Chinese expert consensus on food and nutrition management for dysphagia (2019 version).
- Published in:
- 2020
- By:
- Publication type:
- journal article
Works matching IS 09647058 AND DT 2020 AND VI 29 AND IP 2
Results: 26
1
2
Response of serum LDL cholesterol to oatmeal consumption depends on CYP7A1_rs3808607 genotype in Chinese.
- Published in:
- 2020
- By:
- Publication type:
- journal article
3
Gut microbial composition changes in bladder cancer patients: A case-control study in Harbin, China.
- Published in:
- 2020
- By:
- Publication type:
- journal article
4
Limits to commercially iodized salt to address dietary iodine deficiency in rural Papua New Guinea.
- Published in:
- 2020
- By:
- Publication type:
- journal article
5
Sodium reduction in South Korean restaurants: A Daegu-based intervention project.
- Published in:
- 2020
- By:
- Publication type:
- journal article
6
Dietary diversity score correlates with nutrient intake and monetary diet cost among Japanese adults.
- Published in:
- 2020
- By:
- Publication type:
- journal article
7
Adult breakfast habits and nutritional status: A household based cross-sectional study in Zhejiang Province, China.
- Published in:
- 2020
- By:
- Publication type:
- journal article
8
Protective effects of a Mediterranean-like dietary pattern on obesity, abdominal obesity and large neck circumference in a cohort of Turkish children aged 6-9 years.
- Published in:
- 2020
- By:
- Publication type:
- journal article
9
Age-related differences in height gain with dairy protein and micronutrient supplements in Indian primary school children.
- Published in:
- 2020
- By:
- Publication type:
- journal article
10
Fruit and vegetable consumption and psychological distress in Australian pregnant and breastfeeding women.
- Published in:
- 2020
- By:
- Publication type:
- journal article
11
A preoperative whey protein and glucose drink before hip fracture surgery in the aged improves symptomatic and metabolic recovery.
- Published in:
- 2020
- By:
- Publication type:
- journal article
12
A comparative study of three nutritional risk screening tools in surgical inpatients with laryngeal cancer.
- Published in:
- 2020
- By:
- Publication type:
- journal article
13
Promotion of optimized food-based recommendations to improve dietary practices and nutrient intakes among Minangkabau women of reproductive age with dyslipidemia.
- Published in:
- 2020
- By:
- Publication type:
- journal article
14
Association between dietary patterns and dyslipidemia in adults from the Henan Rural Cohort Study.
- Published in:
- 2020
- By:
- Publication type:
- journal article
15
Effects of consuming red furu (fermented bean curd) on serum vitamin B-12, homocysteine and other cardiometabolic risk factors in young healthy volunteers: A randomized controlled trial.
- Published in:
- Asia Pacific Journal of Clinical Nutrition, 2020, v. 29, n. 2, p. 288, doi. 10.6133/apjcn.202007_29(2).0012
- By:
- Publication type:
- Article
16
Lower body mass indices and near-target early energy nutrition therapy may increase intensive care unit-associated infections: A retrospective study in Guangzhou, China.
- Published in:
- 2020
- By:
- Publication type:
- journal article
17
Dietary phosphorus intake and serum prostate-specific antigen in non-prostate cancer American adults: A secondary analysis of the National Health and Nutrition Examination Survey (NHANES), 2003-2010.
- Published in:
- 2020
- By:
- Publication type:
- journal article
18
Dietary iron intake and risk of death due to cardiovascular diseases: A systematic review and dose-response meta-analysis of prospective cohort studies.
- Published in:
- 2020
- By:
- Publication type:
- journal article
19
Accelerated rehabilitation combined with enteral nutrition in the management of lung cancer surgery patients.
- Published in:
- 2020
- By:
- Publication type:
- journal article
20
Oropharyngeal dysphagia increased the risk of pneumonia in patients undergoing nasogastric tube feeding.
- Published in:
- 2020
- By:
- Publication type:
- journal article
21
Clinical effects of total protein and short peptide enteral nutrition during recovery after radical gastrectomy.
- Published in:
- 2020
- By:
- Publication type:
- journal article
22
Effect of B vitamins supplementation on cardio-metabolic factors in patients with stable coronary artery disease: A randomized double-blind trial.
- Published in:
- 2020
- By:
- Publication type:
- journal article
23
Glutamine supported early enteral therapy for severe acute pancreatitis: A systematic review and meta-analysis.
- Published in:
- 2020
- By:
- Publication type:
- journal article
24
How transplant patients are fed in the intensive care unit: A one-year retrospective study.
- Published in:
- 2020
- By:
- Publication type:
- journal article
25
Gene-environment interactions and type 2 diabetes.
- Published in:
- 2020
- By:
- Publication type:
- journal article
26
Covid-19 and dietary socioecology: Risk minimisation.
- Published in:
- 2020
- By:
- Publication type:
- Editorial