publication type:

Article

不同封装结构相变蓄冷板用于冷藏库数值模拟研究.

Published in:

Food & Machinery, 2024, n. 1, p. 135, doi. 10.13652/j.spjx.1003.5788.2023.80457

By:

梁汉威;
陈观生;
谢健;
应文轩;
程子杰

Publication type:

Article

玫瑰香橙压缩特性及损伤机理.

Published in:

Food & Machinery, 2024, n. 1, p. 128, doi. 10.13652/j.spjx.1003.5788.2023.80569

By:

卢思宇;
罗强;
赖于树;
肖启明

Publication type:

Article

柑橘皮在热处理过程中内部温度的时空分布特性.

Published in:

Food & Machinery, 2024, n. 1, p. 122, doi. 10.13652/j.spjx.1003.5788.2023.80565

By:

赵曜;
何昭颖;
姜玉红;
蔡翔宇;
李世权

Publication type:

Article

基于YOLO-FFD的水果品种和新鲜度识别方法.

Published in:

Food & Machinery, 2024, n. 1, p. 115, doi. 10.13652/j.spjx.1003.5788.2023.80432

By:

鄢紫;
陈良艳;
刘卫华;
赖华清;
叶胜

Publication type:

Article

基于机器视觉的谷糙分界线检测方法.

Published in:

Food & Machinery, 2024, n. 1, p. 108, doi. 10.13652/j.spjx.1003.5788.2023.80437

By:

刘浩;
范吉军;
余南辉;
刘晓鹏;
周劲;
牟烽

Publication type:

Article

枸杞烘干箱温度场优化及仿真.

Published in:

Food & Machinery, 2024, n. 1, p. 101, doi. 10.13652/j.spjx.1003.5788.2023.80832

By:

于洋;
蔚明强;
王尔杰;
陈廷敏

Publication type:

Article

食品协作机器人动态目标抓取控制方法研究.

Published in:

Food & Machinery, 2024, n. 1, p. 95, doi. 10.13652/j.spjx.1003.5788.2023.60127

By:

程鹏飞;
刘明堂;
孙晨彳

Publication type:

Article

食品包装热成型机电动八杆开合模机构的运动及受力分析.

Published in:

Food & Machinery, 2024, n. 1, p. 90, doi. 10.13652/j.spjx.1003.5788.2023.80304

By:

谢志刚;
陈小芹;
许智扬

Publication type:

Article

回热对跨临界CO<sub>2</sub>喷射制冷系统的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 82, doi. 10.13652/j.spjx.1003.5788.2023.80124

By:

吴董炯;
胡江;
李杨

Publication type:

Article

高压射流磨振荡反应腔CFD模拟及结构优化.

Published in:

Food & Machinery, 2024, n. 1, p. 73, doi. 10.13652/j.spjx.1003.5788.2023.81050

By:

梅立仁;
许克平;
艾凡荣;
戴涛涛;
陈军

Publication type:

Article

食品安全抽检数据常见问题分析及对策研究.

Published in:

Food & Machinery, 2024, n. 1, p. 68, doi. 10.13652/j.spjx.1003.5788.2023.80993

By:

赵红磊;
杨丽蓉;
赵红艳;
刘欣;
李磊;
张丰香

Publication type:

Article

QuEChERS-UPLC-MS/MS 测定大米中氯虫苯甲酰胺和五氟磺草胺的残留.

Published in:

Food & Machinery, 2024, n. 1, p. 63, doi. 10.13652/j.spjx.1003.5788.2023.80822

By:

黄子杰;
黄朋勉;
罗宽能;
向忠平;
张洪刚

Publication type:

Article

净化柱结合超高效液相色谱一串联质谱检测动物源性食品中16种瞳诺酮药物

Published in:

Food & Machinery, 2024, n. 1, p. 55, doi. 10.13652/j.spjx.1003.5788.2023.80073

By:

余婷婷;
梁松;
黄文慧;
何洁;
严义勇

Publication type:

Article

基于rGO-AuNPS修饰丝网印刷电极的电化学生物传感器快速检测甲基对硫磷.

Published in:

Food & Machinery, 2024, n. 1, p. 47, doi. 10.13652/j.spjx.1003.5788.2023.80260

By:

耿俊豪;
李雪芝;
周建平;
陈昌华

Publication type:

Article

淡水鱼中16种瞳诺酮类抗生素UPLC-MS/MS 检测方法的建立及膳食风险评价.

Published in:

Food & Machinery, 2024, n. 1, p. 40, doi. 10.13652/j.spjx.1003.5788.2022.80745

By:

高云慨;
陈春泉;
陈小妹;
周凌聿;
邓英林;
尹青春

Publication type:

Article

纳米碳酸钙表面改性沸石对模拟蔗汁中酚酸的吸附性能.

Published in:

Food & Machinery, 2024, n. 1, p. 33, doi. 10.13652/j.spjx.1003.5788.2023.80056

By:

柳富杰;
黄释慧;
潘莉莉

Publication type:

Article

纳米粉碎对3种食用菌风味特征及减盐增鲜效果的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 23, doi. 10.13652/j.spjx.1003.5788.2023.80892

By:

班鑫荣;
杨験;
李文;
吴迪;
张忠;
陈万超;
李景军

Publication type:

Article

延边黄牛肉干、湿法成熟过程中嫩度的变化.

Published in:

Food & Machinery, 2024, n. 1, p. 17, doi. 10.13652/j.spjx.1003.5788.2023.80718

By:

张博媛;
孙德鹏;
王饪涵;
田敬怡

Publication type:

Article

量子化学计算白藜芦醇与芝麻酚在油脂中的抗氧化协同作用.

Published in:

Food & Machinery, 2024, n. 1, p. 11, doi. 10.13652/j.spjx.1003.5788.2023.80405

By:

高伟洪;
曲潇笛;
姚云平;
李昌模

Publication type:

Article

两段阶梯加热成膜工艺对蛋白基复合材料疏水性和阻隔性能的影响.

Published in:

Food & Machinery, 2024, n. 1, p. 3, doi. 10.13652/j.spjx.1003.578&2023.80189

By:

王滋;
雷桥;
张文惠

Publication type:

Article

用科学之声强化食品安全风险交流--2023年食品安全与健康热点科学解读媒体沟通会在京举办

Published in:: Food & Machinery, 2024, n. 1, p. 1
Publication type:: Article