Works matching IS 1000369X AND DT 2023 AND VI 43 AND IP 5

Results: 10

Research on the Effect Evaluation and Dynamic Mechanism of the Integrated Development of Tea and Tourism Industry.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 718
By:
- LIN Xi;
- WU Qinyao;
- YANG Jiangfan
Publication type:
Article
Study on Characteristic Flavor Substances in Tea Aroma Type Distilled Spirit Based on GC-MS and GC-O.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 703
By:
- HUANG Cui;
- WANG Fengli;
- CHEN Yaolin;
- YU Jiajun;
- WANG Wei;
- DU Sufeng;
- SONG Tao;
- CAI Zhongshui;
- XUE Jie;
- WU Yun
Publication type:
Article
Exploratory Study on the Image Processing Technology-based Tea Shoot Identification and Leaf Area Calculation.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 691
By:
- LU Danyu;
- JIN Zijing;
- LU Lu;
- HE Weizhong;
- SHU Zaifa;
- SHAO Jingna;
- YE Jianhui;
- LIANG Yuerong
Publication type:
Article
Parameter Optimization of Black Tea Fermentation Machine Based on EDEM and RSM.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 681
By:
- LIU Limin;
- DONG Chunwang;
- LIN Shuhong;
- SHI Yali
Publication type:
Article
Analysis of Aroma Characteristics and Volatile Components of Zhenghe White Tea with Different Storage Years.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 667
By:
- HUANG Wei;
- ZHANG Lingzhi;
- ZHANG Jialin;
- LIN Fuming;
- RONG Jiefeng;
- XIAO Chunyan;
- YUE Penghang;
- YU Huazhu;
- SUN Weijiang;
- HUANG Yan
Publication type:
Article
Glyphosate-stress Effects on Shikimic Acid in Tea Leaves.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 657
By:
- LIU Hongxia;
- LIU Yingying;
- CHEN Hongping;
- CHAI Yunfeng
Publication type:
Article
Exploring the Potential Mechanism of Hypoglycemic Effect of Fungus Fermented Black Tea Based on Liver Transcriptomics.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 645
By:
- ZENG Hongzhe;
- PENG Liyuan;
- WAN Liwei;
- LIU Changwei;
- FANG Wenwen;
- WANG Kuofei;
- ZHANG Xinyi;
- WEN Shuai;
- HUANG Jian'an;
- LIU Zhonghua
Publication type:
Article
Construction of Flavor Wheel and Quantitative Sensory Description Analysis of Pu'er Tea and Fu Brick Tea.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 631
By:
- CHEN Guohe;
- HU Tengfei;
- XIE He;
- FU Wenjie;
- ZHAI Yuke;
- BAO Sudou;
- AN Qin;
- WANG Chao;
- WANG Yingzi;
- LIU Zhonghua;
- HUANG Jian'an
Publication type:
Article
Catalytic Function, Promoter Structure and Functional Analysis of CsNUDX1-cyto in Different Tea Cultivars.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 621
By:
- YANG Jihong;
- ZHOU Hanchen;
- XU Yujie
Publication type:
Article
Research Progress on Colored Substances in Tea.
Published in:
Journal of Tea Science, 2023, v. 43, n. 5, p. 593
By:
- LONG Piaopiao;
- SU Shengxiao;
- ZHANG Liang
Publication type:
Article